Oimatsu Shuzo Co., Ltd
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Umeshu Oh
Alcohol Type:
Japanese Sake
Brand:
Oimatsu Shuzo
Place of Origin:
Japan
Description
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Description
Umeshu Oh is a Japanese liqueur made from steeping ume fruits in shochu and sugar. Large-sized ume fruits are used to make umeshu and then the umeshu was kept in the cask for 4-5 years. The umami and sweet flavors are hard to resist even for people who normally dislike alcohol.
- Type: Japanese sake.
- Country of origin: Japan.
- Brand/chateau name: Oimatsu Shuzo.
- Ingredient: plum.
- Alcohol % by volume: 18%.
- Age: 5 years.
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Supplier info last updated: 1 Sep 2015
Advertise since: 1 Sep 2014
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