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Asahi Meat Cooperative Association
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Japanese Bacon
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Description
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Description
This Japanese is dry-cured by hand with salt and natural ingredients. It is well done with a traditional Japanese method. The rich flavor and tender texture make the bacon irresistible.
  • Weight: 1kg.
  • Great package.

Asahi Meat Cooperative Association

Asahi Meat Cooperative Association

Chiba, Japan

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