HIRAMATSU SEAFOODS COMPANY
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Japanese Fish
Description
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Description
Herrings are popular all over the world and Japanese has had this uma-ni for a long time. These herrings are baked, boiled and finished in the kanro-ni style for a delicious taste. We use the freshest raw fish for our products, processing them with a special technique.
- Name: nishin uma-ni.
- Origin: Japan.
- Also as known as “nishin soba”, which nishin uma-ni is top on soba, in Kyoto.
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Supplier info last updated: 9 Jul 2019
Advertise since: 1 Jun 2012
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