Vinification: Hand picked and selected grapes, Temperature controlled fermentation and ageing on the fine lees for 3 months
Variety: 100% Pinot Gris (Grauburgunder)
Colour: Light yellow with greenish reflexes
Taste: It is a dry wine with a beautiful nose of pears and ripe apples with a touch of lime. The nose is full of aromas of melon and ripe fruits.  With its complex body rich in extracts it is well-constituted with a refreshing acidity. The finish is pleasant and long.
Food Pairing: It goes well with fish, sea food, chicken and vegetables.
Young and fresh white wines which are easy to enjoy. They are distinguished by an ideal combination of ease and elegance. Uncomplicated companions for every day that make you crave more.
Awards: Asia Wine Trophy