This award wining Spanish sweet wine is made from select Pedro Ximenez grapes, which are aged and matured in the American oak barrels for at least 20 years. The bouquet is intense with the fig, vanilla, liquorice and toasted coffee grain notes. On the palate the wine is intense and rich with the chocolate and dried fruit flavors.

• Country of origin: Spain.
• Grape varietal: Pedro Ximenez.
• Age: minimum 20 years in the American oak barrel.