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Food & Beverage Suppliers and Manufacturers

Woosin trading co., ltd.

"Garak Mac &amp; Cheese Ramen features thick, chewy noodles and a rich, deep cheese flavor. Its quick and easy preparation makes it a perfect comfort meal anytime."  

Garak Mac & Cheese Ramen

SHANDONG ZHENGTENG FOOD CO.,LTD

Cheese hot dogs, also known as brushed hot dog sticks and cheese hot dog sticks, are popular snacks made with ham sausage (grilled sausage), grated cheese, eggs, etc. as the main ingredients.  The product details are as follows:Product name: Brushed Cheese SticksSpecification: 8kg per cartonCooking method: Fry at 170°C for 3-5 minutes.Transportation and storage: -18° freezer storageSuitable for: hotels, fast food restaurants, Japanese restaurants, Korea restaurants, boxed meals, etc.  Shandong Zhengteng Food Co., Ltd. is mainly engaged in steaming, baking, frying and cooking products. In the face of market and consumer demand, the company attaches great importance to the quality and safety of products, introduces a number of industry-leading equipment, continuously develops new products, improves product innovation, ensures product quality, strictly inspects raw and auxiliary materials, rigorous production process operation, strict processing process control, and casts product quality with a pragmatic working attitude, and strives to provide safe, green and healthy ingredients for more consumers. Reminder:1. Due to regional and temporal differences, as well as market fluctuations, the actual transaction price may not be consistent with the displayed price. This price is for reference only. The final transaction price shall be subject to agreement.2.The conditioning methods for each product may vary depending on the raw materials and accessories used, and the specific sales recommendations for the purchased product shall prevail. 

Money-Saving Hot-Selling Factory-Produced Stringy Cheese Sticks Combination

SICHUAN SENTAIYUAN BIOTECHNOLOGY CO., LTD.

Konjac lasagna, also known as shirataki lasagna noodles, is a healthy alternative with low calories and low carbs. It is rich in dietary fiber, especially glucan mannitol, which can help regulate blood sugar and cholesterol levels and promote digestive health. The main nutritional component of Konjac lasagne is glucomannan, a highly viscous soluble dietary fiber. It contains almost no fat, sugar, starch, or protein and is very low in calories and carbohydrates. This fiber-rich food can help promote digestive health, lower blood sugar and cholesterol levels, and provide a sense of fullness, which can help control weight. It is a healthy alternative to low-carb diets. In terms of taste, after proper cooking, Konjac lasagna can present a texture similar to traditional spaghetti, smooth and not sticky. You can pair it with a variety of ingredients, such as Italian tomato sauce, garlic parmesan cheese, or Asian-style stir-fry sauces, to create dishes that are both healthy and delicious. For example, layer Konjac Lasagna with sausage, tomato sauce, roasted vegetables, and cheese to form a low-carb lasagna that is both tasty and nutritious. Product NameKonjac Lasagne, Shirataki Lasagna NoodlesPrimary IngredientKonjac powder, waterFlavorsOriginal, Carrot, Tomato, Oat, Spinach, Seaweed, Soybean, Pumpkin, and moreFeatureOdorless, Low Calorie, Low Carb, Gluten Free, Sugar Free, Fat Free, GMO Free, Rich In FiberFunctionsVegetarian Diet, Weight Loss, Increased SatietyDietary Fibre3.4g/100gCalories6Kcal/100gFat Content0WeightCustomizedCooking Time3 minuteShelf Life12 monthsPackageInner bag + Standing pouch/ Paper boxCertificatesIFS, BRC, KOSHER, HALAL, HACCP  

Konjac  Noodles Lasagne, Shirataki Lasagna Noodles

Delief Mac &amp; Cheese Tteokbokki pairs chewy rice cakes with rich, creamy cheese, offering an even more delightful taste than traditional mac &amp; cheese.  

Delief Tteokbokki Mac & cheese flavor

Yamaei Food Ind Co Ltd

The thick squid cured by smoking with fragrance and combined with cheese in Hokkaido. When you eat a smoked thick squid and cheese at the same time, you can enjoy a spceial dish of the exquisite taste and unprecedented texture. In addition, it is superior in usableness and long-term preservation because we have adopted the individual package type that is convenient for a subdivision.

Cheese Squid Smoking

Delief Mac &amp; Cheese Rabokki combines chewy rice cakes and noodles in one dish, making it a satisfying meal. Its savory cheese aroma adds a deliciously comforting touch  

Delief Rabokki Mac & cheese

S.I.P. Siam Inter Pacific Co Ltd

DOGTRITION 3 LAYER TREATS (CHICKEN, CHEESE &amp; KALE) Crunchy textureMade with real chicken,cheese and kaleHelps with digestionGrain ,Soy ,Corn free Ingredients :Wheat Flour,chicken ,Tapioca Starch, Vegetable Fat, Vegetable Glycerin, Jasmine Rice ,Chicken Flavor,Gelatin, Sugar ,Whey,Dried Kale,CheddarCheese ,Sodium Propionate (Preservative ) ,Sodium Bicarbonate ,Pro-tease, Vitamin E supplement ,Food Grade Color ( FD&amp;C Yellow#6,FD&amp;C Blue #1,FD&amp;C Red #3, FD&amp;C Yellow #5) Guarantee Analysis :Crude Protein (Min)...10.0% Crude Fat (Min)...6.0% Crude Fiber (Max)...2.0% Moisture (Max)...14.0% Calorie Content (Calculated):4,060 kcal/kg 28 kcal/kg  

Dogtrition 3 Layer Treats (Chicken, Cheese & Kale)

New Base Trading Co

The Flatzel Thins is pretzel snacks which is good for pairing with wine. This is a baked healthy Halal product without preservative and MSG. 

Pretzel Thins cheese

Sentaiyuan is proud to introduce the new high protein cup noodles spicy curry flavor – the perfect combination of deliciousness, convenience, and nutrition to help you start your active life. Each cup of noodles contains 32 grams of protein and 220 kcal, and it takes less than 5 minutes to prepare, making it a quick and healthy choice for busy people!We created a delicious and nutritious plant-based ramen that is significantly less taxing on the environment. It’s good for our bodies, and together we can create lasting change! High Protein Cup Noodles Spicy Curry Flavor IngredientsRamen: Vital wheat gluten, Pea protein, Wheat flour, Buckwheat flour, Pea fiber powder, Tapioca starch, Konjac flour, Xanthan gum, Sodium carbonate. Spicy Curry Seasoning: Salt, Chili Powder, Garlic Powder, Onion Powder, Curry Powder, Soybean Oil, Starch, Yeast Extract, Acid-Hydrolyzed Vegetable Protein Powder, Tomato Powder,Disodium 5′-Ribonucleotide, Food Flavoring. Vegetables: Green onion, Carrot. Contains: Wheat, Soy products. Nutrition Facts – Serving size 1 Bag(66g)Energy220 KcalTotal Carbohydrate18gTotal fat2gProtein32gDietary fiber4gSodium660 mgIron5.5 mgPotassium177 mgCalcium53 mgHigh Protein Cup Noodles Brand StoryIn 2018, when Sentaiyuan’s R&amp;D team was inspecting konjac cultivation bases in the Tibetan region of western Sichuan, they stumbled upon a special dietary habit of local herders: they mix yak cheese powder into barley noodles to make storage-resistant, high-protein “energy noodles” for long-distance grazing. This simple yet wise recipe doubles the protein content of the noodles, making them highly satiating and providing long-lasting energy, even on the coldest days. This discovery touched the thoughts of the team’s scientific expert, Prof. Li: “If modern people can also eat such high protein noodles, will it be able to solve the ‘carb-dependence’ problem prevalent in urban populations?” Back in the lab, the team began experimenting with combining plant proteins (e.g., soy and pea proteins) with traditional wheat proteins, but found that the taste was rough and difficult to accept by the general public. Until a fortuitous “failed experiment” – the researcher mistakenly high temperature extrusion ofkonjac gum and protein mixture, accidentally obtained the elastic and glutenous “protein noodles”, the texture is close to the texture is close to spaghetti, but contains three times the protein of ordinary noodles. We are not creating new foods; we are decoding the nutritional wisdom of our ancestors.  

High Protein Cup Noodles Spicy Curry Flavor 32g Protein Per Serving

Nitori Public Co.,Ltd.

This ice cheese cake is generously adorned with strawberries from Hidaka, Hokkaido, and the combination of rich cream cheese and fresh cream from Trois Vert perfectly complements the tartness of the strawberries. It offers a rich yet refreshing finish. 

Hokkaido Strawberry Cassata

Georgian Vino Company

Kindzmarauli is red naturally semi-sweet protected designation of origin wine. It is made from 100% Saperavi from Kakheti, Kindzmarauli micro-zone, terroir "Nadolobari". Kindzmarauli is the dark violet colored wine has intense aromas of ripe fruits, blackberries and barberries. It is full-bodied and harmonious, with an excellent balance of sweetness and acidity, with light velvety tannins and pleasant minerality. Food pairing with fried red meat, blue cheeses, desserts with berries. 

Shumi Kindzmarauli

Premium Wine Negociants Pty Ltd

Sophisticated and uplifting the multi award winning pinot grigio is a lively fusion of lime, pear and green apple, with a delightfully clean crisp finish. ENJOY WITH Best served chilled and enjoyed with seafood or soft cheese. 

The Kookaburra Pinot Grigio

Thaya Winery

Riesling 2023 / Terroir ZN The color is greenish with golden reflections. The aroma is intense, dominated by tones of ripe yellow fruit and yellow apple. The taste is structured and smoothly follows the aroma. The finish is long, with pleasant acidity. Fermented and aged in the stainless steal tank for 7 months on the fine lees, then filtration and bottling. Great with light appetizers such as salads, seafood or fresh cheeses. The acidity and freshness perfectly complements these dishes. For main courses, Veltliner is the ideal partner for fish and various creamy or fatty dishes. The traditional pairing with Wiener schnitzel is perfect.  Terroir range Wines of original certification. Sophisticated taste of the Znojmo region.With these wines, you can be sure that you are drinking tradition. The VOC label is only awarded to wines of the three most typical varieties of the Znojmo sub-region - Sauvignon, Riesling and Grüner Veltliner.  Thaya Winery We farm about 105 hectares of our own vineyards. They are located in the immediate vicinity of the winery and in the neighbouring wine-growing villages – specifically the villages of Hnanice, Šatov, Havraníky, Vrbovec and Dyjákovičky. The vineyards adjacent to the Podyjí National Park have been known since the ancient Romans for their unique sunny location. The basic series and fresh wines are aged in new stainless steel tanks. But our main passion is wine in oak barrels. We get these from France and Austria, and for each variety and type there is a different size, type of toasting and different wood drying time. We have repeatedly been finalists in the Winery of the Year competition, and in 2023 we became winners in the Medium Winery category as well as overall winners. And in 2021 our Pinot Blanc 2018 was the absolute winner of the Salon des Vins. THAYA wines are also regularly successful in international competitions, and with each harvest our winery moves forward.  

Riesling 2023 / Terroir ZN

Xinjiang Lixuan Wine Estate Co., Ltd.

This wine boasts a moderate tannin structure and displays a deep, alluring ruby-red hue. It presents a rich and complex aromatic profile, with captivating notes of floral bouquets, nectarine, black plum, green bell pepper, licorice, cheese, cedar, and coffee. The palate is rewarded with a full-bodied and rounded mouthfeel, leading to a long and persistent finish. 

Lixuan Cabernet Sauvignon Dry Red Wine - Gold 

Ever Hill (Hong Kong) Limited

 	 Designation product: Saint Estephe 	 12 months in French oak 	 750ml 	 6btls per carton 	 Type: Red Wine 	 Vintage: 2015 	 Types of Grape: 52% Merlot, 48% Cabernet Sauvignon 	 Country of Origin: Saint Estephe France 	 Food Pairing: Enjoy with red and white meat , poultry and solf cheese.  

Chateau Cossieu-Coutelin		

Gewürztraminer 2024 / The Greetings from National Park Wine has a lighter yellow color. The smell is expressive, but balanced. We can find here tones of candied lychee, rose oil, but also the character of cloves and cinnamon. The taste is built on a more pronounced residual sugar. The character of ripe nectarine, honey and dried raisins prevails here. Wine has a medium-long finish. Fermented and aged in the stainless steal tank for 7 months, filtration and bottling. Pair semi-sweet Gewürztraminer with rich, fatty meats like duck or foie gras, intensely flavored Asian, Indian, and Middle Eastern dishes, strong or pungent cheeses like Munster or aged Gouda, and fruit-based desserts featuring tropical fruits. The wine's sweetness balances spicy, salty, and rich flavors while its aromatic profile complements dishes with exotic spices and herbs like ginger, cinnamon, and cardamom.  The Greetings from National Park range A complex range of characterful varietal wines. For each variety we have selected one of the rare creatures of the Podyjí National Park. Thaya Winery We farm about 105 hectares of our own vineyards. They are located in the immediate vicinity of the winery and in the neighbouring wine-growing villages – specifically the villages of Hnanice, Šatov, Havraníky, Vrbovec and Dyjákovičky. The vineyards adjacent to the Podyjí National Park have been known since the ancient Romans for their unique sunny location. The basic series and fresh wines are aged in new stainless steel tanks. But our main passion is wine in oak barrels. We get these from France and Austria, and for each variety and type there is a different size, type of toasting and different wood drying time. We have repeatedly been finalists in the Winery of the Year competition, and in 2023 we became winners in the Medium Winery category as well as overall winners. And in 2021 our Pinot Blanc 2018 was the absolute winner of the Salon des Vins. THAYA wines are also regularly successful in international competitions, and with each harvest our winery moves forward.   

Gewürztraminer 2024 / The Greetings from National Park

Mukuzani is red dry protected designation of origin wine. It is made from 100% Saperavi grape variety at Kakheti, Mukuzani micro-zone, terroir "Nadarbazevi". Fermented into the stainless steel tank with full amount of hard parts of the grapes. aging 6-8 months in French oak barrels. Mukuzani is the dark ruby colored wine has intense aromas of black plum and chocolate, with berry tones. It is a full-bodied and harmonious, intense with velvety tannins and rich, long-lasting aftertaste. Food pairing with smoked red meat, sausages and hard cheese. 

Shumi Mukuzani

Khikhvi is regional qvevri amber dry wine made from 100% Khikhvi grapes in Kakheti micro-zone, terroir "Sabane". It is an ancient Georgian traditional Qvevri wine-making method. 4-6 month skin contact into the Qvevri, pressed wine aged then in French oak barrels for 4 months. This amber wine has aromas of almonds, ripe pear, peach and white cherry. Khikhvi Qvevri Iberiuli is medium-bodied and has a soft taste with pleasant acidity, velvety tannins and a long aftertaste. Food pairing with stewed meat, salads with walnuts, mushrooms, semi-hard cheeses. 

Shumi Khikhvi Qvevri

Shumi Saperavi Qvevri red dry wine made from 100% Saperavi grapes at Kakheti, Napareuli micro-zone. It is and ancient Georgian traditional Qvevri wine-making method, 3-4 months skin contact into the Qvevri, pressed wine aged then in French oak barrels for 4-6 months. The wine is characterized by a dark ruby color, pronounced aromas of cherries, berries, spices and violet. It is full bodied and has a perfectly balanced taste with soft, velvety tannins and a pleasant long aftertaste. Food pairing with grilled red meats, aged hard cheese. 

Shumi Saperavi Qvevri

Naturalis World Limited

“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”  Appearance : Dark red bodied, medium to high bodied Aroma: Rich aroma, a touch of oakTaste: Sensation of ripe fruit, silky on the palate, good tannins. Perfect with all kinds of meats, stews, game dishes, mushrooms and cured cheeses, even with high-quality cocoa chocolate.  Alc : 13%Vol : 750mlCountry of Origin : Spain 

MONTE DON LUCIO - Monte Don Lucio Reserva 2018

Shumi Kisi Qvevri amber dry wine made from 100% Kisi grapes in Kakheti micro-zone, terroir "Ardi". It is an ancient Georgian traditional Qvevri wine-making method. 4-6 month skin contact into the Qvevri, pressed wine aged then in French oak barrels for 6 months. This amber-colored wine has a savory character with aromas of pear and peach, well combined with tones of vanilla and toasted walnuts. Kisi Qvevri Iberiuli is full-bodied and has a harmonious, refined taste, with velvety tannins and a long aftertaste. Food pairing with grilled white meat, mushrooms, hard cheeses. 

Shumi Kisi Qvevri

Inulina y Miel de Agave, S.A de C.V

TEQUILA CUADRA BLANCO 100% BLUE AGAVE IS CLEAN AND BRILLIANT TEQUILA WITH SILVER SPARKLES, IS FRESH AND SWEET WITH AGAVE, CITRICS, HERBAL, AND FLOWER NOTES  SENSORY Appaearence: Brilliant &amp; Translucent. Color: Pale yellow with silver sparkles Smell &amp; Taste:Sweet &amp; Soft • Wood • Vanilla Strawberries &amp; cream • Apricots  PAIRING Appetizers:Red fruits, grilled cheeses and vegetables Fish And Shrimp Ceviches, Seafood &amp; Salads. Desserts:Fruit Bases Pies, Chesse Cake &amp; Vanilla Ice Cream. 

Tequila Cuadra Extra Aged Crystalline 100% Blue agave

National Tax Agency

Company name:Hachijuni Link Nagano Co., Ltd.(八十二Link Nagano株式会社) A new type of sake with a sweet, sour and juicy taste similar to white wine made with white malted rice. It is an excellent match for rich Western cuisine, cheese, and sweets! It is especially popular among women sake lovers and wine connoisseurs.Awarded “the best match” with chinese dishes “sweet and sour pork” in Oriental Sake Awards 2024. 

Junmai Ginjo "kisekirei" Unfiltered Nama (Brewed by Naganomeijo Co., Ltd.)(純米吟醸キセキレイ無濾過生原酒（長野銘醸株式会社）

Maison Le Star

Origin &amp; Terroir Located in the Entre-Deux-Mers region, the vineyards of Château Cazeau surround a historic chartreuse house and a windmill dating back to 1601. The 300-hectare estate benefits from clay-limestone hillsides and a south-facing exposure. With an average vine age of 35 years, cultivation is done using traditional, sustainable methods.  Grape Variety 100% Merlot  Winemaking Sustainable cultivation with organic manure Parcel selection and limited yields Traditional vinification inspired by barrel-aging techniques: controlled oxygenation, strong wood presence, rack and return  Tasting Notes A deep, intense color and fresh bouquet of violet, blackberry, and cherry, complemented by subtle toast notes. The palate is rich and smooth, with taut tannins, well-integrated oak, and a fresh, lingering finish.  Food &amp; Wine Pairing Perfect with grilled red meats, white meats in sauce, or mild cheeses. Serve at 18°C. 

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