Food & Beverage

Find Food & Beverage from the best B2B online marketplace. Find a reliable Food & Beverage supplier, vendor, manufacturer or distributor to get free quote on HKTDC Sourcing.

Food & Beverage Suppliers and Manufacturers

Alcoholic Beverages

food

Find Alcoholic Beverages from the best B2B online marketplace. Find a reliable Alcoholic Beverages supplier, vendor, manufacturer or distributor to get free quote on HKTDC Sourcing.

Alcoholic Beverages Suppliers and Manufacturers

Haselgrove Wines

Selected from a single vineyard at Kuitpo. A northerly facing slope provides the warmth to produce lifted stone fruit and tropical fruits while the cool nights maintain the elegance and mineral acid backbone which gives ageing ability and life to the wine. 	 Chateau name:&nbsp; Haselgrove 	 Brand:&nbsp; Origin Series 	 Vintage year:&nbsp; 2015 	 Age:&nbsp; 1 year 	 Grape varietals and proportions:&nbsp; Chardonnay 	 Country of origin:&nbsp; Australia 	 Fruit grown in region(S):&nbsp; Adelaide Hills 	 Food pairing:&nbsp; Seafood and white meat 	 Sweetness:&nbsp; dry 	 Alcohol by volume (ABV) %:&nbsp; 13.5 	 Volume of individual bottle:&nbsp; 6000 	 Unique features: Wonderful cool climate Chardonnay with lovely length and texture 	 Award/ Rating:   	 91 Halliday points 	 Silver at the Korean Wine Challenge &amp; Silver medal at Sydney Royal Wine Show, Silver at NZ International Wine Show 	 Bronze at Royal Adelaide Wine Show   	 Reference Price:&nbsp; 98.64 	 Wine Type: Premium Wine  

Haselgrove Staff Chardonnay

The Catkin story revolves around the Hazel Tree. The Celts believed the trees that grew around them all held special powers. The Hazel Tree is arguably the quintessential Celtic Tree due to it&rsquo;s legendary position at the heart or entrance of the Otherworld. This wine is named after the flower of the Hazel. Catkins are the cascading bunches of Hazel flowers seen in late winter signifying the origin of harvest with exploding colour and life.&nbsp; 	 Chateau name:&nbsp; Haselgrove 	 Brand:&nbsp; Origin Series 	 Vintage year:&nbsp; 2014 	 Age:&nbsp; 2 years 	 Grape varietals and proportions:&nbsp; Shiraz 	 Country of origin:&nbsp; Australia 	 Fruit grown in region(S):&nbsp; McLaren Vale 	 Food pairing:&nbsp; Red Meats and Lasagna 	 Sweetness:&nbsp; Dry 	 Alcohol by volume (ABV) %:&nbsp; 14.5 	 Volume of individual bottle:&nbsp; 6000 	 Unique features: Rich and robust Award winning McLaren Vale Shiraz 	 Award/ Rating:   	 94 Halliday Points 	 Gold at Korean Wine Challenge 	 Gold at Hong Kong International Wine Challenge 	 Gold at China Wine and Spirits Awards 	 Silver at International Wine Challenge 	 Silver at Royal Adelaide Wine Show 	 Bronze at NZ International Wine Show   	 Reference Price:&nbsp; 147.96 	 Wine Type: Premium Wine  

Haselgrove Catkin Shiraz NV

Selected from multiple sites through the McLaren Vale region, each displaying a unique site character which integrate well to form the final blend. Willunga area offers fruit with dark berries and hints of fennel with chewy tannins while McLaren Flat offers for lifter floral notes and finer tannins. 	 Chateau name:&nbsp; Haselgrove 	 Brand:&nbsp; First Cut Series 	 Vintage year:&nbsp; 2014 	 Age:&nbsp; 2 years 	 Grape varietals and proportions:&nbsp; Shiraz 	 Country of origin:&nbsp; Australia 	 Fruit grown in region(S):&nbsp; McLaren Vale 	 Food pairing:&nbsp; Margherita Pizza with prosciutto and black olives 	 Sweetness:&nbsp; Dry 	 Alcohol by volume (ABV) %:&nbsp; 14.5 	 Volume of individual bottle:&nbsp; 10000 	 Unique features: The principle behind our first cut wines revolves around the winemaking term &lsquo;first cut&rsquo; in which during the pressing cycle the softer free run juice/wine is separated from the second cut or pressings. This principle flows through to the style of First Cut wines, producing wines with great drinkability well suited to be enjoyed with food or as a drink with friends. 	 Award/ Rating:   	 94 points Tony Keys 	 Gold at China Wine and Spirits awards 	 Silver at Korean Wine Challenge 	 Bronze at Sydney Royal Wine Show 	 Bronze at Royal Adelaide Wine Show   	 Reference Price:&nbsp; 91.05 	 Wine Type: Premium Wine  

Haselgrove First Cut Shiraz

JL Co., Ltd.(OmyNara)

Premium Apple brandy from Korea Matured in either Oak casks or Korean Porcelain Note: Apple, Peppermint, Vanilla, Caramel 

Dar, Premium Korean Spirit(Brandy)

Chigonoiwa Sake Brewery Co., Ltd

 	 Type: sake. 	 Country of origin: Japan. 	 Brand/chateau name: Chigonoiwa. 	 Alcohol % by volume: 17%. 	 Volume: 720ml.  

Chigonoiwa Junmai Daiginjo

 	 Type: sake. 	 Country of origin: Japan.  

Aka Fuji

HFF Nine Treasures and Eighteen Delicacies

Core Translation:  Ginseng sourced from our proprietary plantations, processed via patented dissolution technology for complete integration with spirits.  Base liquor: **8-year-aged single-origin grain spirit. 自有基地产高品质人参原料，特殊工艺全溶于酒。 基酒采用8年纯粮食陈酿。 

Ginseng Soju人参酒

MyeongGaWon co.,Ltd

The featured Korean soju is brewed from barley and distilled water. It yields a refreshing taste with spicy notes. With a lingering aftertaste, the original flavor Korean soju is a traditional&nbsp;alcoholic beverage&nbsp;for native South Koreans.   Alcohol content: 20.1%.   Size: 360ml.  

Korean Soju

 The featured Korean soju is brewed from barley and water&nbsp;to give a&nbsp;clear tint. It yields a rich aroma with a refreshing taste. The Korean soju is a popular distilled beverage&nbsp;among native South Koreans.    Alcohol content: 19.5%.   Size: 360ml.  

 The featured Korean soju is brewed from quality barley and water to&nbsp;yield a sweet and mellow flavor.&nbsp;The Korean soju is usually served in shot glasses. The featured&nbsp;Korean&nbsp;soju is a popular distilled beverage among native South Koreans.    Alcohol content: 25%.   Size: 360ml.  

Korean Traditional Alcoholic Beverage Development Association

Displayed is a bottle of Korean ginseng liquor that is professionally produced. Made from finely selected ginseng, this liquor is aromatic with the sharp fragrance of ginseng and has a smooth mouth feel. This high quality ginseng liquor is ideal for friendly gatherings in cold days.   Country of origin: Korea.   Volume: 900mL.   Alcoholic % by&nbsp;volume:&nbsp;20.   Age: 6 years.  

Korean Ginseng Liquor

MUHAK CO.,LTD

 Shown here is a bottle of Korean sweet potato wine. It features a delicate aroma and a rich texture. The&nbsp;strong flavor makes it stand above the rest.    Enduring aftertaste.   Alcohol: 19.9%.  

Sweet Potato Wine

Kooksoondang Brewery Co Ltd

This Kooksoondang draught makkoli is unfiltered and unpasteurized Korean traditional rice beer. Without loss of taste and nutrition due to boiling, it renders freshness with natural carbonation. It contains living microorganisms such as yeast and lactobacillus.   Capacity: 750ml.   Great taste.  

Sparkling Rice Wine

Kyung Won Liqour Co., Ltd

The red ginseng liquor is produced using only Korean ginseng roots aged over 5 years. High-quality Korean ginseng is carefully selected and has&nbsp;undergone strict processes. The red ginseng is infused for over six months. Without additives and artificial ingredients, the liquor boasts great taste and flavor.
 
  Contains high levels of ginsenoside, which is characterized by panaxadiol and panaxytriol, and a large amount of saponin. 
  Selected as &quot;Judges' Most Favourite Liquor&quot; and won a silver medal in the Korean Traditional Liquor Competition 2009. 
  Patented methods registered on the Korean Intellectual Property Office. 
  Free from bitter tastes and does not cause a hangover. 
  Directly infused from ginseng roots. 
  With different packaging. 
  Alcohol:&nbsp;25%. 
 

Red Ginseng Wine

BIGMOUNT&Company

House Mak-geol-li DIY kit 	 Mak-Geol-li is Korean traditional alcoholic beverage. 	 This product is form of Mak-geol-li powder. 	 Put the powder into bottle with water, and just stir them, everyone would get tasty Mak-geol-li.  Speedy 	 Takes only 24 hours to ferment (Traditional method takes 3~5 weeks)  Tasty 	 Brown rice gives deep and rich taste just like the original rice wine (Contains 10% of brown rice)  ABV 	 ABV adjustable between 5-7% (Existing rice wine ABV: 6%)  Aspartame-free 	 Contains fructooligosaccharide instead Food of lactobacillus  Lactobacillus 	 Each 1ml of Makgeolli contains 1.2 billion lactobacillus 	 Good for intestines health (kotiti analysis data)  Unsterilized (exportation) 	 Enzymes &amp; lactobacillus are kept alive. 	 But 6 months of expiration date 	 Other Makgeollies have 1 week of expiration date  

Makgeolli DIY Kit

Boksoondoga

 	 Boksoondoga Rice wine is an original home-brewed Rice wine made from a traditional family recipe. 	 We brew our Rice wind exclusively out of the newly harvested Korean rice of the farming year and ferment in the traditional Korean pottery. 	 Natural carbonation produced out of the process of fermenting traditional Korean yeast provides a refreshing sensation (alike Champaign) along with rich and mild tastes. 	 Unlike other Rice wine, our Rice wind mixes well simply by opening, even without shaking, the bottle. 	 Our Rice wine is &quot;slow food&quot; which is slowly fermented at low temperature without adding any preservatives or artificial bacillus. 	 As a result, it is healthier, containing nutrients and minimizing hangover. 	 We offer only limited quantities because we hand-brew all of our Rice wind and focus on maintaining the highest quality possible.  

Boksoondoga Rice Wine

 Displayed here is a bottle of wine brewed with raspberries. It features a fruity aroma and an enduring aftertaste. Enjoy Korean cuisines with this raspberry wine.    Alcohol:&nbsp;16%.   Volume:&nbsp;375ml.  

Raspberry Wine

Mahalo Pacific Company

 	 Product name : SA.RANG.HAE White Ale 	 Origin: Germany 	 ABV : 5.2% - Volume : 330ml &#39;Sa.Rang.Hae White Ale&#39; is wheat beer made by Germany. &#39;Sa.Rang.Hae&#39; means &#39;I love you&#39; in Korean language. Sa.Rang.Hae White Ale, with its fine-pored white foam, smells of cloves and impresses people with its refreshing banana flavor. It&#39;s generally a crisp, drinkable brew with a moderate alcohol content. Noted as being sweet and fruity with notes of banana and clove, it pairs perfectly with any dish!  

Sa.Rang.Hae White Ale

 Displayed here is a bottle of wine brewed with glutinous rice and raspberries. It features a sweet taste and a rich texture. Enjoy Korean cuisines with this raspberry wine.    Refreshing aroma.   Alcohol: 7%  

Bohae Brewery Co., Ltd

 This pictured wine, Yipsejoo, is a new type of soju from the graced land of Korea. The wine exhibits a clean and fresh taste thanks to the use of maple syrup gathered from the nature and aspartic acid known for its excellent effect on hangover recovery. This soju makes a great dessert wine for friends to sit around the table and enjoy after meals. 
 
  Country of origin: Korea. 
  Available in different flavors. 
 

Geumsan Insamju Co., Ltd.

Korean Red Ginseng Liquor

HWAYO

HWAYO25 Rice Wine

JOEUNSUL SEJONG AGRICULTURE CO.,LTD

This is a bottle of rice makgeolli that is well processed under strict QC to ensure high quality. The rice makgeolli boasts a soft taste and comes with rich nutrients. The Korean wine is a good choice to go with Chinese dishes.
 
  Rich nutrients and a soft taste. 
  High quality. 
 

Rice Makgeolli

Ajino Machidaya, K.K

 	 Type: sake. 	 Country of origin: Japan. 	 Brand/chateau name: Raifuku. 	 Volume: 720ml. 	 Natural flower yeast  

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