Food & Beverage

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Food & Beverage Suppliers and Manufacturers

Alcoholic Beverages

food

Find Alcoholic Beverages from the best B2B online marketplace. Find a reliable Alcoholic Beverages supplier, vendor, manufacturer or distributor to get free quote on HKTDC Sourcing.

Alcoholic Beverages Suppliers and Manufacturers

MYICELLAR LIMITED

Introduce a sensational addition to your cellar with a bottle of Jin Liu Fu Yitan. With a harmonious blend of 4-year and 9-year spirit bases, the premium baijiu tastes assertive on your palate. It spreads across your mouth with a distinctive note of fragrance and a hint of mellowness which then fades gradually into a long and clean aftertaste.
&nbsp; 	 Country of origin: China. 	 Region: the eastern part of the Hengduan Mountain Range. 	 Crafted from 4-year and 9-year spirit bases. 	 Tastes mellow with a distinctive fragrance. 	 Cleans your palate with a long aftertaste. 	 Alcohol % by volume: 40.8%. 	 Volume: 500 ml.  

Jin Liu Fu Yitan

Lais Family Spirits International Trading Limited

A kind of Chinese Baijiu that can be warmed before drinking. Its uniqueness lies in being heated to around 40 degrees Celsius, which not only preserves the balance of its aroma but also activates its rich fragrance and smooth texture, offering an exceptional drinking experience.  After drinking, the spirits leaves no lingering aftertaste in the mouth, instead providing a refreshing and clean sensation that quenches thirst and promotes salivation. Known as "Another Chinese Baijiu", Jin Gang has an alcohol content of 53 degrees, yet when heated, it feels as mild and smooth as a lower-proof liquor.  With its amber color, mellow sweetness, and rich yet non-cloying character, the spirits showcases the layered complexity and softness brought by time. It is warm yet powerful, featuring a composite aroma derived from a variety of fragrant substances. The finish is long and elegant, with the five flavor profiles in the spirits harmoniously balanced to perfection. The aroma lingers persistently in the empty glass.  Jin Gang spirits is produced by Guizhou Lai Shigang Liquor Co., Ltd. Due to the uniqueness of its brewing process, its production is limited, making it exceptionally scarce. 

Jin Gang

Domplex Hong Kong Limited

Loong Honor (LongYu) Sauce Aroma Baijiu - Special Edition 【Product Highlights】 Made with Daqu Kunsha technique, carefully blending 8-year cellar-aged base spirit with 10-year aged yellow wine in a scientific ratio, offering an elegant aroma and balanced taste.Winner of the A' Design Award and Competition, featuring a modern and sophisticated bottle design that embodies a sense of light luxury.The empty glass retains fragrance for up to 108 hours, with a rich and fragrant bouquet, full-bodied aroma, complex flavor layers, thick and sweet finish, ideal for business banquets and high-end social occasions.Awarded the 2025 IGC International Spirits (Hong Kong) Gold Medal, 2023 Chengdu International Spirits Silver Medal, and Most Popular Award, highly recognized by the industry and market.【Product Details】 Capacity: 500ml per bottle Alcohol Content: 53% Vol 【Suitable For】 Designed for quality- and image-conscious mid-to-high-end business professionals; suitable for corporate gifts, business receptions, and important social events. 龍譽醬酒｜特釀版 - 商務輕奢級醬酒 【產品亮點】 採用大麯坤沙工藝，嚴選8年窖藏基酒與10年陳釀老酒科學配比，香氣典雅，口感平衡榮膺國際A’ Design設計大獎，瓶身設計現代大氣，盡顯輕奢格調空杯留香達108小時，香气馥郁芬芳，醇香濃郁，口感層次豐富，厚實甘潤，回味無窮，完美契合商務宴請與高端交流場合2025 IGC國際烈酒(香港)大賽金獎，2023成都國際烈酒大賽銀獎及最具人氣獎得主，品質備受行業與市場認可【產品詳情】 容量：500ml／瓶 酒精度：53% Vol 【適合人群】 注重品質與形象的中高端商務人士，適合企業贈禮、商務接待與重要社交活動。 

Loong Honor (LongYu) Sauce Aroma Baijiu - Special Edition 龍譽醬酒 - 特釀版  

Loong Honor (LongYu) Sauce Aroma Baijiu - Classic Edition 【Product Highlights】 Crafted using the Daqu Kunsha technique, skillfully blending 6-year base spirit with 8-year aged yellow wine. It releases a fresh floral and fruity aroma, with a smooth and mellow taste.The empty glass retains fragrance for 72 hours. The body is delicate and easy to drink, with a refreshing taste, low bitterness and spiciness, and a soft, sweet, and clean finish. Enjoy the rich sauce aroma effortlessly.Continuing traditional craftsmanship, it offers outstanding quality at an affordable price, suitable for enjoying refined taste even in everyday drinking.Whether drinking alone or sharing with others, it delivers a relaxed and pleasant drinking experience.【Product Details】Capacity: 500ml per bottleAlcohol Content: 53% Vol 【Suitable For】Ideal for first-time drinkers of sauce-aroma Baijiu, family gatherings, casual drinks with friends, and consumers seeking high cost-performance daily drinking. 龍譽醬酒｜經典版 (花果香型醬酒) 【產品亮點】 採用大麯坤沙工藝，以6年基酒與8年老酒巧妙勾調，開瓶即有清新花果香撲鼻，口感柔和順滑空杯留香72小時，酒體細膩易飲，口感清爽，苦辣感低，綿甜甘洌。輕鬆享受醬香韻味延續傳統工藝，品質出眾而價格親民，日常小酌亦能品味匠心無論獨飲或共享，皆能帶來輕鬆愉悅的飲用體驗【產品詳情】 容量：500ml／瓶 酒精度：53% Vol 【適合人群】 醬香型白酒初嘗者、家庭聚會、朋友小酌，以及追求高性價比日常飲用的消費者。 

 Loong Honor (LongYu) Sauce Aroma Baijiu - Classic Edition 龍譽醬酒 - 經典版 

Luzhou Laojiao International Development (Hong Kong) Co., Ltd.

GUOJIAO 1573 · Spirit of China is the greatest representative of Chinese traditional culture and craftsmanship which passed on over centuries. It is a commemorative baijiu specially made in honor of GUOJIAO 1573 which is included in UN preliminary list as the world’s tangible cultural heritage and the traditional brewing craftsmanship of Luzhou Laojiao liquor as the world’s intangible heritage. 

Guojiao 1573．Spirit of China

Zhenjiu ∙ Zhen 8 is made from local red tassel sorghum, wheat and water. It uses the traditional sauce aroma baijiu brewing and solid-state fermentation without adding any aroma substances. Zhen 8 has an elegant sauce aroma, full-bodied flavour, sweet aftertaste, and long lingering fragrance. 

Zhenjiu ∙ Zhen 8

Loong Honor (LongYu) Sauce Aroma Baijiu - Collector's Edition 【Product Highlights】 Crafted using the Daqu Kunsha technique, carefully selecting 10-year premium base spirit and expertly blending with rare 20-year aged yellow wine, creating deep and complex flavor layers.The empty glass retains fragrance for up to 128 hours, with a rich and full aroma, heavy aged scent, and a soft, sweet, and smooth taste, warm and jade-like. The finish is long-lasting and enduring.Strictly adhering to traditional Daqu Kunsha ancient brewing methods, the liquor is mature and well-balanced, fully displaying the beauty of time aging.A prestigious winery’s collectible masterpiece, perfect for private collections, significant festive gifts, and occasions that showcase exceptional taste.【Product Details】 Capacity: 500ml per bottle Alcohol Content: 53% Vol 【Suitable For】 For experienced liquor connoisseurs pursuing the ultimate sauce-aroma Baijiu experience; ideal for high-end banquets, commemorative collections, and premium gift-giving occasions.  龍譽醬酒｜珍藏版 收藏級醬酒 【產品亮點】 採用大麯坤沙工藝，甄選10年優質基酒，匠心融入20年珍稀陳年老酒精心勾調，風味層次深邃空杯留香持久達128小時，香氣醇厚豐滿，陳香厚重，入口綿柔甘潤，溫潤如玉。餘韻悠長不絕。嚴格遵循傳統大曲坤沙古法工藝釀造，酒體醇熟協調，盡顯時間沉澱之美高端酒庄典藏之作，無論是私人收藏、重要節慶贈禮，皆彰顯非凡品味【產品詳情】 容量：500ml／瓶 酒精度：53% Vol 【適合人群】 追求極致醬香體驗的資深酒友，適用於高端宴請、紀念收藏與臻品禮贈場景。 

Loong Honor (LongYu) Sauce Aroma Baijiu - Collector's Edition 龍譽醬酒 - 珍藏版

sihuan shengtai liguir co.,ltd

MACAU GUOJIANG

Zhenjiu ∙ Zhen 30 is made from local red tassel sorghum, wheat and water. It uses the traditional sauce aroma baijiu brewing and solid-state fermentation. It blends the premium crude baijiu and aged baijiu stored in pottery jars. Zhen 30 is slightly yellow. It has outstanding sauce aroma, rich aged fragrance, smooth and mellow flavor, long and extremely tasty structure. 

Zhenjiu ∙ Zhen 30

Ningxia Xiban Winery

九喜·梅洛

Guizhou Renhuai Bozhou Wine Industry Co., Ltd.

Bozhou Liquor - Tang Inheritance is a premium-grade product. It boasts a unique taste, rich Jiang (Jiang-flavor) fragrance, long-lasting aroma, and lingering scent in the empty cup. It stands as a high-end offering in the Bozhou Liquor series.  

Bozhou Liquor -tang 

Sichuan Shuangyingchun Liquor Industry Co., Ltd

 lt carefully selects Hongyingzi Sorghum from Northern Sichuan, and adoptstraditional brewing techniques combined with modern biotechnology, resulting in a liquorbody that is more mellow and smooth, with a rich cellar aroma and a long-lastingaftertaste. 

Yilong Daqu  Baijiu, 52% vol strong-aroma baijiu 500ml, Economical & Practical for Home Use

Guizhou Wuyou Liquor Industry (Group) Co., Ltd.

無忧熊猫酒，采用了黑白相间的熊猫配色，外表看起来毛绒绒的，联想到我们的国宝大熊猫，所以無忧熊猫酒，我们称之为国宝级美好，它拥有回甘喜悦的绝妙酒体风味。给各位贵宾视觉、味觉、嗅觉、触觉、听觉的"国宝级美好"。 

无忧·熊猫酒

Guizhou Donghuang Rongtaihe Liquor Co., Ltd.

Alcohol content: 53%, 500ML Name: Rongtaihe Jujiang Specification: 500 ml Raw materials and ingredients: sorghum, wheat, water 

RongTaiHe Jujiang Baijiu荣太和枸酱酒

An entry-level sauce-flavor spirits crafted by selecting a base liquor with a well-balanced taste and aroma, complemented by multiple mellow aged spirits for seasoning. The spirits appears clear and transparent, offering a moderate intensity of sauce aroma with distinct floral and fruity notes on the nose. Its palate is elegant and refined, carrying a subtle sweetness and a clean, pure finish, all embodying the distinctive "Lai-flavor". This spirits delivers a delightful post-drinking sensation, making it an ideal choice for those new to the world of sauce-flavor spirits. This product was awarded the Gold Medal at the 2022 FISA France International Spirits Awards. 

Universal 2000 · Lai Shigang

Sichuan Province Luzhou Zhongmao Liquor Co., Ltd

这款“泸县原酒”荣幸地被泸县政府指定为接待用酒，产品规格为42vol，500ml/瓶，口感绵甜爽净，余味悠长。 

泸县原酒

Shanxi Yu Chenglong Liquor Industry Co., Ltd

Yuchenglong Gushé · Xi 42% Vol. Fen-Flavor Baijiu (Solid-State Fermentation)

Yuchenglong Gushé · Gu 42% Vol. Fen-Flavor Baijiu (Solid-State Fermentation)

Yuchenglong Gushé · Ya 42% Vol. Fen-Flavor Baijiu (Solid-State Fermentation)

ASIA BREWERY (XIAMEN) LTD.

Ingredients: Rice, water, salt, yeast.  In the early 20th century, a low-alcohol, fragrant type of Japanese sake was introduced to Taiwan. Under the refinement and improvement by Taiwanese winemaker Ke Zhenwan, it developed into the unique style Taiwanese rice wine. In the late 1920s, Ke Zhenwan traveled to Xiamen, where he established his own brewery and collaborated with Jin Yuan Brewery to develop Xiamen rice wine, using their own Xiamen baiqu (white yeast) and It has become a famous rice wine in the Fujian region.  Phoenix Brand rice wine is primarily made from milled rice, integrating the long history of rice wine culture in Fujian. The wine is with a mellow body and unique flavor, nourishing and value for money. Moderate consumption can provide health benefits, making it a truly authentic and well-regarded wine for centuries.  米酒配料表：大米、水、盐、粬。  规格：750ml×12  20世纪初，日本一低度清香型的清酒传入台湾，在台湾民间酿酒师柯振旺精心改造提升下，形成有独特风格的台湾米酒。20年代后期，柯振旺渡海来到厦门，自开酒坊，并与晋源酒厂合作，精心研制，采用自产的厦门白曲，陈酿而成了名扬八闽的厦门米酒。 丹凤米酒以精白大米为主要原料，融合闽南悠久的米酒文化，酒质醇美，温润滋补，风味别具，物美价廉。常饮更可益寿延年，实乃地地道道，百年好酒。   

如意牌陈年米酒

Ingredients: Water, Sorghum liquor, rectified spirit, Danggui, Sugar, Dingxiang, Xiaohuixiang, Taoren, Sharen, Gouqizi, food colors, food additives (flavors), sodium cyclamate, citric acid 松筠堂配料表：水、高梁酒、食用酒精、当归、白糖、丁香、小茴香、桃仁、砂仁、枸杞、焦糖色、食品添加剂(食用香料)、甜蜜素、柠檬酸。  规格：500ml×12  松筠堂酒 (Song Jun Tang liquor) adopts a unique craft that combine a century-old traditional craftsmanship with modern blending techniques. It uses aged Kaoliang Liquor as the base, and is blended with dozens of ingredients such as Chinese angelica sinensis, cloves, cumin, peach seed, fructus amomi, and goji berries. This luqiu can be considered a nourishing and flavorful delicacy. 松筠堂酒采用的是百年传统工艺与现代配造法相融合的独特工艺，以陈年高粱酒为酒基，配以当归、丁香、小茴香、桃仁，砂仁、枸杞等数十种食材，精心配制而成的露酒，堪称滋补、调味的佳品。  

30%vol松筠堂酒

Ingredients: Water, Sorghum liquor, rectified spirit, sugar, Dingxiang, YuZhu, Roudoukou, Ginger Sharen, sodium cyclamate, food colors, food additives (flavors)  万全堂酒配料表：30°萬全堂原料:水、高粱酒、食用酒精、白糖、丁香、玉竹、肉豆蔻、姜、砂仁、甜蜜素、焦糖色、食品添加剂(食用香料)  规格：500ml×12  万全堂(Wanquantang) was established in Xiamen by Qian Qitai, with a history spanning nearly 300 years, Qian opened a pharmacy, marked by the Shuanglong (双龙) brand. The pharmacy sold traditional formulas pills, ointments, and powders, along with Guoguang Medicinal Liquor, which gained considerable renown. Wanquan Tang’s Guoguang liquor is crafted using seven precious ingredients, combined with aged Kaoliang liquor as the base, with a meticulous refining process. It has been beloved by a wide range of consumers and passed down through generations  万全堂是浙江绍兴人钱启泰来厦门创设的，将近300年历史。钱启泰开设药铺于外关帝庙后面（现新路街），以双龙牌为标记，出售京传宫廷秘方丹、膏、丸、散及国光药酒等，尤以国光药酒享有名声。 万全堂国光酒选用七种名贵食材，配以陈年高粱酒为基酒，精加工制成。深受广大消费者的喜爱，流传至今。  

30%vol万全堂酒

Ingredients: Water, Sorghum liquor, rectified spirit, sugar, Xiaohuixiang, Gouqizi, Orange Peels, Longan, Ginger, Huajiao, Dingxiang, Taoren, Yuzhu, Roudoukou, Bajiaohuixiang, Danggui, food additives (flavors)  春生酒配料表：水、高粱酒、食用酒精、白糖、小茴香、枸杞、橘皮、桂圆、姜、花椒、丁香、桃仁、玉竹、肉豆蔻、八角茴香、当归、食品添加剂(食用香料)。  规格：500ml×12  Chunshengtang (春生堂) was founded by Guo Xinchun during the Daoguang period of the Qing Dynasty, and it has a history of over a hundred years. Guo had a passion for martial arts from a young age and studied at the Shaolin Temple in Henan. In his early years, he opened a martial arts center in Xiamen, where he excelled in medical theories with a particular focus on the study of bone fractures. To enhance the medicinal efficacy, Guo established “Fengshang Medicinal Liquor” (风伤药酒) using imported ingredients. The wine is made by grinded ingredients and infused them into Kaoliang liquor and then further processing and refining dozens of authentic local ingredients. The luqiu became mellow and pure in taste, mild in nature and has been sold throughout Southeast Asia.  “春生堂”是永春县仙夹乡人郭信春创设于清朝道光年间，店址在福寿宫（今开禾路），已有百多年的历史，郭信春自幼喜拳术，曾随师往河南少林寺习拳。早年来厦办国术馆，精通医理，对风伤骨折更有研究。为了医效，他创制以狮球为商标的“风伤药酒”，采用部份进口食材，碾末浸入高粱酒中，又以数十种地道食材经过加工提炼后配制而成。其酒质醇，口味纯正，不寒不燥，行销东南亚各地。  

30%vol春生酒

Xiamen's unique geographical environment and special distilling techniques have produced Xiamen Shuangfeng Kaoliang Liquor. The ingredients are all locally grown red sorghum, homemade yeast and quality water. Following the traditional solid-state fermentation method Zhigu Laobaigan liquor production process and cellared for many years makes the premium aged - Xiamen Shuangfeng Kaoliang Liquor.  厦门高粱酒配料表：水、高粱、大麦、小麦、豌豆 规格：750ml  百年沧桑，厦门得天独厚的地理环境和特殊酿造工艺，原料均选用地产红高粱、自制酒曲及优质水源，采用传统的固态发酵，遵循直沽老白干酒的古法工艺精酿，并经过多年窖藏的陈年特级酒——厦门双凤高粱酒。   

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