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    Tenuta i Fauri
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    Pecorino Abruzzo Doc
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    Type:
    White Wine
    Packaging:
    Bottle
    Description
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    Description
    Pecorino Abruzzo DOC – White Wine
    • Type: White Wine
    • Bouquet: Intense fragrance
    • Flavour: Hints of exotic fruits, apple, honey and mint
    • Temperature: Best served at a temperature of 10/12°C
    • Serving Suggestions: Cheese, white meat, grilled fish and fried fish
    • 750 ML
    • Static decanting of the must and soft pressing, controlled temperature fermentation and ageing in stainless steel vats
    • Name: Abruzzo DOC Pecorino
    • Grape Variety: 100% Pecorino
    • Average Annual Production: 25.000
    • Location: Chieti
    • Yield Per Hectare: 8 tons
    • Soil: Clay calcareous
    • Training & Pruining Methods: “Tendone”, single curtain/rows (spur training)
    • Vine Density: 1600/3000 plants per hectare
    • Fermentation: Static decanting of the must and soft pressing, controlled temperature fermentation and ageing in stainless steel vats
    • Bottling Period: End of February
    • Alcoholic Strength: 13-14% alcohol (by volume)
    • Colour: Golden yellow

    Tenuta i Fauri

    Tenuta i Fauri

    Italy

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