Food & Beverage

food

Find Food & Beverage from the best B2B online marketplace. Find a reliable Food & Beverage supplier, vendor, manufacturer or distributor to get free quote on HKTDC Sourcing.

Food & Beverage Suppliers and Manufacturers

Henan Jiermu Food Co., Ltd

Bulk shiitake mushroom

Savour Life Ltd

Instruction of Use:Dipping, Seasoning, Hotpot Soup Base 

Sichuan Spicy Sauce 180g OEM available package for bulk use or restaurant use

Chida-Saichi Shoten Co., Ltd.

Salted Deep-Fried ClamsFeatures Shelled clams are deep-fried and simply seasoned with salt to bring out their natural flavor. The result is a crispy, light texture perfect for pairing with beer or enjoying as a snack. Ingredients Clams (from China), wheat flour, cooking oil, salt Place of Origin China Additives None Shelf Life Frozen: D+365 (-18°C or below)Room temperature: Varies by product and packaging (30 to 60 days) Packaging Retail packs (2 types), Bulk 

Salted Deep-Fried Clams

Deep-Fried Scallops with Sweet and Savory SauceFeatures Bite-sized scallops from Rausu Bay, Hokkaido, are deep-fried and seasoned with a sweet and savory sauce. The double-frying method ensures a crispy texture that remains light and airy. Ingredients Scallops (from Hokkaido), sugar, soy sauce, glucose syrup, hon mirin, wheat flour, cooking oil, salt, fermented seasoning, agar Place of Origin Hokkaido, Japan Additives None Shelf Life Frozen: D+365 (-18°C or below)Room temperature: Varies by product and packaging (30 to 60 days) Packaging Retail packs (2 types), Bulk 

Deep-Fried Scallops with Sweet and Savory Sauce

Simmered Cod RiceFeatures Made with wild cod from Akita, this product uses traditional simmering methods to concentrate the fish's flavor. Simply cook with rice to enjoy the fragrant "Cod Rice." One pack makes enough for 2 cups of Cod Rice. Ingredients Cod (from Akita), reduced maltose syrup, fermented seasoning, sake, soy sauce, salt, vinegar Place of Origin Akita, Japan Additives None Shelf Life Frozen: D+365 (-18°C or below)Room temperature: Varies by product and packaging (30 to 60 days) Packaging Retail packs (traditional Japanese paper), Bulk 

Simmered Cod Rice

Simmered Scallop RiceFeatures Using scallops from Rausu Bay, Hokkaido, this product employs traditional simmering techniques to enhance the scallop's natural flavor. Just cook with rice for a delicious "Scallop Rice." One pack makes enough for 2 cups of Scallop Rice. Ingredients Scallops (from Hokkaido), reduced maltose syrup, sake, fermented seasoning, soy sauce, salt Place of Origin Hokkaido, Japan Additives None Shelf Life Frozen: D+365 (-18°C or below)Room temperature: Varies by product and packaging (30 to 60 days) Packaging Retail packs (traditional Japanese paper), Bulk 

Simmered Scallop Rice

Features Wild cod from Akita is prepared with a spicy yangnyeom sauce. The cod is first fried to a crispy finish and then slowly simmered in a sweet and spicy sauce, ensuring each bite releases a burst of flavor. Ingredients Cod (from Akita), reduced maltose syrup, wheat flour, cooking oil, sugar, soy sauce, fermented seasoning, white sesame seeds, vinegar, salt, shichimi togarashi, agar Place of Origin Akita, Japan Additives None Shelf Life Frozen: D+365 (-18°C or below)Room temperature: Varies by product and packaging (30 to 60 days) Packaging Retail packs (2 types), Bulk 

Spicy Fried Cod

Deep-Fried Horse Mackerel with Sweet and Savory SauceFeatures Fresh horse mackerel from Akita is double-fried for a light texture, then coated with a sweet and savory sauce. This product can be enjoyed whole, from head to tail, providing a rich source of nutrients. Ingredients Horse mackerel (from Akita), sugar, soy sauce, glucose syrup, cooking oil, hon mirin, wheat flour, vinegar, salt, agar, shichimi togarashi Place of Origin Akita, Japan Additives None Shelf Life Frozen: D+365 (-18°C or below)Room temperature: Varies by product and packaging (30 to 60 days) Packaging Primarily bulk 

Deep-Fried Horse Mackerel with Sweet and Savory Sauce

Simmered Clams with Sansho Pepper and GingerFeatures Our clams are simmered to perfection in a special sauce infused with the flavors of sansho pepper and ginger. The delicate taste of the clams is enhanced by the high aroma of sansho pepper and ginger, creating an elegant and refined flavor profile. Ingredients Clams (from India), soy sauce, reduced maltose syrup, ginger, fermented seasoning, hon mirin, sugar, vinegar, sansho pepper, acidulant (contains wheat and soy) Place of Origin India Additives None Shelf Life Frozen: D+365 (-18°C or below)Room temperature: Varies by product and packaging (30 to 60 days) Packaging Retail packs (2 types), Bulk 

Simmered Clams with Sansho Pepper and Ginger

Product 2: Simmered Whitebait with WalnutsFeatures Tenderly cooked whitebait mixed with sweet and aromatic walnuts. This delightful combination of the umami flavor of whitebait and the soft taste of walnuts is not only delicious but also nutritious, offering a rich source of Omega-3 fatty acids from the walnuts and calcium from the small fish. Ingredients Whitebait (from China), walnuts, glucose syrup, sugar, soy sauce, vinegar, hon mirin, fermented seasoning, agar, salt Place of Origin Walnuts: USA, Whitebait: China Additives None Shelf Life Frozen: D+365 (-18°C or below)Room temperature: Varies by product and packaging (30 to 60 days) Packaging Retail packs (2 types), Bulk 

Simmered Whitebait with Walnuts

Deep-Fried Wakasa Fish with Sweet Miso SauceFeatures Deep-fried wakasa fish are seasoned with our secret sweet and savory miso sauce, creating a unique, light texture that still retains the fish's natural flavor. This product was awarded the 42nd Osaka Consumer Award. Ingredients Wakasa fish (from Hachirogata, Akita), sugar, soy sauce, glucose syrup, miso, hon mirin, wheat flour, cooking oil, agar, fermented seasoning Place of Origin Hachirogata, Akita (also available from China under a different JAN code and price) Additives None Shelf Life Frozen: D+365 (-18°C or below)Room temperature: Varies by product and packaging (30 to 60 days) Packaging Retail packs (2 types), Bulk  

Deep-Fried Wakasa Fish with Sweet Miso Sauce

Simmered Sweet Potato with Camembert CheeseFeatures Cultivated in the well-drained, breathable soil at the foot of Mt. Chokai in Nishime, Akita, our sweet potatoes are combined with the rich flavor of Akita miso and our secret simmering sauce. The Camembert cheese, sourced from Denmark, known for its dairy excellence, adds a luxurious touch. Ingredients Sweet potato (from Akita), wheat flour, cooking oil, reduced maltose syrup, cheese, sugar, soy sauce, miso, hon mirin, fermented seasoning, salt, agar Place of Origin Akita, Japan; Denmark Additives None Shelf Life Frozen: D+365 (-18°C or below)Room temperature: Varies by product and packaging (30 to 60 days) Packaging Retail packs (2 types), Bulk 

Deep-Fried Simmered Sweet Potato with Camembert Cheese Features

Product 1: Candied Wakasa Fish with Toasted SesameFeatures Our bite-sized, lightly roasted wakasa fish are slowly simmered using the traditional candied method, resulting in a tender texture. The final touch is a sprinkling of aromatic white sesame seeds, enhancing the flavor. This flagship product of ours received the Fisheries Agency Director-General Award at the 2006 National Processed Marine Food Exhibition. Ingredients Wakasa fish (from Hachirogata, Akita), sugar, glucose syrup, soy sauce, fermented seasoning, hon mirin, white sesame seeds, salt, agar, vinegar Place of Origin Hachirogata, Akita (also available from China under a different JAN code and price) Additives None Shelf Life Frozen: D+365 (-18°C or below)Room temperature: Varies by product and packaging (30 to 60 days) Packaging Retail packs (2 types), Bulk 

Wakasagi Kanro-ni with Sesami-seeds

Reviva Teas Pvt Ltd

Ceylon Black Tea packed in bulk. Packing types varies according to customer requirements.

Black Tea - Bulk

Industrializadora Integral de Agave S.A. de C.V.

The bulk organic agave syrup is an excellent alternative sweetener due to its flavor and properties. It contains a high level of fructose (86%) and minerals including iron, calcium, potassium and magnesium. This syrup is also very low in terms of the glycemic index, which means it does not require insulin to be digested.
 
  100% natural and organic product. 
  Absorbed slowly into the body. 
  Decreases the highs and lows associated with the sucrose intake. 
  Can be used in the manufacture of marmalades, syrups, desserts, baked foods, caramel toppings or fillings, carbonated drinks&nbsp;and beverages, nectar drinks, confectionery, ice cream, candied fruits, yogurts, etc. 
 

Bulk Organic Agave Syrup

Wuyuan Xitou Organic Tea Co., Ltd

 	 Country of origin: China 	 Rich, smooth and full of flavor 	 More healthy green tea 	 Packaging: bulk 	 Shelf life: 1 year  

Tea Leaf

 	 Country of origin: China 	 Lingering fragrance is delicately honeysuckle floral 	 Warmed sugar sweetness 	 Packaging: bulk 	 Shelf life: 1 year  

 	 Country of origin: Jiangxi, China 	 Most tender green tealeaves 	 Naturally scented with the essence of fresh jasmine blossoms 	 Packaging: bulk 	 Shelf life: 1 year  

NZ Global Foods Ltd

 	 Manuka Honey Drops made in New Zealand 	 Handmade Manuka Honey Drops 	 3 great tasting flavours to choose from Ginger&amp; Echinacea, Natural and Lemon 	 Our Drops are Gluten Free  

Manuka Honey Drops Loose Bulk

Shiquan County Zhengxing Organic Green Food Co Ltd

 	 Black fungus is neural in nature, tastes sweets, and has many medical functions. 	 It helps to improve physical fitness, invigorate the circulation of blood, and prevent iron-deficiency anemia. 	 It can also nourish blood, maintain beauty as it produces a ruddy, glowing, and healthy skin. 	 Black fungus contributes to promoting flow of intestines and stomach. It also has certain effects with hypertensive patients. The &ldquo;Zhongqiu&rdquo; black fungus produced by our company are available in bulk and gift pack. Welcome to inquiry and purchase!  

Black Fungus(Agaric)

 	 Dry mushroom is the fruiting body of agaric of family Pleurotaceae. 	 It is the world second most frequently used edible mushrooms in the world, as well as one of the special products in China, which is known as &ldquo;delicacies from the mountains&rdquo; in China. 	 It is a type of fungus that grows on pieces of wood. Dry mushroom tastes and smells delicious, it contains rich Vitamin B, iron element, potassium element, and Provitamin D (transforms to Vitamin D after exposed to sun. 	 It is cool in property, tastes sweet, has major medical effects in treating appetite decreases, weakness, and lacking in strength. The &ldquo;Zhongqiu&rdquo; dry mushrooms produced by our company are available in bulk and gift pack. Welcome to inquiry and purchase! 	 &nbsp;  

 Dry Mushroom(Lentinus Edodes)

Heyday Long Agricultural Development Co Ltd of Wuyuan, Jiangxi

Rare white tea gift boxes, tea in bulk wholesale 50g*2 gift box, bulk 300g(bulk packing can according to customer requirements)
Rare white tea can cure diabetes, can prevent cerebral vascular disease, with anti radiation, improve the function of memory,

Rare White Tea

Xiang Tan Goodgarden Trading Limited

Old Tree Black Tea

Big Head Wines Inc

 	 Lemon, honey and white flower aroma, light sweetness 	 Chateau name: Big Head Winery 	 Vintage year: 2013 	 Age: Until 2028 	 Grape varietals and proportions: Riesling, 100% 	 Country of origin: Canada 	 Fruit grown in region(S): Niagara Peninsula 	 Food pairing: Grilled chicken, egg tart, apple pie 	 Sweetness: Residual sugar level 117 grams/litre, light sweetness 	 Alcohol by volume (ABV) %: 10.80% 	 Volume of individual bottle: 375ml 	 Unique selling points of wine: Full wild fermentation, no artificial yeast added, small batch fine crafted 	 Reference Price: $40 	 Wine Type: Premium Wine 	 Minimum Order Quantity for Trial Order (bottles): 12 	 Minimum Order Quantiy for Bulk Order (bottles): 48  

My Sourcing