Azienda Agricola Casa Roma SS Societa Agricola
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Nesio - Raboso Brut - Metodo Classico Wine
Alcohol by volume(%):
13
Type:
Sparkling Wine
Description
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Description
Nesio - Raboso Brut - Metodo Classico Wine
This is a sparkling rosé brut produced using the classic method from raboso grapes. It has a delicate bouquet, a brilliant colour and fine, persistent perlage.
Technical Information
Sensorial Qualities
This is a sparkling rosé brut produced using the classic method from raboso grapes. It has a delicate bouquet, a brilliant colour and fine, persistent perlage.
Technical Information
- Town of Production: Campo di Pietra
- Variety: Raboso Piave
- Training System: Guyot
- Harvest Period: Late October
- Yield Per Hectare: 8000 kg
- Sparkling Wine Making Method: Brut pas dosé. 24 months in the bottle in contact with the lees, dégorgement after 30 months
- Alcohol Content: 13% Vol.
- Total Acidity: 8.0 g/l
Sensorial Qualities
- Colour: Brilliant rosé with violet highlights
- Bouquet: Recalls lemon, pink grapefruit, cherry and bread crust
- Flavour: Fresh, dry, fragrant and persistent
- Serving Temperature: 8°C
- Classic 0,75 l
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Supplier info last updated: 2 Sep 2020
Advertise since: 1 Sep 2018
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