Food & Beverage

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Food & Beverage Suppliers and Manufacturers

Winemap Trading Ltd

Carlei Estate and Carlei Green Vineyards is an award winning organic and biodynamic winery by Sergio Carlei. Carlei Wines is committed to sustainable agricultural practices and natural winemaking practices. Their vineyard in Upper Beaconsfield is certified Organic, and their aim is to have all their vineyards certified organic, or using organic farming methods. Carlei Estate Vat 9 Shiraz VAT 9 Shiraz is a selection of premium parcels of fruit mainly from the cool climate vineyards in Australia. Traditional fermentation and barrel maturing prior to bottling has created a wine of complexity and distinction. Tasting Note:A blend of vineyard sites across South Eastern Australia - this soft juicy red is made for easy drinking. Red and black fruit on the palate with soft tannin, a medium body, and juicy acidity. 

CARLEI Vat 9 Shiraz 2019

Carlei Estate and Carlei Green Vineyards is an award winning organic and biodynamic winery by Sergio Carlei. Carlei Wines is committed to sustainable agricultural practices and natural winemaking practices. Their vineyard in Upper Beaconsfield is certified Organic, and their aim is to have all their vineyards certified organic, or using organic farming methods. Carlei Green Vineyards Shiraz Tasting Note: Very deep vibrant red colour with a slight purple hue, the aroma has intense lifted ripe red and black fruits avoiding any over-ripe elements reflecting the cooler year. Hints of black and white pepper spice and savoury notes lead to a palate that complements the aromas, rich and round with intense, juicy and chewy fruit, framed by soft but persistent tannins and a touch of French oak. A lingering, balanced mineral acidity finishes a complex wine representing the classical Cambrian terroir in a moderately warm year. Although the wine is rich, like its predecessor, it shows a focused structure and will therefore continue to develop with further bottle aging. 

CARLEI Green Vineyards Shiraz 2018

Carlei Estate and Carlei Green Vineyards is an award winning organic and biodynamic winery by Sergio Carlei. Carlei Wines is committed to sustainable agricultural practices and natural winemaking practices. Their vineyard in Upper Beaconsfield is certified Organic, and their aim is to have all their vineyards certified organic, or using organic farming methods. Carlei Green Vineyards Pinot Gris Tasting Note: A slightly cooler year produced a wine of lifted aromas of spiced pear with a hint of citrus and exotic fruit. The palate supports the aromas with a minerally acidic palate, which also shows good breadth and texture as a result of some barrel fermentation. A beautiful core of focused acidity provides just the right balance with the touch of residual sweetness, creating a complex and vibrant wine with superb mouth feel and length consistent with the previous vintages including the trophy awarded 2011 vintage. 

CARLEI Green Vineyards Pinot Gris 2019

IKETOME.Co.Ltd

Made with Premium Nanko-Ume from Wakayama Prefecture Born in 2002, Aprimore was created using high-quality Nanko-Ume (南高梅) Japanese apricots. This non-alcoholic drink is designed to be gentle on the body, easy to drink, and beneficial for overall wellness. Our company has sourced umeboshi (dried Japanese plums) from Wakayama Prefecture for many years, inspired by the traditional Japanese belief in umeboshi’s revitalizing properties. Although umeboshi is valued for its sour and salty taste, it’s often eaten with meals and not always preferred by everyone. Our goal was to make umeboshi's health benefits more accessible and enjoyable, which led to the creation of Aprimore—a concentrated drink made from the fruit of the Japanese apricot. The name combines "Japanese Apricot" and "more," symbolizing a product that is both more delicious and healthier than traditional umeboshi. Made with Premium Nanko-Ume from Wakayama Prefecture Aprimore is crafted with the finest Nanko-Ume plums from Kishu in Wakayama Prefecture, renowned for their quality. Each 710ml bottle of Aprimore contains the citric acid equivalent of approximately 40 Nanko-Ume. To enhance its flavor and health benefits, Aprimore also includes red shiso extract, honey, plum extract, royal jelly, and other natural ingredients. It’s the perfect drink for moments when you’re feeling tired, need a refreshing boost in the heat, or want to rehydrate during sports activities. Key Ingredients Kishu Nanko-Ume JuiceEach 710ml bottle contains the natural citric acid of 40 Nanko-Ume. Citric acid helps metabolize sugar in the body, converting it into energy, and prevents the buildup of fatigue by breaking down lactic acid. It also aids in the absorption of minerals like magnesium and calcium.Red Shiso ExtractTraditionally used as a herbal remedy, red shiso has been shown to alleviate allergy symptoms in recent medical studies.Plum ExtractThis extract contains "mumefural," a rare component produced by boiling plums that is thought to improve blood circulation.Royal JellyKnown as the exclusive nourishment of the queen bee, royal jelly is a nutritional powerhouse.How to Enjoy Aprimore Since Aprimore is concentrated, dilute it with water (5 parts water to 1 part Aprimore) for a refreshing drink. One 710ml bottle provides about 20 servings of 180ml each. However, you can enjoy it in various ways: Cold: Dilute with cold water or soda for a refreshing, clean taste—ideal for warm weather. Warm: Mix with hot water, or add it to black tea along with ginger to warm up in cooler seasons. With Milk: Blend with milk for a yogurt-like texture—a perfect choice for children, those on a diet, or as a light late-night snack. As a Beauty Cocktail: Mix with white wine for a rejuvenating cocktail. With Shochu: Combine with shochu for a unique drink; Aprimore’s sweet and sour flavor pairs well. For a Chinese-style Dressing: Mix 1 part Aprimore with 2 parts soy sauce and a bit of sesame oil.

APRIMORE

Tasting Note: Crimson/purple to the rim. A bouquet of purple fruits with plums and blackberries showing along with savoury toasty oak notes and cola. Youthful fruit flavours marry to fine tannins. Shows as an essence of violets. Needs time but all the components are there. Will reward the cellaring but for best results now decant 2 hours before serving into big glasses. 

Balgownie Estate Shiraz 2019

Cherry Tree Hill Wines

This cool climate chardonnay has amazing fruit matured in large format barrels sourced from French and Hungarian forests.

Cherry Tree Hill Chardonnay

Bao Ji Tong Xing Fruits Products Trader Co Ltd

   The fruit is big, in short conical shape.   Average weight 230g or more.   mature in late October.   Dark red in color. Thicker pee and bright red in color if in cool area at altitude 900m  

Qinguang Apple

Oakover WInes

Sauvignon Blanc Semillon 	 This sauvignon blanc sourced from cool climate vineyards in Margaret river expresses lifted and intense passion fruit and herbaceous characters paired with striking acidity and zesty citrus freshness.  

Oakover White Label Sauvignon Blanc Semillon

M.K FOOD VALLEY CO.,LTD.

This is a bottle of fruit milk beverage that is made from natural ingredients. The beverage tastes exceptionally smooth and tasty with a fresh and sweet fruit taste. This quality beverage makes an ideal companion for your meals.
 
  Milk beverage: fruit (strawberry, banana, melon) and milk become one, creating a new smooth and delicious beverage. 
  This is a soft and delicious beverage which consumer can drink it in cool or hot. 
 

Fruit Milk Beverage

Coyote's Run Estate Winery/AS Wine Services Inc

　
The wine was fermented in stainless steel at cool temperatures to preserve the light and delicate fruit and floral flavours. It went through a partial malolactic fermentation and we bottled it in the early spring of 2014.
This wine features a bouquet of fresh cantaloupe melon and pear. The mouth feel is crisp and dry with rich stone fruit flavours and a nice smooth finish.
The perfect accompaniment to this wine is seafood pasta, savoury pork and poultry dishes. Also try this wine with a cheese plate featuring smoked cheddars and blue cheeses.

2013 Unoaked Chardonnay

uniWines

   Groot Eiland is an expression of all that is good in the soil, vines and terroir.   Wine that is expressive and to enjoy wherever you are.   The brand offers the consumer an introduction across all varietals and has elegant fruit with ripe, sweet fruit that is produced to be consumed quickly after harvest yet can age well.   A combination of mountain terroir and cool climatic conditions results in grapes with rich fruit concentration.   This barrel-matured, finely balanced wine combines the typical spicy flavours of a Shiraz, with the soft, smokey character of Pinotage.   Elegant wine with a deep red colour and full ripe fruit and red berry flavours.  

Groot Eiland Shiraz Pinotage Reserve

CalCoast Wineries

This delicious red blend opens with heady aromas of red plum, cinnamon, and allspice. On the tongue, it has rich flavors of chocolate, tobacco and a delightfully long and fruit-forward finish. The wine will serve as an excellent accompaniment to any spicy dish.
   Region: California Central Coast.   Country of origin: USA.   Alcohol by volume: 14.9%.   Heady aromas of red plum, cinnamon, and allspice.   Rich flavors of chocolate and tobacco.   Delightfully long and fruit-forward finish.   Excellent accompaniment to any spicy dish.   Opolo vineyards are located in Paso Robles, CA, USA with about 280 acres of vineyards. Producing wines such as Pinot Noir, Sangiovese, Syrah and Cabernet Sauvignon. Cooling breezes from the nearby Pacific Ocean contribute foggy mornings and lower summer temperatures, which produces exceptional and expressive fruit. The majority of vineyards have been producing fruit since 1998.
 

2011 Montagna-Mare

Senorio del Jucar, S.L.

   Fermented in oak barrels.   Yellow/Lemon colour.   Elegant aromas of great intensity to white flowers, tropical and citrus fruits.   In mouth it is cool and light, with good acidity, poor concentration and persistence and elegant ending, classic of the Chardonnay.  

Señorio Del Jucar Chardonnay

 	 This cool climate Chardoonay displays abundant full fruit delicately integrated with subtle oak characteristics and has a great freshness shining through the natural acid undertones. It has seen ten months in large format oak barrels sourced from the best French and Hungarian forests. 	 Perfect drinking now and will cellar for ten years.  

Chardonnay White Wine

Schmidt Marketing (Consumer Products) Ltd

 	 Cool, herbaceous vegetal nose of apples, citrus and peach with mineral and floral nuances. 	 Slender, sweet fruit, floral and herbaceous-vegetal notes, very elegant acidity, a track covered on the palate, delicate candies notes, fairly good finish.  

Domdechant Werner, 2012 Riesling Kabinett, Hochheim

Guangxi Longzhou Natural Food Co., Ltd.

This chicken skin fruit features an impressive taste and a pleasing aroma. It uses finely selected chicken skin&nbsp;fruit to ensure high quality. The tasty fruit is popular among the young and old.

 
  Murraya euchrestifolia, also called shan huang pi or chicken skin fruit. 
  Standard: 1,200g (300g x 4 jars). 
  Packaged in gift box. 
  It is given the name chicken skin fruit since&nbsp;its skin&nbsp;looks&nbsp;similar to&nbsp;chicken skin&nbsp;when being&nbsp;ripe. 
  It is mainly produced in the mountainous areas of southern Nanling. 
  The ripe fruit features yellowish orange flesh and comes with a sweet taste. 
  According to the agricultural department of Guangxi University, the fruit contains 17 types of amino acids, protein, sugar, vitamins, minerals and other different types of nutrients. 
  The fruit&nbsp;cools down the eater's&nbsp;body and facilitates digestion. 
  Can be eaten fresh or enjoyed in other ways. 
  Can be cooked together with fish, chicken, duck, etc. 
 

Chicken Skin Fruit

Aulian Wine International Trading Pty Ltd

 	 Colour: Dark purple deep core with garnet rim. 	 Aroma: Fragrant blueberry, blackberry, red plum and lavender awaken the olfactory senses. Hints of red liquorice and star anise try to rise above the abundant fruit aromas. 	 Palate: Seductive blue and black fruits coat the mouth surfaces. Cigar box and spicy oak flavours compliment the dense fruit flavours. The 3% Estate grown Viognier adds highlights and another dimension to the already complex wine. 	 Shiraz Viognier blends are not just for Northern Rhone and cool climate New World wine regions. They are certainly at home in the Marananga sub-region of the Barossa Valley. 	 Drink now if you dare, or squirrel away to enjoy sometime over the next 25 years.  

2015 Schubert Estate Lone Goose Shiraz

Cantine Giacobazzi SRL

This is a non-alcoholic red grape juice that is best to be consumed chilled. The refreshing beverage is made of freshly pressed grapes. The taste is sweet, aromatic and lightly sparkling. This red grape juice is a&nbsp;good&nbsp;complement for cakes, tarts, pastries and fresh fruit salads.



 
  Vintage Year: 2009.&nbsp; 
  Origin: Italy. 
  Region: Emilia. 
  Alcohol percentage: 0%. 
  Storage:&nbsp;in a dark cool&nbsp;place, far from direct sunlight. 
 

Red Grape Juice

QUAILS' GATE WINERY

 This bottle of Chardonnay is produced in a typical cool climate and it shows an excellent, balanced structure. Fresh, charming fruit aromas delight drinkers. This white wine is excellent with seafood risotto, roast poultry or cedar plank salmon. 
 
  Country of origin: Canada. 
  Alcohol by volume: 14.5%. 
  Grape varietal: Chardonnay. 
  Full fermentation in French oak for 11 months. 
 

2009 Stewart Family Reserve Chardonnay

Discover Wines Asia Limited

 	 Our Estate bottled Cuvee comes from the vineyards of Alto Maipo, several hundred meters above sea level. At this height the nights are cooler, which slows ripening and produces a rich, fruit-driven wine. 	 This Cuvee is a blend of Cabernet Sauvignon, Carmenere, Petit Verdot &nbsp;and Syrah. 	 It is only produced in years of exceptional vintages.  

Familia Reserva Covee 

Metro B & F Company Limited

&quot;So-Cool&quot; is a product that contains daily recommended vitamin C of the Korean Ministry of Food and Drug Safety. It is a jelly beverage with which you can pick between freshness of fruits and sweetness of yogurt. Especially, yogurt product has bacteriocin, a product formed by fermentation of milk. Expiration period is 1 year from the date of manufacture, and it is more delicious when stored at refrigerated. The taste varieties we have are yogurt, mango, blueberry and apple.

So-Cool Jelly

Maison Bruno Andreu

Varietal 	 Grenache, Syrah  Terroir 	 Clay-limestone soil  Wine-making process 	 Night harvest to preserve aromas 	 Light cool pressing and then traditional winemaking  Tasting 	 Clear candy pink colour; Fresh strawberry fruits with a good freshness, long finish; The perfect ros&eacute; this summer!  Food pairing 	 As an aperitif, with mixed salad &amp; spicy food  

Zo'oC

Greenpiper Wines

This Butler Crest Premium Range Cabernet Sauvignon is made in the Butler Crest Estate, Australia. The high-quality fruit is harvested in the cool of the night to preserve the delicate flavors that go on to become our award-winning wines. This wine with a ruby red color also has the fragrance of blackcurrant.
 
  A truly elegant wine. 
  Will be a pleasure to drink now but will also age well in the cellar. 
 

Butler Crest Premium Range Cabernet Sauvignon

Totino Estate Wines

 South Australia Adelaide Hills Chardonnay  	 Chardonnay is the Queen of White grape varieties, it is the base to sparkling and ours is no exception. In Western wine culture this is a premium wine for foods with spices, bold flavours and seafood. Served Chilled this is a perfect wine to also enjoy on a balmy evening. 	 It is nurtured on the vineyard and gently pressed to preserve the essence of this fine fruit. It is developed in cool controlled fermentation with no oak. 	 The result is a straw yellow color with pale green hues. 	 It is a wine of pure varietal characters citrus and stone fruit with lifted herbaceous overtones. 	 A balanced palate with a fresh acidity and crisp finish. 	 Contains Sulphites naturally occurring - no added chemicals or thinner  

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