Selected high-quality donkey meat for filling, with delicate and compact texture, low fat and high protein, fresh and tender taste without greasiness, and rich nutrition.

The thin and tough noodles are rolled by hand. After steaming, they are crystal clear and lock the gravy. The outer skin of the mouth is smooth and the filling inside is full, restoring the authentic flavor of Steamed dumplings in the north.

Quick frozen and fresh, steaming for 8-10 minutes before consumption, saving time and effort.