Food & Beverage

Find Food & Beverage from the best B2B online marketplace. Find a reliable Food & Beverage supplier, vendor, manufacturer or distributor to get free quote on HKTDC Sourcing.

Food & Beverage Suppliers and Manufacturers

Alcoholic Beverages

food

Find Alcoholic Beverages from the best B2B online marketplace. Find a reliable Alcoholic Beverages supplier, vendor, manufacturer or distributor to get free quote on HKTDC Sourcing.

Alcoholic Beverages Suppliers and Manufacturers

Naturalis World Limited

“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”  Appearance: Clean, clear and bright pink, raspberry color.Aroma: The aroma is very attractive, the rose is fresh and slightly sweet with strawberry, and the sweetness is average.Taste : Refreshing, smooth and round, suitable for drinking at a temperature of 4-5°.  Alc : 10% Vol : 750ml Country of Origin : Spain 

CAPEL - JOVEN Sparkling Rose Red Wine

Societa Agricola Il Borghetto di Razzaboni - Societa Semplice

HAPPY SELVAGGIO - Sorbara Ancestrale “Wild and fun.” That's what those who created it say, and there’s not much more to add. The name says it all: Happy Selvaggio is the playful side of wine. The result of an ancestral approach, it’s a sip of freedom. Its bright ruby red color and aromas of berries and wild strawberries instantly captivate you. And then there’s the choice: shake the bottle to mix the yeasts or leave it clear? Zero sugar, zero compromises. 

Happy Selvaggio Ancestrale 

Liquorles Limited

ALTINASparkling Rosé The perfect blend of premium de-alcoholised Sauvignon Blanc,Shirazand Native Australian Rosella, crafted in the style of a Sparkling Rose. Layered notes of bright crunchy fruit, tart nativeRosellaand a hint of citrus. Crisp,lively bubbles with a dry finish. ALTINASparkling Brut The perfect blend of premium de-alcoholisedwineand Native AustralianPeach (Quandong), crafted in the style of a Sparkling Brut Chardonnay. A medley of summerfruiton the noseand palate,supported bycrisp acidity andvanilla notes. ALTINASparklingSansgria The perfect blend ofpremium de-alcoholised Shiraz and Native Australian Riberry, crafted in the style of a Sparkling Sangria. A fiesta of red fruit and citrus dance across the palate. A complex and refreshing finish with a hint of spice and vanilla. We gently remove the alcohol from premium Australian wine and blend it with health-giving botanicals to create a complex, delicious non-alcoholic experience. 

Altina Sparkling Non-alcoholic Wine

JL Co., Ltd.(OmyNara)

Korean Rose Sparkling wine from Omija(Ruby Berry).Made in Charmat method,  With Elegant natural bubbles and fruity floral aromas A toast for lovers 

Omyrose Yeon

Maison Le Star

Origin &amp; Terroir Produced on the same exceptional terroir as the estate's still wines, this Crémant benefits from the south-facing clay-limestone slopes of Gornac. Traditional methods and careful vine management produce a sparkling wine of character.  Grape Varieties 99% Merlot, 1% Malbec  Winemaking Limited yields and handpicking Traditional Method: gentle pressing, bottle fermentation, aging, riddling, and disgorging Aged for at least 12 months on slats  Tasting Notes A beautiful salmon-pink color with expressive aromas of crushed strawberry and a hint of butter. The palate is complex and fruity with generous bubbles and a supple, rounded finish.  Food &amp; Wine Pairing Pairs elegantly with appetizers, subtly spiced dishes like tajines or curry, and fruit-based desserts such as strawberry soup or red-fruit pie. Serve at 8°C. 

Chateau Cazeau Crémant de Bordeaux Brut Rose Sparkling Wine

LA VIE - 100% Lambrusco di Sorbara Charmat (MODENA DOC) Life is beautiful. And so is this wine. Softer and creamier than its siblings, it’s the perfect example of how a Charmat can be elegant. Red fruit, floral notes, and a freshness that invites you to drink. With an alcohol content of 10.5% Vol, it’s a wine for “everyday” occasions, but don’t be fooled: even in the face of tortellini, La Vie puts on a show. 

La.Vie 

BLANC DE BLANCS - 100% Pignoletto Metodo Classico The Pignoletto, a sincere and straightforward grape variety, is the star of this Metodo Classico. Here, the concept of "juicy" finds its most authentic expression. After 26 months on the lees (and soon 36!), the Blanc de Blancs offers complex aromas: ripe white fruit and delicate hints of baking intertwine harmoniously. On the palate, it is creamy and persistent, with an almond note in the finish. And no, it’s not a mistake. That almond note is the distinctive signature of Pignoletto, a mark of authenticity. 

Blanc de Blancs 

KK Food Trading Co Ltd

Perisecco Cucumber

ROUGE DE NOIRS - 100% Lambrusco Salamino di Santa Croce Metodo Classico “A bubble that makes you smile. And when a bubble makes you smile, you've already won.” The Rouge de Noirs is exactly that: a smile in a glass. Its ruby red color is an explosion of vitality. On the nose, you'll find cherry, berries, and a hint of underbrush. On the palate, the magic unfolds: smoothness at the entry, with a clean and dry finish. The Rouge de Noirs is the triumph of Salamino di Santa Croce, a grape often underestimated, but here it finds its redemption through the classic method of winemaking. Dosage? 1 g/l, dry, essential, and sincere. 

Rouge de Noirs 

Perisecco Iced Melon

Perisecco Hibiscus

Adega da Vermelha

 	 Mundus 	 Vinho Regional Lisboa 	 RESERVA TINTO.2013.RED WINE RESERVA 	 Grapes Varieties: Aragonez (80%) and Castel&atilde;o (20%) 	 Type: Red Wine 	 Origin: Portugal 	 Region: Lisboa 	 Alcohol by volume: 13.5% 	 Taste: Dry  

Mundus

Alarcon V. Limited

A wine cocktail with fizz and style! The JustBe Rhubarb brings fruit and colour to your summer - or summer to wherever you are! Rhubarb and strawberry add berry sweetness to the tingle. Summer fruit to tear open - always and everywhere! Justbe Rhubarb 5.4% 酒精迷你大黃氣泡酒:帶焦糖綿花糖口感 

Justbe Rhubarb

La.Vie

VENTIVENTI ROSÉ - 100% Lambrusco di Sorbara Metodo Classico “If there’s one wine that represents us, it’s this one.” Ventiventi Rosé is the manifesto of the winery's style. Fresh, versatile, and gastronomic. Just 2 g/l of residual sugar is enough to create a play of acidity and savoriness that never gets tiring. It opens with aromas of fresh flowers and a hint of creamy foam. Its versatility is the winning card: from being the star of a gourmet dinner to a companion for a simple aperitif. 

Ventiventi Rosè

VERCOOPE-Uniao das Adegas Cooperativas da Regiao dos Vinhos Verdes, UCRL

 This is a bottle of Vercoope Vinho Verde from Portugal.&nbsp;Professionally processed, this red wine has a charming color and a fine texture. This smooth table wine goes well with steaks. 
 
  Country of origin: Portugal. 
  Brand name or name of chateau: Vercoope. 
  Alcohol % by volume: 10. 
 

Vercoope Vinho Verde

Enjoy Wine Goup Limited

Add a mesmeric addition to your private wine cellar with this Tempranillo wine. The young red wine boasts an award-winning taste with 100% Tempranillo compilation to bring the impeccable taste of Spain strict to your palate. It lands on your taste buds with a bone-dry taste which then further develops into a feast of savory flavor to keep you craving for more.
&nbsp; 	 Country of origin: Spain. 	 Region: Bajo Arag&oacute;n. 	 Name of chateau: Tempore. 	 Grape varietal: 100% Tempranillo. 	 Type: young red wine. 	 Taste: bone dry with a panoply of savory flavor. 	 Food pairing: beef, lamb, veal, poultry. 	 Serving temperature: 16 &ndash; 18 degrees. 	 Vintage year: 2015. 	 Harvest year: 2016.  &nbsp; 	 Awards: Gold Medal by New York International Wine Competition 2017. 	 Silver Medal by EcoRacimo Contest 2016. 	 Silver Medal by Mundus Vini Biofach 2016. 	 88 Parker Points 2011.  

ESENZIA Tempranillo Old Vines 2015

Complement a luscious dish of ribs with a glass of Garnacha wine. Crafted from 100% freshly picked Garnacha grapes in Spain, the award-winning liquor greets your nose with a tantalizing scent of ripe fruits and spices and finishes on your palate with a dry and lingering aftertaste that is sure to leave your craving for another glass.
&nbsp; 	 Country of origin: Spain. 	 Region: Bajo Arag&oacute;n. 	 Name of chateau: Bodegas Tempore. 	 Grape varietal: 100% Garnacha. 	 Taste: dry with hints of ripe fruits and spices. 	 Aged for 2 months inside a 500L new French oak barrel. 	 Food pairing: beef, pasta, lamb, game (deer, venison), poultry. 	 Serving temperature: 16 &ndash; 18 degrees. 	 Vintage year: 2015. 	 Harvest year: 2016. 	 Stock available: 1,500 bottles.  &nbsp; 	 Awards: Gold Medal by Asia Wine Trophy 2018. 	 Gold Medal by Berliner Wein Trophy 2018. 	 Gold Medal by Mundus Vini Biofach 2018. 	 Gold Medal by EcoRacimo Contest 2018. 	 Silver Medal by Grenaches du Monde 2018. 	 Gold Medal by International Organic Wine Award 2016. 	 Gold Medal by Grenaches du Monde 2016. 	 Gold Medal by EcoRacimo Contest 2016. 	 Silver Medal by New York International Wine Contest 2016. 	 Silver Medal by Nuevo Vino International Contest 2016.  

GENERACIÓN 73 Garnacha 2015

Flatter your taste buds with the authentic taste from Spain with a bottle of Tempranillo wine. Freshly harvested from Spanish vineyard, the lip-smacking liquor boasts a vibrant note of Tempranillo grapes on your nose and it tastes bone dry on the palate which then unfolds to reveal a burst of savory flavor inside your mouth.
&nbsp; 	 Country of origin: Spain. 	 Region: Bajo Arag&oacute;n. 	 Name of chateau: Bodegas Tempore. 	 Grape varietal: 100% Tempranillo. 	 Taste: bone dry with a feast of savory flavors. 	 Aged for 2 months inside a 500L new French oak barrel. 	 Food pairing: beef, lamb, veal, poultry. 	 Serving temperature: 16 &ndash; 18 degrees. 	 Vintage year: 2015. 	 Harvest year: 2016. 	 Stock available: 1,500 bottles. 	 &nbsp; 	 Awards: Gold Medal by Berliner Wein Trophy 2018. 	 Silver Medal by International Wine Challenge 2018. 	 Gold Medal by Challenge Mill&eacute;sime BIO 2016. 	 Gold Medal by Nuevo Vino International Contest 2016. 	 Silver Medal by International Organic Wine Award 2016. 	 Silver Medal by New York International Wine Contest 2016.  

GENERACIÓN 76 Tempranillo 2015

Bring a toothsome finish to a dish of juicy ribeye with a bottle of Garnacha wine. Hailed from the plump Garnacha grapes in a Spanish chateau, the well-balanced wine mingles the ripeness of fruits with the savory of spices to give off a dry finish over your palate.
&nbsp; 	 Country of origin: Spain. 	 Region: Bajo Arag&oacute;n. 	 Name of chateau: Tempore. 	 Grape varietal: 100% Garnacha. 	 Type: young red wine. 	 Taste: dry with a note of ripe fruits and spices. 	 Food pairing: beef, pasta, lamb, game (deer, venison), poultry. 	 Serving temperature: 16 &ndash; 18 degrees. 	 Vintage year: 2015. 	 Harvest year: 2016. 	 Stock available: 1,500 bottles.  &nbsp; 	 Awards: Gold Medal by Grenaches du Monde 2018. 	 Silver Medal by Challenge Mill&eacute;sime BIO 2018. 	 Gold Medal by Berliner Wein Trophy 2017. 	 Gold Medal by New York International Wine Competition 2016. 	 Silver Medal by International Organic Wine Award 2016. 	 Silver Medal by Mundus Vini Biofach 2016. 	 88 Parker Points 2011.  

Esenzia Old Vine Garnacha 2015

Ideal Wine Com

 	  Type:  Red 	  Wine Grade:  Fine Wine 	  Production Region:  Bordeaux 	  Vintage:  2001 	  Chateau Name:  Ch&acirc;teau Haut Marbuzet  

Château Haut Marbuzet

 	  Type:  Red 	  Wine Grade:  Fine Wine 	  Production Region:  Faug&egrave;res 	  Vintage:  2016 	  Chateau Name:  Clos Fantin Tradition Famille Andrieu  

Clos Fantine

 	  Type:  Red 	  Wine Grade:  Fine Wine 	  Production Region:  Bordeaux 	  Vintage:  2005 	  Chateau Name:  Ch&acirc;teau Sociando Mallet  

Château Sociando Mallet

 	  Type:  Sparkling Wine 	  Wine Grade:  Fine Wine 	  Production Region:  Champagne 	  Chateau Name:  Drappier  

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