GAVIOLI ANTICA CANTINA Srl
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Metodo Charmat Lambrusco D. O. C. di Grasparossa di Castelvetro Secco Wine
Alcohol Packaging:
Bottle
Place of Origin:
Italy
Type:
Sparkling Wine
Grade:
DOC
Description
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Description
Metodo Charmat Lambrusco D. O. C. di Grasparossa di Castelvetro Secco
- Classification: Lambrusco D.0.C. Grasparossa di Castelvetro
- Production Area: Municipalities of Castelvetro and Castelfranco Emilia - Modena
- Grapes: 100% lambrusco Grasparossa di Castelvetro
- Color: Rich ruby red with garnet reflections
- Vinification: vinified in red, with maceration at a controlled temperature. The taking of froth, extremely slow, comes from a natural re-fermentation Charmat method.
- Foam: Persistent with violet reflections.
- Service Temperature: 10-12° C
- Bouquet: The bouquet is great with hints of red fruits and spices.
- Tasting notes: The taste is dry, fruity and slightly tannic
- Gastronomic Coupling: Ideal to accompany all the dishes of Emilia's tradition, especially Lasagne, tagliatelle al ragu and stuffed pasta. Perfect with both red or white meat
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