Food & Beverage

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Food & Beverage Suppliers and Manufacturers

Buller Wines

 This Buller Cabernet Merlot Petit Verdot is&nbsp;a full-bodied wine delivering layered flavors of dense and&nbsp;ripe redcurrants. The spicy mocha comes with hints of&nbsp;wild bramble nuances, cradled within structured yet integrated tannins. The wine finishes&nbsp;with a good length of warm cherries and soft white pepper.    Type: red wine.   Vintage year: 2009.   Grape varietal:&nbsp;Cabernet, Merlot, Petit Verdot.   Origin: Australia.   Region: King Valley.   Name of chateau: Buller Wines.   Alcohol&nbsp;percentage by volume: 14%.   Volume: 750ml.   Sweetness of wine: dry.  

Buller Red Wine

MYICELLAR LIMITED

 	 Wine Type: Red Wine 	 Varietal: Cabernet Sauvignon 	 Origin: Yunnan, China 	 Alcohol by Volume: 13%  

Shangri-La Plateau A3 Cabernet Sauvignon 2015

Panzhihua Passun Distillery Co., Ltd.

Wine MakingBy precisely controlling the fermentation time, the natural fruit sugars are preserved, achieving a perfect balance between alcohol content and sweetness.  Tasting NotesColor: Crystal-clear ruby red, with violet hues glowing at the edges.Nose: Bold and vibrant aromas of red fruits such as cherry and raspberry, intertwined with a unique rose fragrance.Palate: Silky smooth on the palate, with tannins as fine as powder, and a lingering warmth of honey in the finish.  Design FeaturesThe purple mountains on the label represent the magnificent outline of the Panxi Plateau, while the red base symbolizes a sweet life. The sunlight effect on the label shifts with viewing angles.  Serving SuggestionsOptimal Drinking Temperature: 8~12℃ (enjoy chilled for a refreshing, palate-cleansing experience).Decanting Time: No decanting needed; savor the fresh fruit aromas immediately after opening.Food Pairing: Recommended with desserts, fruit platters, and lightly sweetened dishes to highlight its sweet and mellow flavors. 

Sweet Red Wine

Vinarstvi pod Radobylem

FRATAVA 2022 – dry red wine A fruit driven red wine with a nice firm structure. Fratava is a very rare original Czech grape variety. High in color, intense fruit taste with a long lasting finish. This wine was aged for 18 months in big untoasted barrels made out of French and Slavonian oak. The micro oxidation gives our wine nice structure and the oak does not overpower the fruitiness of this wine. Good ageing potential. Made in the Czech Republic. 

Fratava red wine

Wine MakingThe six grape varieties resonate in harmony, maturing for 180 days in French oak barrels to achieve perfect integration.Breaking the limitations of single-variety wines, it boasts complex layers.It interprets the art of flavor fusion—breaking conventions with an open and inclusive spirit. Tasting NotesColor: Deep ruby red, like the calmness of twilight.Nose: Fresh aromas of raspberry and cherry intermingle, with vivid layers.Palate: The wine has a structured and rhythmic body, with silky tannins and a long lingering finish.Design FeaturesThe wine label takes "breaking out of the cocoon" as its imagery, engraved with the will of Panzhihua Iron and Steel. The deconstructed lines of blending art symbolize the golden cracks of breakthrough. Serving SuggestionsOptimal Drinking Temperature: 15~18℃Decanting Time: Decanting for 40 minutes is recommended to allow the wine to breathe fully and release its rich aroma and charm.Food Pairing:Recommended with steak and dishes with rich sauces, which echo the layered body of the wine.

Heart Unlimited Cabernet Sauvignon Dry Red Wine

Maison Le Star

Origin &amp; Terroir On the left bank of the Dordogne in Saint-Avit-Saint-Nazaire, this 45-hectare vineyard lies on former riverbed gravel soils with a unique microclimate. Originally a fruit orchard, the estate was replanted with vines in the 1960s. Named after the "gabare" boats that once transported wine to Bordeaux.  Grape Varieties 80% Merlot, 20% Cabernet Sauvignon  Winemaking Sustainable practices and manual pruning Low yields, old vines Stainless steel vinification, oak aging  Tasting Notes Dark red with garnet hues. Aromas of ripe red fruit, vanilla, and spice. Rich and fresh on the palate with warm tannins and balanced charm.  Food &amp; Wine Pairing Pairs beautifully with garlic butter snails, shepherd’s pie, enchiladas, cassoulet, or camembert. Serve at 18°C. 

Chateau Grandefont Red Wine

Wing Chun Gift Boxes Product (HK) Co Ltd

This wine gift box is particularly designed for accommodating red wines. The box comes with a flap opening, which features a cut-out motif at the center to reveal the luxurious wine inside. The exterior is rounded off with colored finishing for a lavish vibe. 	 Colored wine gift box. 	 Made with a flap opening. 	 Cut-out motif at the flap. 	 Reveals the wine inside. 	 Designed for accommodating red wines. 	 Great for displaying wine in retail shops. 	 Wonderful gift wrapping idea for any occasion. 	 All paper package and printing.  

Red Wine Packaging

This is a quintessential gift box specially crafted for holding red wine. The elongated box comprises a detachable lid with logo and wine name printed atop, while the single compartment is designed to keep one bottle of wine. Simple but practical, this sturdy wine box is an ideal packaging choice for wine sellers. 	 Quintessential red wine box. 	 Comes with an elongated construction. 	 Comprises a Removable. 	 Lid with logo and wine name printed atop. 	 Has a single compartment. 	 Holds one bottle of wine. 	 Simple but practical packaging choice for wine sellers. 	 All paper package and printing.  

Red Wine Box

Bodegas Salzillo

Zenizate Syrah is a wine with a true Mediterranean soul, where fresh red and black fruit take center stage. A short 4-month aging in French oak has refined its character without losing freshness, adding subtlety and balance. The result is an elegant, expressive, and easy-to-drink wine, with a clean and smooth finish that keeps you coming back for more.  VITICULTURE: • ALTITUDE: 820 m. • SOIL: sandy in a hillside with a limestone mantle. • AGE:19 years old. • CULTIVATION: trellis irrigation, low production. • HARVEST: early september, mechanical harvesting at night. WINEMAKING At Zenizate Syrah, we perform a semi-carbonic maceration with minimal crushing of the grapes, aiming to confer characteristics that enhance its varietal expression. TASTING Colour bright cherry colour with dark tones and luminous violet reflections. Nose aromas of violet, cherries, and various spices. Palate exuberant, with exquisite tannins that achieve a splendid finish with a long trail and a joyful memory. 

Zenizate Syrah Red Wine

Adega da Vermelha

 	 Mundus 	 Vinho Regional Lisboa 	 RESERVA TINTO.2013.RED WINE RESERVA 	 Grapes Varieties: Aragonez (80%) and Castel&atilde;o (20%) 	 Type: Red Wine 	 Origin: Portugal 	 Region: Lisboa 	 Alcohol by volume: 13.5% 	 Taste: Dry  

Mundus

PINOT NOIR 2021 – dry red wine A classic varienty that our region excels at. A typical soft sour cherry flavor where each sip opens a new taste dimension. This wine was aged for 30 months in big untoasted barrels made out of French and Slavonian oak. The micro oxidation gives our wine nice structure and the oak does not overpower the fruitiness of this wine. Good ageing potential. Made in the Czech Republic. 

Pinot Noir red wine

Wine MakingWith its iconic rose aroma and sweet undertones, it endows the wine with an elegant structure.It adds a subtle spicy finish that lingers faintly.Minimal intervention allows the pure fruit flavors to shine through.Tasting NotesColor: Pomegranate red like the morning glow, with a pink-golden halo at the rim.Nose: A fresh and rich blend of rose and raspberry fragrances.Palate: Silky smooth on the tongue, with tannins as fine as the sand of the Jinsha River, and a lingering warmth reminiscent of sun-ripened fruits.Design FeaturesThe flowing silver lines on the wine label reflect the thousand-year-old hydrological texture of the Jinsha River, while the silhouette of villages represents the life scene of people living along the river in Renhe District, echoing the gentle character of the wine.Serving SuggestionsOptimal Drinking Temperature: 15~18℃Decanting Time: No decanting needed; enjoy the fresh fruit aromas immediately after opening.Food Pairing: Recommended with light meals, home-cooked dishes, roasted meats, and fruit-flavored dishes, which complement the wine's freshness.

Passun Dry Red Wine

Haselgrove Wines

The Switch story revolves around the Hazel Tree. Twigs from the Hazel tree have been long thought to provide protection from evil as well as being used for water divination. A switch is a bundle of twigs signifying the collaboration of these three varietals into one. Chateau name: HaselgroveBrand: Origin SeriesVintage year: 2023Age: 2 yearsGrape varietals and proportions: Grenache Shiarz MourvedreCountry of origin: AustraliaFruit grown in region(S): McLaren ValeFood pairing: Red Meats and LasagnaSweetness: DryAlcohol by volume (ABV) %: 14.5Unique features: Soft and Unctous award winning McLaren Vale GSMAward/ Rating:92 Points - James Halliday Wine Companion 2023Gold at China Wine and Spirits Awards 202594 Points - Sam Kim Wine Orbit92 Points - Ken Gargett Wine Type: Premium Wine

Haselgrove Switch GSM 2023

The Catkin story revolves around the Hazel Tree. The Celts believed the trees that grew around them all held special powers. The Hazel Tree is arguably the quintessential Celtic Tree due to it&rsquo;s legendary position at the heart or entrance of the Otherworld. This wine is named after the flower of the Hazel. Catkins are the cascading bunches of Hazel flowers seen in late winter signifying the origin of harvest with exploding colour and life.&nbsp; 	 Chateau name:&nbsp; Haselgrove 	 Brand:&nbsp; Origin Series 	 Vintage year:&nbsp; 2014 	 Age:&nbsp; 2 years 	 Grape varietals and proportions:&nbsp; Shiraz 	 Country of origin:&nbsp; Australia 	 Fruit grown in region(S):&nbsp; McLaren Vale 	 Food pairing:&nbsp; Red Meats and Lasagna 	 Sweetness:&nbsp; Dry 	 Alcohol by volume (ABV) %:&nbsp; 14.5 	 Volume of individual bottle:&nbsp; 6000 	 Unique features: Rich and robust Award winning McLaren Vale Shiraz 	 Award/ Rating:   	 94 Halliday Points 	 Gold at Korean Wine Challenge 	 Gold at Hong Kong International Wine Challenge 	 Gold at China Wine and Spirits Awards 	 Silver at International Wine Challenge 	 Silver at Royal Adelaide Wine Show 	 Bronze at NZ International Wine Show   	 Reference Price:&nbsp; 147.96 	 Wine Type: Premium Wine  

Haselgrove Catkin Shiraz NV

Wine MakingCabernet Sauvignon lends it a robust structure, while Syrah imparts a profound depth.The blending of three grape varieties enhances its complexity.180 days of meticulous maturation in French oak barrels gives rise to an array of complex flavors.Tasting NotesColor: Deep ruby red, resembling golden streams in the night.Nose: A rich interplay of aromas, including blackcurrant, strawberry, rose, and chocolate, with layered intensity.Palate: Full-bodied with abundant tannins, the finish lingers as long as the golden sand under the night sky.Design FeaturesThe wine label draws inspiration from "Renhe 24 Hours": a black base is complemented by golden ripples, subtly evoking the glow of golden Yishala under the night. It echoes the brand's ingenuity of "one bright, one dark" and embodies the sweet bounty of sunlight and land.Serving SuggestionsOptimal Drinking Temperature: 15~18℃Decanting Time: Decant for at least 20 minutes; the aroma evolves continuously, offering changing delights as it breathes.Food Pairing: Recommended to pair with steak, black pepper dishes, or rich cheeses, which complement the wine's full-bodied character.

Special Dry Red Wine

Wine MakingShort-term low-temperature maceration preserves vibrant fruit aromas.Precise control over tannin extraction.Mid-fermentation wine juice separation creates semi-dry characteristics.Tasting NotesColor: Ruby red with purple hues, like a cocktail under neon lights.Nose: Rich interweaving of fruit and floral aromas, with fresh layers.Palate: Light-bodied with an explosion of juiciness; tannins are as silky as milk foam, with a subtle mineral salinity on the finish.Design FeaturesThe geometric cut of the label symbolizes the deconstruction and recombination of blended wines. The Tiffany blue background pays homage to the Jinsha River in its turquoise waters season. Surrealist collages include: deformed industrial blast furnaces, abstract windmill matrices, and highway shaped like flying birds.Serving SuggestionsOptimal drinking temperature: 15~18℃.Decanting time: No decanting needed; open and enjoy the fresh fruit aromas immediately.Food pairing: Recommended with light meals and party snacks, echoing its refreshing style.

New Wine 2024 Semi - Dry Red Wine

Origin &amp; Terroir The estate is centered around a 16th-century chartreuse house, ideally located in Gornac on the historic roads of the Entre-Deux-Mers. With over 300 hectares of vineyards planted mainly on south-facing clay-limestone hillsides, reaching up to 110 meters above sea level, the terroir provides exceptional conditions. The average vine age is 35 years, cultivated with sustainable and environmentally respectful practices. The vat house is equipped with advanced technology including temperature control, pneumatic pressing, and micro-oxygenation, ensuring the production of high-quality wines.  Grape Varieties 50% Merlot, 50% Cabernet Sauvignon  Winemaking Sustainable vineyard management Manual pruning and soils enriched with organic matter Careful harvest selection and limited yields Long maceration and traditional vinification with temperature control Aged for 12 months in oak barrels, one-third new  Tasting Notes Deep garnet color. Elegant and intense nose with aromas of fresh red fruits and subtle toasted notes. On the palate, a soft attack evolves into a rich, well-structured body supported by silky tannins, with a lingering finish.  Food &amp; Wine Pairing Perfect with grilled red meats such as sirloin or beef fillet with porcini mushrooms. Also pairs beautifully with poultry, lamb, and cheeses like mature Gouda or Laguiole. Serve at 18°C. 

Chateau Cazeau La Reserve Red Wine

Enjoy every sip of delightfulness with a bottle of Rose de France 2015. The sensational red wine is crafted from peak-harvested grapes from the Ch&acirc;teau des Tourelles to satisfy any wine connoisseurs. With soft and mature notes of tannins, it pairs well with a myriad of delicacies.
&nbsp; 	 Country of origin: France. 	 Region: Medoc, Bordeaux. 	 Name of chateau: Ch&acirc;teau des Tourelles. 	 Grapes are grown in a specific spot that is 5 hectares&nbsp;away from the southern slope. 	 Greets your palate with soft and mature notes of tannins. 	 Alcohol % by volume: 13.5%. 	 Vintage year: 2015. 	 Volume: 750 ml.  

Chateau Rose de France 2015

Highlighted here is a bottle of fine Australian red wine. Made from a blend of red wine grapes, this&nbsp;wine is&nbsp;full-bodied and exudes an&nbsp;irresistible aroma. This award-winning wine is ready for drinking now. The wine should be a fine one in 2025 or beyond.

 
  Types of grapes: Cabernet Sauvignon, Merlot and Petit Verdot. 
  Vintage year: 2009. 
  Type of wine: red wine. 
  Country of origin: Australia. 
 

Australian Wine

Origin &amp; Terroir Located in the Entre-Deux-Mers region, the vineyards of Château Cazeau surround a historic chartreuse house and a windmill dating back to 1601. The 300-hectare estate benefits from clay-limestone hillsides and a south-facing exposure. With an average vine age of 35 years, cultivation is done using traditional, sustainable methods.  Grape Variety 50% Merlot 30% Cabernet Sauvignon 20% Cabernet Franc  Winemaking Sustainable cultivation with organic manure Limited yields Traditional vinification with controlled extraction and temperatures  Tasting Notes A deep, intense color and fresh bouquet of violet, blackberry, and cherry, complemented by subtle toast notes. The palate is rich and smooth, with taut tannins, well-integrated oak, and a fresh, lingering finish.  Food &amp; Wine Pairing Perfect with grilled red meats, white meats in sauce, or mild cheeses. Serve at 18°C. 

Chateau Cazeau Red Wine

Enjoy Wine Goup Limited

Add a mesmeric addition to your private wine cellar with this Tempranillo wine. The young red wine boasts an award-winning taste with 100% Tempranillo compilation to bring the impeccable taste of Spain strict to your palate. It lands on your taste buds with a bone-dry taste which then further develops into a feast of savory flavor to keep you craving for more.
&nbsp; 	 Country of origin: Spain. 	 Region: Bajo Arag&oacute;n. 	 Name of chateau: Tempore. 	 Grape varietal: 100% Tempranillo. 	 Type: young red wine. 	 Taste: bone dry with a panoply of savory flavor. 	 Food pairing: beef, lamb, veal, poultry. 	 Serving temperature: 16 &ndash; 18 degrees. 	 Vintage year: 2015. 	 Harvest year: 2016.  &nbsp; 	 Awards: Gold Medal by New York International Wine Competition 2017. 	 Silver Medal by EcoRacimo Contest 2016. 	 Silver Medal by Mundus Vini Biofach 2016. 	 88 Parker Points 2011.  

ESENZIA Tempranillo Old Vines 2015

Origin &amp; Terroir Located in the Entre-Deux-Mers region, the vineyards of Château Cazeau surround a historic chartreuse house and a windmill dating back to 1601. The 300-hectare estate benefits from clay-limestone hillsides and a south-facing exposure. With an average vine age of 35 years, cultivation is done using traditional, sustainable methods.  Grape Variety 100% Merlot  Winemaking Sustainable cultivation with organic manure Parcel selection and limited yields Traditional vinification inspired by barrel-aging techniques: controlled oxygenation, strong wood presence, rack and return  Tasting Notes A deep, intense color and fresh bouquet of violet, blackberry, and cherry, complemented by subtle toast notes. The palate is rich and smooth, with taut tannins, well-integrated oak, and a fresh, lingering finish.  Food &amp; Wine Pairing Perfect with grilled red meats, white meats in sauce, or mild cheeses. Serve at 18°C. 

Chateau Cazeau Le Moulin Red Wine

ADEGA DE SILGUEIROS

Light garnet color wine with good wild and red fruits presence. With soft tannins, good body and silky texture, reveals good persistence and good finishing. Vol. Alc. %: 13 Acidez Total / Total Acidity: 5,3 g/lAcidez Vol. / Vol. Acidity: 0,49 g/lAç. Res. / Residual Sugar: 3 g/l 

Red Wine Morgado de Silgueiros Colheita Selecionada

Barahonda

Red wine from Yecla made with Monastrell, Syrah, and Petit Verdot. Aged for twelve months in French and American oak. A wine with character, tradition, and personality. Suitable for vegans. 

My Sourcing