Food & Beverage

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Food & Beverage Suppliers and Manufacturers

WANNAVEE

TEAY Premium Pandan Powder is an innovative Thai pandan ingredient made from 100% natural pandan leaves from Phichit, Thailand. Our carefully developed production process preserves pandan’s distinctive natural aroma and colour. With no added artificial colours or flavours, the powder is easy to dissolve, convenient to use, and suitable for beverages, bakery products, desserts, and food manufacturing. 

THAI PANDAN POWDER

Hangzhou Jingshan Tea Development Co.,Ltd.

Our Jingshan Matcha Powder is premium green tea powder sourced from Jingshan, Hangzhou‑China, a time‑honored tea‑growing region with centuries‑old tea culture. Finely ground from tender shade‑grown tea leaves, this matcha delivers vibrant emerald green color, rich umami flavor and fresh grassy aroma.  No additives, no fillers, 100% pure ground green tea. Every sip brings you the full nutrients of whole tea leaf. Perfect for daily drinking, matcha latte, smoothies, baking, desserts and traditional tea ceremony. Comes in 50g portable package for convenient daily use.  ✅ Authentic Jingshan Origin Matcha Sourced from Jingshan, Hangzhou, China’s historic tea mountain. Carefully selected tender tea leaves are shade‑cultivated before stone‑ground into fine matcha powder. Bright emerald green with well‑balanced umami and fresh vegetal notes.  ✅100% Pure Green Tea Powder No sugar, no artificial additives, no fillers. Retain natural antioxidants and nutrients from whole tea leaves. Enjoy genuine matcha taste without extra ingredients.  ✅Wide Range of Usages Great for pure matcha tea drinking, creamy matcha latte, smoothies, yogurt bowls, cookies, cakes and other baking recipes. Suitable for home daily use, café making and small‑party preparation.  ✅ 50g Practical Portable PackNet weight: 50 g. Compact and well‑sealed package helps lock in freshness. Easy to store and carry, ideal for personal daily consumption.  ✅Tips for Best Flavor Sift matcha powder before mixing to avoid clumps. Whisk with warm (not boiling) water around 70‑80°C. Store in cool dry place, keep sealed after opening and finish as soon as possible for best taste.   

Matcha Tin 

Cakedrama Co Ltd

Sponge Cake - Monster Castella (Cream Cheese) This cream cheese Monster Castella is an individual-sized, ultra-soft sponge bun filled with tangy cream cheese. The frozen dessert combines the pillowy, melt-in-your-mouth texture of castella sponge with a rich, creamy center to double the indulgence. Baked to a golden-brown color with a delicately cracked top, it is finished with a light dusting of powdered sugar that gives it a snowy, matte-white touch. Filling: Tangy cream cheeseForm: Individual sponge bun (single-serve)Shelf life: 12 months (frozen at -18℃)Packaging: Food-grade protective cake containerTexture: Soft, airy spongeFlavor profile: Mildly sweet sponge balanced with rich cream cheeseFirm structure: Maintains shape after thawingExport-ready: Certified for safe international shipping and distributionVersatility: Perfect for cafés, bakeries, premium retail and on-the-go indulgenceType of payment: T/T (100%)

Sponge Cake - Monster Castella (Cream Cheese)

Sichuan Shanghao Biotechnology Co., Ltd.

Superfine Mulberry Tea Powder – 200-Mesh Fineness, Versatile &amp; Naturally Refreshing Our Mulberry Tea Powder is crafted from premium spring-harvested mulberry leaves, finely ground to an ultra-fine 200-mesh fineness. This meticulous process results in a powder that is exceptionally smooth, silky, and easily dissolvable—making it a versatile ingredient for a wide range of culinary and beverage applications. Key Highlights: Ultra-Fine Texture: Ground to 200-mesh, our powder is remarkably fine and smooth, ensuring effortless mixing and a silky mouthfeel without any graininess—whether you're whisking it into water, stirring it into yogurt, or incorporating it into baked goods. Refreshing Flavor Profile: Delicately grassy and vegetal, with a taste reminiscent of matcha—but notably cleaner, brighter, and completely free of bitterness. Enjoy the pure essence of mulberry leaves without the harsh aftertaste. Rich in Nutrients: Unlike traditional heat-dried teas, our powder retains the full nutritional profile of fresh mulberry leaves—including natural antioxidants, vitamins, minerals, and beneficial plant compounds. Versatile Usage: Brew as a Tea: Simply whisk 1–2g (about ½ teaspoon) into hot or cold water for a soothing, nutrient-rich beverage. Mix with Yogurt: Stir into plain yogurt for a vibrant green, antioxidant-boosted snack. Bake &amp; Create: Add to cakes, cookies, breads, smoothies, lattes, or even ice cream for a natural green color and delicate tea flavor. Exceptional Value: Our mulberry tea powder offers a flavor and quality comparable to premium matcha, but at a significantly more affordable price—making everyday indulgence truly accessible. 100% Natural: No artificial colors, no preservatives, no additives. Just pure, finely ground mulberry leaves. Beautiful Green Hue: The powder imparts a lovely, natural pale green color to any dish or drink—visually appealing and entirely natural. Shelf Life:24 months Storage: Store in a cool, dry place away from direct sunlight. Seal tightly after opening to maintain freshness. 

Mulberry Tea Powder – 60g per Box with 20 Individual 3g Sachets – 100% Natural, No Additives

Our Jingshan Matcha Powder is premium green tea powder sourced from Jingshan, Hangzhou‑China, a time‑honored tea‑growing region with centuries‑old tea culture. Finely ground from tender shade‑grown tea leaves, this matcha delivers vibrant emerald green color, rich umami flavor and fresh grassy aroma.  No additives, no fillers, 100% pure ground green tea. Every sip brings you the full nutrients of whole tea leaf. Perfect for daily drinking, matcha latte, smoothies, baking, desserts and traditional tea ceremony. Comes in 50g portable package for convenient daily use.  ✅ Authentic Jingshan Origin MatchaSourced from Jingshan, Hangzhou, China’s historic tea mountain. Carefully selected tender tea leaves are shade‑cultivated before stone‑ground into fine matcha powder. Bright emerald green with well‑balanced umami and fresh vegetal notes. ✅ 100% Pure Green Tea PowderNo sugar, no artificial additives, no fillers. Retain natural antioxidants and nutrients from whole tea leaves. Enjoy genuine matcha taste without extra ingredients. ✅ Wide Range of UsagesGreat for pure matcha tea drinking, creamy matcha latte, smoothies, yogurt bowls, cookies, cakes and other baking recipes. Suitable for home daily use, café making and small‑party preparation. ✅ 50g Practical Portable PackNet weight: 50 g. Compact and well‑sealed package helps lock in freshness. Easy to store and carry, ideal for personal daily consumption. ✅ Tips for Best FlavorSift matcha powder before mixing to avoid clumps. Whisk with warm (not boiling) water around 70‑80°C. Store in cool dry place, keep sealed after opening and finish as soon as possible for best taste.

Matcha Capsule

Nurifarm Co., Ltd.

1. Balanced Nutrition &amp; Amino Acid Profile Protein Blend: Overcomes the limitations of conventional plant-based proteins by combining a soy protein base with grain and seed-based proteins (sesame, perilla, hemp seeds, safflower seeds, oats, fermented rice) alongside cashew nuts and black beans. Additional Nutrients: Contains omega-3s, dietary fiber, and antioxidants to help consumers maintain a balanced daily nutritional intake. 2. Excellent Digestibility &amp; Absorption Low Fat/Cholesterol: Made exclusively with plant-based ingredients, minimizing fat and cholesterol content compared to animal-based products. Whey-Free: Highly absorbable and easy on the stomach, making it ideal for a post-workout supplement or meal replacement. Gut Health: Rich in dietary fiber to promote prolonged satiety, regular bowel movements, and overall intestinal health. 3. Contains 3 MFDS-Notified Functional Ingredients Defatted Soy Protein: Helps improve blood cholesterol levels. Resistant Maltodextrin: Helps suppress blood sugar spikes, improve triglyceride levels, and promote regular bowel movements. Banaba Leaf Extract: Helps suppress postprandial blood sugar spikes and aids in blood sugar management. 4. Eco-Friendly &amp; Sustainable (ESG Values) Food Upcycling: Contributes to sustainable consumption by utilizing upcycled plant-based food by-products. Environmental Protection: Minimizes environmental impact by significantly reducing carbon emissions, land use, and water consumption compared to animal proteins. Ethical Choice: A conscious protein source suitable for vegans, vegetarians, and any consumer who values both health and the environment. 5. Safety &amp; Versatility Certified Safety: HACCP certified, ensuring a safe, reliable powder free from artificial additives and chemical ingredients. Target Audience: Perfect for anyone needing protein—whether for post-workout recovery, meal replacements, snacks, weight management, or growing children. How to Enjoy: Can be easily mixed with water, milk, or soy milk as a shake; used as a topping for yogurt, salads, and cereals; or incorporated into diverse baking recipes like cookies, muffins, and bread. 

프로뮨

Mulberry Tea Powder Crispy Cookies – A Lighter, More Refined Take on the Classic Butter Cookie Our Mulberry Tea Powder Crisp Cookies are a delightful twist on the traditional butter cookie. Infused with finely ground mulberry tea powder, these cookies offer a uniquely refreshing flavor profile that sets them apart from ordinary, overly sweet treats. Each bite delivers a perfect balance of buttery richness and the delicate, grassy aroma of premium mulberry tea—reminiscent of matcha, but notably smoother, with none of the bitterness. Key Highlights: Refreshingly Light Flavor: The addition of mulberry tea powder cuts through the richness of butter, creating a clean, crisp taste that never feels heavy or cloyingly sweet. Enjoy the aromatic essence of tea without the bitter aftertaste. Crisp &amp; Crumbly Texture: Baked to perfection, these cookies offer a satisfyingly crisp, melt-in-your-mouth crumbly texture that cookie lovers crave. Lower in Sugar &amp; Fat: Compared to traditional butter cookies, our recipe is thoughtfully crafted with less sugar and fat, making them a smarter choice for those who appreciate a lighter indulgence. Naturally Elegant Appearance: The mulberry tea powder gives each cookie a beautiful, soft pale green color—visually appealing and a testament to its natural ingredients. Premium Ingredients: Made with high-quality butter, fine flour, and authentic mulberry tea powder. No artificial colors, no artificial flavors, no preservatives. Perfect for Tea Time: Whether paired with a cup of hot tea, coffee, or enjoyed on its own, this cookie elevates any moment into a refined snacking experience. Shelf Life:12 months Storage: Store in a cool, dry place away from direct sunlight. Seal tightly after opening to maintain crispness. 

Crispy Cookies with Mulberry Tea Powder – A Delicately Fragrant & Crumbly Treat

GUIZHOU TONGREN GUI TEA CO., LTD

Ceremonial Grade Matcha Features: Bright emerald green color, rich aroma, intense sweetness, and mellow taste, a reproduction of traditional craftsmanship. Applications: Tea art performances, high-end tastings, and tea ceremony exchanges. Suggested Uses: Pure whisked matcha for ceremonial purpose; matcha latte preparation. Organic Matcha Features: Price to value, ideal for those in need of organic ingredients at affordable price. Applications: Most industrial channels requiring organic raw materials. Beverage Matcha Features: Bright emerald green color, rich aroma with pronounced fresh and sweet notes, and mellow taste. Applications: Premium blended beverages. Suggested Uses: Pure whisked matcha, matcha latte, pairing with Japanese cuisine. Frozen Dessert Matcha Features: Emerald green color, rich aroma with pronounced fresh and sweet notes, and mellow taste. Applications: Premium frozen desserts. Culinary Matcha Features: Pure matcha powder, green color, rich tea sensation, full-bodied and mellow taste. Applications: Short-shelf-life pastries by cold processing (mainly for pure matcha products). Industrial Matcha Features: Natural color retention, emerald green color, rich matcha flavor, clean and well-rounded overall taste. Applications: Perfect for a wide range of food and frozen dessert production. Flavored Matcha Features: Leaves grown with tencha cultivation, finished with Longjing-style fixation, both matcha and Longjing tea flavors maintained. Applications: Blended beverages. Suggested Uses: Pure whisked matcha, matcha latte, and baked foods. Premix Matcha Powder Features: Tender green color, delicately fragrant with a light aftertaste, richly sweet and refreshing savor. Applications: Blended beverages. 

All grades of matcha

Nextbio Co., Ltd.

NEXTBIO’s Agglomerated Cold Brew Coffee Powder combines our advanced non-thermal extraction expertise with specialized granulation technology. By converting our high-concentration cold brew extract into porous micro-granules, we deliver the premium taste and delicate aromatic profile of freshly brewed cold brew in an ultra-convenient, long-shelf-life powder. KEY FEATURES &amp; BENEFITS 100% Instant Cold Solubility: Granulated structure dissolves instantly in cold or hot water, milk, and plant-based beverages without clumping or settling at the bottom. Authentic Aroma Retention: Produced via low-temperature CCMC and Super Drop processes, preventing heat-induced damage and retaining volatile aromatic compounds. B2B Logistics &amp; Cost Efficiency: Dramatically reduces shipping, storage, and handling costs compared to liquid extracts, offering an ideal solution for international import buyers. Porous Granule Quality: High flowability and uniform granule size make it exceptionally easy to handle for large-scale food manufacturing and stick-pack packaging. Global Compliance &amp; Quality Assured: Produced under strict microbiological standards and fully certified under FSSC 22000, HALAL, and KOSHER. RECOMMENDED APPLICATIONS Premium Instant Coffee &amp; Coffee Sticks Ready-To-Drink (RTD) Beverage Mixes Confectionery, Desserts &amp; Bakery Formulations Dairy, Ice Cream &amp; Plant-Based Beverage Blends (Oat, Soy, Almond) 

Agglomerated Cold Brew Coffee Powder

OVERVIEW NEXTBIO’s Micro Cutting Coffee Powder represents the next generation of micro-ground coffee raw materials. Powered by our proprietary CCMC (Cold Coincide Micro Cutting) technology, high-quality roasted coffee beans are finely ground at ultra-low temperatures. This advanced process prevents thermal oxidation and degradation, preserving the volatile aromatic compounds and distinct origin characteristics of fresh coffee in an ultra-fine powder format. KEY FEATURES &amp; BENEFITS CCMC Ultra-Fine Uniformity: Achieves a highly uniform, microscopic particle distribution that blends smoothly into liquids, doughs, and cream bases without gritty texture. Non-Thermal Aroma Lock: Operates under ultra-low temperature conditions during cutting, completely eliminating heat-induced bitterness or burnt off-notes. Premium Body &amp; Crema Enhancer: Delivers deep mouthfeel, rich coffee body, and an authentic espresso-like crema profile when incorporated into beverage mixes and RTD products. High Versatility for Food &amp; Beverage: Serves as a multi-purpose premium coffee ingredient for dairy, confectionery, plant-based beverages, and stick-coffee blends. Global Compliance &amp; Quality Assured: Produced under stringent microbiological control and certified under FSSC 22000, HALAL, and KOSHER to meet global export standards. RECOMMENDED APPLICATIONS Premium Stick &amp; Instant Coffee Formulations (Aroma &amp; Body Booster) Ready-To-Drink (RTD) Canned &amp; Bottled Coffee Beverages Bakery, Confectionery, Chocolate &amp; Dessert Coatings Dairy &amp; Ice Cream Flavor Enhancement Plant-Based Beverage Applications (Oat, Soy, Almond Milk) 

Micro Cutting Coffee Powder

BI-Trade GmbH

Cocoa Powder – Wholesale Export SupplyPremium Cocoa Powder – Quality Cocoa Ingredient for Wholesale, Import &amp; Food Manufacturing We supplyhigh-quality cocoa powder for international wholesale and export markets, serving food importers, distributors, wholesalers, chocolate manufacturers, bakeries, confectionery producers, beverage companies, hotels, restaurants, and food-service operators. Our cocoa powder is suitable for a wide range offood and beverage applications, providing the characteristic rich cocoa flavor, aroma, and color required for chocolate products, bakery products, desserts, beverages, and confectionery. Product SpecificationsProduct: Cocoa PowderProduct Type: Natural / Alkalized Cocoa Powder, according to specificationQuality: Food Grade / Export QualityColor: Brown to dark brown, depending on gradeFlavor: Characteristic rich cocoa flavorForm: Fine powderFat Content: Available according to required specificationpH: Available according to product gradeMoisture: According to agreed specificationPacking: Kraft bags, paper bags or other export-standard packagingPacking Sizes: Available according to buyer requirementsOrigin: Available according to current supplyStorage: Store in a cool, dry place away from moisture, heat and direct sunlightApplication: Chocolate, confectionery, bakery, biscuits, cakes, desserts, cocoa beverages, ice cream and food manufacturingProduct HighlightsQuality food-grade cocoa powderRich cocoa flavor and aromaSuitable for industrial and commercial food applicationsNatural and alkalized options available depending on requirementDifferent cocoa fat contents and specifications availableSuitable for chocolate and confectionery manufacturersExport-standard packagingCompetitive pricing for bulk ordersQuality and technical documentation available according to product specificationWholesale &amp; Export SupplyWe specialize inbulk cocoa and food ingredient supply for international buyers and can arrange commercial quantities according to the required cocoa type, fat content, color, pH, packaging, destination and delivery terms. Differentgrades, specifications and packaging configurations can be offered depending on current availability and the buyer's technical requirements. For industrial buyers, we can provide the relevanttechnical specifications, COA and product documentation according to the available product. MOQ: Commercial bulk order / container quantity, depending on specification and destination. For currentprice, availability, cocoa type, fat content, pH, color, origin, packing details, loading port and export terms, please contact us with your required quantity and destination. Chocolate manufacturers, food processors, bakeries, confectionery producers, beverage companies, importers and distributors are welcome to contact us for a competitive quotation. 

Cocoa Powder, Natural and Alkalized

Tencho Foods Co.,Ltd.

 	 Vegetarian Pork flavored broth Ramen with Soy sauce 	 Feature: Instant Meal 	 Origin: Japan 	 Ingredient: noodle 	 Allergy (Contains): Soy 	 Allergy (Contains): Wheat 	 Taste: normal 	 Size: 190g 	 Packaging: Individual Box  

Kabuki Ramen

Highly Absorbable Protein Based on Fermentation and Enzymatic HydrolysisPlant-based by-products, such as sesame and perilla seed meal, are processed through PML-131 probiotic fermentation and enzymatic hydrolysis. The protein is converted into low-molecular-weight peptides and free amino acids, creating a high-protein snack designed to maximize digestion and absorption rates. Low-Glycemic Index (GI) Grain Base Designed to Reduce Blood Sugar BurdenPrimarily made with low-GI grains that have a glycemic index (GI) below 50, such as brown rice and oats. Formulated with Banaba leaf extract containing corosolic acid, a functional ingredient recognized by the Ministry of Food and Drug Safety (MFDS), to help maintain a more stable postprandial blood sugar response. Suitable for consumers who require careful attention to blood sugar management. Anti-Diabetic and Anti-Hyperlipidemic Effects Achieved by Fermentation with the Patented Functional Strain, Brevis Probiotics PML-131Unlike common probiotics, PML-131 is a patented strain with verified functional properties related to anti-diabetic and anti-hyperlipidemic effects. It supports blood sugar control and lipid metabolism improvement while providing various benefits such as supplying beneficial bacteria, improving digestive function, and activating immunity. Fermented Rice Flour + Dual Probiotic FermentationBy using fermented rice flour that has undergone yeast and lactic acid bacteria fermentation processes, it offers functions differentiated from regular rice snacks. It is low in calories and helps with gut health and lipid metabolism. Oven-Baked Method — Low-Fat, High-Protein StructureInstead of frying in oil, it is baked in an oven to minimize fat content while maintaining a light and crispy texture. Provides a well-balanced nutritional composition of high protein and low fat. Combination of Sustainability and Premium TechnologyDesigned with food upcycling in mind by recycling discarded oilseed by-products, such as sesame and perilla seed meal, into high-protein ingredients. The core technologies of Promune protein powder—fermentation, bioconversion, and amino acid design technology—have been expanded into a snack format. A premium health snack with excellent export competitiveness. 

Oat Crunch

New Base Trading Co

 	 Original fruit free muesli is oven baked muesli with crunchy almonds, pecans and pepitas - with a hint f cinnamon.&nbsp;The ingredients&nbsp;is without dried fruit which is especially suitable for consumers who don&#39;t like sweet.  

Carmans Original Fruit Free Muesli

Jilin Province Government Shenzhen Office

 	 Country of origin: China 	 Boiling free&nbsp; 	 Soaking in cold water for half an hour 	 Convenient 	 Longevity noodles 	 Packaging: bag 	 Shelf life: 18 months 	 Weight: 250g  

Cold Noodle

LEC International Corporation

Konjac powder consists of pure soluble fiber, non-protein, non-fat, non-sugar and non-starch. Konjac powder is a natural, odorless soluble fiber that is found in the konjac plant. Konjac powder can be drunk with water and used as a thickening agent in food. Konjac powder must be always mixed with a small amount of liquid till smooth, then the mixture can be added to the food. The powder is gluten-free, making it the perfect substitute in cooking and baking when flour and other glutinous starches must be avoided.   Gluten free  Wheat free  Contains no starch and sugar  Used as a thickener for smooth gravies, sauces, glazes, soups, stews and casseroles  Used as a thickener in pies, puddings, custards and cake fillings  Avoid mixing konjac powder in hot liquids directly as it will cause lumping  Can thicken your broth - konjac powder is a very powerful thickener and does not add much taste  

Konjac Powder

CUADRO Corporation

 	 Its springy dough materialized from &nbsp;baking and a superb combination of rice powder and glutinous rice.&nbsp; 	 The edam cheese &nbsp;on the outside is well matched with the cheese cream inside! 	 It is &nbsp;a new sweet blending of Japanese and Western styles. 	 Italian tasting cream using rich cream cheese wrapped in Japanese choux pastry using rice powder.  

Choux Formagino (5 Pieces)

JIANGMEN MEI KI HEUNG FOOD LTD

 The biscuits are made of coconuts and wheat flour for a crunchy texture.&nbsp;They are rich in carbohydrates and minerals. The superb taste makes them stand above the rest. 
 
  Ingredient: wheat flour, sugar, lard, margarine, shortening, egg, milk powder, coconut, ammonium bicarbonate, baking powder and antioxidant. 
  Weight: 145g.&nbsp; 
  18 pieces. 
  Shelf life: 1 year. 
 

Coconut Cookies

 The wheat cookies feature a&nbsp;remarkable taste and crunchy texture.&nbsp;They&nbsp;are rich in proteins and minerals. The long shelf life allows easy storage. 
 
  Ingredient: wheat flour, sugar, lard, margarine, shortening, egg, milk powder, ammonium bicarbonate, baking powder and&nbsp;antioxidant. 
  Weight:&nbsp;145g. 
  18 pieces. 
  Shelf life:&nbsp;1 year. 
 

Wheat Cookies

Department of Intellectual Property

  This Thai jasmine rice is made of top-quality and is carefully processed. The natural flavor is aromatic and offers a high nutritional value. This rice serves well with various cuisines.    
 
   Tasty and easy to prepare.    
   Origin: Thailand.  
 

Thai Jasmine Rice

 Shown here are biscuits made of coconuts and wheat flour for a unique texture. They are finely made under strict quality control. They are rich in carbohydrates and minerals. 
 
  Ingredient: wheat flour, sugar, lard, coconut, egg,&nbsp;sodium bicarbonate, ammonium bicarbonate, baking powder and antioxidant. 
  Weight: 115g. 
  6&nbsp;pieces. 
  Shelf life: 1 year. 
 

Coconut Biscuits

Bake de Arles Co., Ltd.

 This pictured pack of confectionery is made with fine rice powder from Hokkaido, Japan. They are baked to give a crispy yet creamy texture. The black sugar and tea extracts used enrich the flavor. 
 
  Place of origin: Hokkaido, Japan. 
  Available in various packages. 
 

Soft Karintou

 The&nbsp;delicious bun is filled with barbecue-flavored pork for a superb taste. It is rich in proteins and minerals. The unique texture makes it stand above the rest. 
 
  Ingredient:&nbsp;wheat flour, water, pork, sugar, vegetable oil, starch, BBQ sauce, MSG, soy sauce, peanut butter, oyster sauce, chu hou paste, salt, sesame oil, rice wine, baking powder, yeast and bread improver. 
  Weight:&nbsp;300g. 
  9 pieces. 
 

BBQ Pork Bun

Aulian Wine International Trading Pty Ltd

 	 Colour: Ruby deep core with red rim. Splashes of vibrant crimson when the glass is swirled. 	 Aroma: Wafts of freshly roasted Colombian coffee, Christmas cake, black currant, dates and baking spices fill the glass. 	 Palate: Rich flavours of blackberry, black plums, cocoa powder and graphite are partnered with fine grain cedar oak tannins and fresh acidity and alcohol warmth. 	 A complete package that is approachable in it youth and is designed for the long haul. 	 Drink now through to 2036 with careful cellaring.  

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