Cantina Formigine Pedemontana
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PIGNOLETTO DOC Pignoletto DOP Semi-Sparkling Dry wine
Type:
Sparkling Wine
Grade:
DOC
Use:
Table Wine
Description
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Description
- PIGNOLETTO DOC Pignoletto DOP Semi-Sparkling Dry wine
- PRODUCTION AREA: Hills and foothills of south Modena Province.
- VINES: 85% Pignoletto, 15% Trebbiano and other vines grown in the hills.
- VINIFICATION: soft-pressing, immediate draining, cold fermentation without skin contact.
- STORAGE: refrigerated stainless steel silos.
- SECOND FERMENTATION: autoclaving (Charmat process) temperature controlled.
- BOTTLING: isobaric bottling, after sterile filtration at ambient temperature.
- LONGEVITY: to be consumed preferably within 15 months after grape harvest in order to maintain its freshness. High temperature storage speeds up its ageing.
- ALCOHOLIC CONTENT: 10,5%. Shows a sugar residue of around 10g per liter.
- PACKAGING: bottle Champagnotta Emiliana green, 750 ml; sparkling wine cork; boxes of 6 bottles.
- COLOUR: light pale yellow with greenish shades.
- FRAGRANCE: agreeable white fruit hint, soft and distinct.
- TASTE: sparkling, light bodied and persistent, fresh and round, bitterish at the end.
- SERVING TEMPERATURE: 8-10°C.
- ADVICE: suitable for fish and main courses.
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