Preserved pork from Chongqing Chengkou Zhao Xiaochun Wild Food Development Co Ltd finds markets in Asia, Russia and Eastern Europe

Chongqing Chengkou Chinese bacon features distinctive tastes handed down from civil processing secret recipe over 500 years. Elaborately selecting streaky pork which came from free-ranging flocks in Chengkou high mountain, after salted and dried in the sun, then long-preserved processed meat becomes.  As the most typical food in Chengkou of Chongqing, the Chinese bacon win its name for bright color and good taste, moreover the delicate pure meat and abundant nutrition in it.