Food & Beverage

food

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Food & Beverage Suppliers and Manufacturers

S.I.P. Siam Inter Pacific Co Ltd

TRUKNOX LIL' PETE SOFT &amp; CHEWY TWISTS (CHICKEN &amp; CINNAMON) The TruKnox pet treats are made of simple and nutritious ingredients, offering your per savory recipe with a taste of nature. WHAT DO YOU GET IN THIS TREATS? Tasty &amp; healthy treats suitable for your dogs.Soft &amp; chewy texture for more pleasure.Real chicken meat is first ingredients.No added grains, corn or soy.Easily digestible.Only natural flavors.Our Ingredients : Dried Chicken ,Tapioca Starch ,Vegetable Glycerin ,Gelatin ,Whey ,Morasses,milk flavor,Sunflower Oil,Sodium Proportionate ( preservative ) ,Cinnamon,Bromelain. Guaranteed Analysis :Crude Protein (Min) ... 24.0% Crude Fiber (Max)...2.0% Crude Fat (Min)..1.0% Moisture (Max)...22.0% Calorie Content (calculated): 35 Kcal/treat 2,850 kcal/kg  

Truknox Lil' Pete Soft & Chewy Twists (Chicken & Cinnamon)

OWEVA CORP CO.,LTD.

MUZ Cinnamon Chai Tea – A rich, aromatic blend of cinnamon and premium black tea, crafted with 100% vegan ingredients. No dairy, no artificial creamers, just authentic spices for a warm and comforting taste. Perfect for health-conscious tea lovers seeking a plant-based indulgence. Each box contains 10 convenient sachets. MUZ 肉桂柴茶——精选肉桂与优质红茶的芳香混合，采用100% 纯素配方。不含奶制品，不含人工奶精，只为呈现纯正香料带来的温暖口感。适合追求健康生活的茶爱好者，尽享植物基的醇香体验。每盒10条独立包装。

New! MUZ CINNAMON CHAI TEA 100%Vegan

SICHUAN SENTAIYUAN BIOTECHNOLOGY CO., LTD.

Instant Vietnamese Pho Laksa DescriptionIngredients: Konjac Noodles: Water,Konjac powder, Citric Acid;Sauce: Water, White Granulated Sugar, Onion, Edible Salt, Curry Paste(Garlic, Lemongrass, Edible Salt, Scallion, Galangal, Dried Red Chili, Coriander Seed, Lime Peel, Curry Powder, Cumin, Cinnamon, Turmeric, Cardamom, Nutmeg), Coconut Milk, Soybean Oil, Garlic, Ginger, Monosodium Glutamate(MSG), Coconut Powder, Curry Powder(Turmeric, Chili, Coriander Seed, Black Pepper, Cumin, Garlic, Celery Seed, Orange Peel, Clove, Cinnamon, Licorice, Nutmeg, Lovage), Spices(Chili, Coriander Seed), Acetylated Distarch Adipate, Yeast Extract, Citric Acid, Food Flavoring(Rapeseed Oil, Medium-Chain Triglyc-erides, Dill Oleoresin, Vitamin E).Vegetables: Green onion, Carrot.Contains: Soy products. Traditionally, pho requires hours of slow cooking with beef or chicken bones and spices like star anise, cinnamon, and cloves to achieve a rich, rich broth. Instant Vietnamese Pho Laksa simplifies the process, condensing the essence of this iconic dish into a pre-packaged set that can be prepared in minutes. Our instant pho bowl noodles provide a quick, delicious and satisfying meal option for busy people, students and travelers. Whether enjoyed plain or with fresh herbs and toppings, instant pho noodles are a gourmet bridge between tradition and convenience. Vegan and gluten-free pho noodles, non-fried premium noodles, no artificial flavors, no added preservatives, produced in Sichuan, China. Enjoy delicious noodles in just minutes, or add your choice of seafood/vegetables/pork/beef/dumplings. Nutritional FactsNutritional factsEnergy50kcalProtein0gTotal fat1.5gTotal Carbohydrate3gDietary fiber1gSodium500mgVitamin D0Calcium10mglron0.7mgPotassium30mg 

Pho Noodles Laksa Flavor, Instant Vietnamese Pho Bowl Noodles

Pho Noodle Soup Bowl DescriptionIntroducing Sentaiyuan Pho Noodle Soup Bowl — a culinary wonder that brings a cherished family tradition to your table and makes it easy to enjoy in minutes. With a passion for excellence, we’ve taken authentic Vietnamese pho to a whole new level of deliciousness while preserving the original flavor. Two delicious options to elevate your pho experience: Savor the classic flavors or add a seasoning oil packet. Pho Noodle Soup Bowl gives you two flavors in one bowl—the authentic flavors you love, plus an extra option to elevate your pho experience. Discover a new era of pho with Sentaiyuan. Sentaiyuan’s pho bowls are free of gluten, MSG, dairy, and low-carb, making them suitable for a variety of dietary preferences and restrictions. Five flavors of Pho Noodle Soup Bowl (laksa, miso, spicy curry, chicken, and beef): These pho bowls are more than just a meal; they’re your pantry’s best friend. Keep a few on hand to be prepared for the unknown. They’re perfect when you need a quick, nutritious meal to keep you going, no matter what’s in store. Pair with our seasoning packets to stay ready for the unknown. Make it a kitchen essential so you have the energy you need to tackle each day with confidence. Don’t leave it to chance! Order yours today and get ready for life! Pho Noodles Package IngredientsIngredients: Konjac Noodles: Water,Konjac powder, Citric Acid.Sauce: Water, White Granulated Sugar, Salt, Brewed Soy Sauce(Water, Defatted Soybeans, Salt), Onion, Garlic, Ginger, Acid-Hydrolyzed Vegetable Protein Powder, Yeast Extract, Soybean Oil, Lemon, Spices(StarAnise, Cinnamon, Black Pepper, Crushed Chili, Chili Powder), Food Flavoring(Soybean Oil, Anise Oil,Medium-Chain Triglycerides, Vitamin E).Vegetables: Green onion, Carrot.Contains: Soy products. Nutritional FactsNutritional facts 4.31 OZ (122g)Energy15 kcalProtein0gTotal fat0gTotal Carbohydrate2gDietary fiber2gSodium570mgVitamin D0Calcium30mglron0.8mgPotassium150mg 

Instant Pho Noodle Soup Bowl, Pho Noodles Package

Jianou Beiyuan Tribute Tea Research Institute

The first place in the tea king competition Features：fragrantgardenia flowers，mellow taste 

The official baking

Hellyers Road Distillery Pty Limited

Aged in 200L American Oak ex-Bourbon casks for a four to five years. Secondary maturation in French Oak barriques previously used for Tasmanian Pinot Noir Nose: Candied oranges, stewed fruits, sultanas with a clove whisperPalate: Subtle cinnamon spice, cereal hintsFinish: Smooth and soothing endSize: 700MLABV: 46.2% Alc/Vol

Double Cask Whisky

New Base Trading Co

 	 Original fruit free muesli is oven baked muesli with crunchy almonds, pecans and pepitas - with a hint f cinnamon.&nbsp;The ingredients&nbsp;is without dried fruit which is especially suitable for consumers who don&#39;t like sweet.  

Carmans Original Fruit Free Muesli

Made with crunchy roasted peanuts, almonds and hazelnuts with cinnamon and golden honey for sweetness. This recipe contains over 62% nuts and seeds but still less than 5g sugar per bar. Gluten free without dried fruit and preservative. Suitable for vegetarian. 

Almond Hazelnut & Vanilla nut bar

Castaño

Barrel-aged red wine DOP Yecla. Intense cherry red colour with violet shines, deep and lively. On the nose, it shows ripe red fruit and subtle hints of sweet strawberry and black plum. Its fruity load intermingles with elegant spicy nuances of vanilla and cinnamon. A broad palate, persistent and tasty, with a fresh, elegant and balanced aftertaste. 

Santa

Li's estate

The wine displays a deep, gem-like ruby red color. It offers sweet fruit aromas of red grapes, mulberries, and blueberries, accompanied by hints of herbal and cinnamon scents. The aroma is elegant. Upon tasting, it presents a well-balanced flavor, with a full-bodied mouthfeel, abundant yet delicate tannins, and a long, lingering aftertaste.  

LISI Merlot

Health&Beauty

all in one multi shake cinnamon pecan/ marcadamis nuts/ chocolate

Fuerstlich Castell'Sches Domaenenamt

SENSORYCool hints of eucalyptus alternate with warm, fruity aromas of sour cherry, cinnamon, and blackberry jam. The delicate acidity is reminiscent of early-ripening plums and tobacco. The finely integrated tannins ensure a powerful and long-lasting impression on the palate.AGEING13 months of maturation and ageing in small wooden barrels. A cuvée of 90% Merlot and 10% Cabernet Sauvignon.ORIGINFranconia, Casteller Reitsteig monopole vineyard 

Fürst Castell 2022 Cuvée C

Okinawa Industrial Promotion Public Corporation

Manufacturer: Oshirokaisanbutsukakousyo Co., Ltd. The pepper known as “ピィパーズ (Pipaatsu)” in Okinawa has been eaten since long ago and is said to be good for the gastrointestine, paralysis, stomachaches, and strengthening the body. It is currently attracting attention as medicinal herb in Japan, and pharmaceutical companies are releasing supplements containing it. The spicy component “piperine” has been reported to have vasodilatory effects, and is recommended for those with cold hands and feet. (Reported by the Japanese Pharmacological Society) As pepper, it is used in grilled meat and fish dishes, and its unique aroma, reminiscent of cinnamon, makes it ideal for cookies and sweets. 

Okinawa Island Pepper 

Thaya Winery

Gewürztraminer 2024 / The Greetings from National Park Wine has a lighter yellow color. The smell is expressive, but balanced. We can find here tones of candied lychee, rose oil, but also the character of cloves and cinnamon. The taste is built on a more pronounced residual sugar. The character of ripe nectarine, honey and dried raisins prevails here. Wine has a medium-long finish. Fermented and aged in the stainless steal tank for 7 months, filtration and bottling. Pair semi-sweet Gewürztraminer with rich, fatty meats like duck or foie gras, intensely flavored Asian, Indian, and Middle Eastern dishes, strong or pungent cheeses like Munster or aged Gouda, and fruit-based desserts featuring tropical fruits. The wine's sweetness balances spicy, salty, and rich flavors while its aromatic profile complements dishes with exotic spices and herbs like ginger, cinnamon, and cardamom.  The Greetings from National Park range A complex range of characterful varietal wines. For each variety we have selected one of the rare creatures of the Podyjí National Park. Thaya Winery We farm about 105 hectares of our own vineyards. They are located in the immediate vicinity of the winery and in the neighbouring wine-growing villages – specifically the villages of Hnanice, Šatov, Havraníky, Vrbovec and Dyjákovičky. The vineyards adjacent to the Podyjí National Park have been known since the ancient Romans for their unique sunny location. The basic series and fresh wines are aged in new stainless steel tanks. But our main passion is wine in oak barrels. We get these from France and Austria, and for each variety and type there is a different size, type of toasting and different wood drying time. We have repeatedly been finalists in the Winery of the Year competition, and in 2023 we became winners in the Medium Winery category as well as overall winners. And in 2021 our Pinot Blanc 2018 was the absolute winner of the Salon des Vins. THAYA wines are also regularly successful in international competitions, and with each harvest our winery moves forward.   

Gewürztraminer 2024 / The Greetings from National Park

Alarcon V. Limited

Copenhagen Sparkling Tea is handmade product and is developed by the Danish award-winning Master Sommelier Jacob Kocemba. •5% low alcohol • Selection of 6 organic teas • A unique taste, which fits the cold months perfectly. • Elegant long taste of cinnamon, cardamom, clove and raisin. • More fresh than other drinks of the winter season thanks to the added citrus. • Soft velvet feeling on the tongue. • Sold from November - March • Best serving temperature 5°C 哥本哈根氣泡茶最由獲獎丹麥侍酒師大師Jacob Kocemba研發及手工製作 * 5度低酒精 * 6種有機茶: Chai/紅茶/白茶等. * 加入肉桂/荳蔻/丁香/葡萄乾 * 滲透著 柑橘/天然葡萄果香 * 限量版(季節性11月到3月) * 建議最佳享用溫度5°C * 獨特的味道適合冬天的季節 

COPENHAGEN SPARKLING TEA COMPANY - Organic Limited Edition Sparkling Tea “VINTER” 5%

National Tax Agency

Company name:KANEGASAKI DISTILLERY CO.,LTD.(株式会社K.S.P) A Japanese vermouth made with mirin and shochu. This product is a sweet rice vermouth made with Japanese ingredients.By using Japanese plants such as chrysanthemum flowers, shiso, and sansho pepper, as well as spices essential to vermouth such as cinnamon, wormwood, and vanilla, it has a one-of-a-kind flavor.It can be used as an aperitif for Japanese food or as a base for various cocktails.  

Japanese Vermouth AKA ONI ROSSO

Cloud Garden

You can create a non-alcoholic alternative to traditional mulled wine by adding a hint of cinnamon to the mix. 100% natural No artificial additives No pesticide residues Every sip of tea is a conversation of the soul, just like the affectionate exchange between lovers. When you taste the flavor of grapes, the fragrance it exudes seems to be a declaration of love, making you feel the warmth and comfort of love. Every sip of flower and fruit tea is a blessing, just like the magic and love of Dream Winery. Let the tea soup lead us into Dream Winery, connect our hearts with dreams, and let our souls soar.  Product size: 16.5cm x 10.5cm x 5cm Weight: 50g/can Origin: Germany *Ten tea filter bags are included Ingredients: Grapes Roselle Raspberry Strawberry Effects: Beauty, digestion, anti-oxidation, stress relief, immunity enhancement Brewing method Dosage: 2 full teaspoons (per 350 ml) Brewing time: 5-8 minutes Brewing temperature: 85-90℃ Tips: You can adjust the dosage or add honey/maple syrup/rock sugar to your flower and fruit tea according to your personal preference. You can make iced tea with sparkling water or add fresh fruit slices for garnish. 

Fantasy Valley夢幻酒莊

Xin Gin - Dry Gin  Juniper-dominant dry gin with fresh citrus notes of orange zest, lemongrass combined and exotic persimmon fruit, supported by herbal nuance of dill and cinnamon spice. 帶草本/橘子皮/檸檬草/紅柿果香,餘韻輔以蒔蘿和馥 郁肉桂香氣.  AWARDS 2024 Great Taste Awards 2024 Gin Masters Asia - Gold 2024 San Francisco World Spirits - Double Gold 2023 Bartender Awards - Silver 2023 Drink Business Asia Winter Tasting - Gold 2023 Global Gin Masters - Gold 2023 Irish Quality Food &amp; Drinks - Gold 2023 New York Spirits - Gold 2023 Tokyo Whiskey &amp; Spirits - Silver 2023 World Gin - Silver 2022 IWSC - Gold  AHASCRAGH is Ireland's first zero-energy emission distillery. Founders Michelle &amp; Gareth McAllister who are from the noble’s tribe - Clan Colla. Both adhere to traditions, passions and aspirations. The awarded products including Xin Gin, UAIS and CLAN COLLA’s Whiskey whereas the brand UAIS &amp; CLAN COLLA is named after King CAIRELL COLLA UAIS. 格林是愛爾蘭第一家零能源排放釀酒廠, 創始人 Michelle and Gareth McAllister 來自 Clan Colla 愛爾蘭貴族脈絡. 兩位秉承初心採用愛爾蘭傳統, 釀製屢獲殊榮的氈酒和愛爾蘭威士忌. 其品牌 UAIS 及 CLAN COLLA 更是以愛爾蘭國王CAIRELL COLLA UAIS命名.  Recycle glass / paper, sustainable stopper &amp; biodegradable seal. 可回收循環再用標籤/玻璃,可持續再用木塞及生物降解密封條.  

XIN GIN 東方之心

Maison Le Star

Origin &amp; Terroir Château Grandefont covers 45 hectares of vineyards on the left bank of the Dordogne river, in Saint-Avit-Saint-Nazaire. Originally planted with fruit trees, the domaine was gradually replanted with vines during the 1960s. Situated on the former riverbed, the vineyards benefit from gravelly soils and a unique microclimate due to their proximity to the river. The name “Grandefont” means “large fountain,” recalling its historical role as a stopover for boatsmen transporting wine towards Bordeaux. This single-variety Malbec range reflects the renewal of Bordeaux, offering approachable, easy-to-drink wines in modern, attractive packaging.  Grape Varieties 100% Malbec  Winemaking Sustainable vineyard practices Guyot Simple pruning system Grassing of alternate rows Mechanical harvest at optimal ripeness Parcel selection Thermo-vinification to highlight Malbec’s aromatic profile  Tasting Notes Reveals an elegant, delicate bouquet of strawberry and blackberry, with violet and cinnamon emerging after aeration. The palate is silky, fresh, and long, carried by intense fruitiness that lingers on the finish. A supple and delicious expression of Malbec.  Food &amp; Wine Pairing Perfect with tapas, charcuterie, grilled white meats, Asian dishes, or even sauced fish. An easy-to-drink wine, ideal for sharing with friends. Serve at 18°C. 

Chateau Grandefont Malbec Red Wine

Hangzhou Dunyuan Food Co.,ltd.

Churro, also known as Spanish fried dough sticks, is a classic Spanish/Portuguese snack. Its origin is said to be related to navigation. Sailors borrowed the method of making Chinese fried dough sticks and fried them in a simple batter of flour, which was convenient for making and storing on ships. The freshly fried churro has a golden and crispy skin. When you bite into it, you can hear a "clicking" sound. However, the inside is moist, soft, firm and chewy, creating a perfect contrast. Eating it while it's hot is the essence! The churro itself has a light sweet fragrance, mingled with the aroma of wheat and milk. In addition to being eaten alone, it can also be paired with cinnamon powdered sugar, chocolate sauce, ice cream, etc., adding a unique flavor. The combination of cold and hot flavors doubles the sweetness. 

churro

Henan Yuexiu Feng Kitchen Food Processing Co., Ltd.

Huayao Brand Spicy Golden Soup，Select natural ingredients to restore the taste of the cafeteria. Precise application of compound spices: Combine star anise, cinnamon, fennel, Chinese prickly ash, Sichuan pepper, galangal, tsaoko fruit, long pepper, fragrant amomum fruit, nutmeg, tsaoko fruit, dried ginger, angelica dahurica, white pepper, tangerine peel, as well as fragrant amomum and cloves, a total of 17 kinds. According to a unique spice ratio and extremely high precision requirements, use German low-temperature pulverization technology to grind the spices into 140-mesh fine powder. Different from traditional Hu spicy soup spices that can only be ground to 30 mesh, this directly determines the difference in the final flavor and core competitiveness.Boiling process: 1. Basic soup base: Different from traditional soup bases, we use the leg bones of Nanyang yellow cattle and the front leg bones of Zhoukou Huai goats as raw materials, and simmer them for 5 hours, implying the gathering of the five elements and the harmony of the five flavors. 2. Adding ingredients: Add selected ingredients such as small bowl fungus from Dongning, Heilongjiang, seven-core daylily from Huaiyang, handmade gluten made from Yihai Kerry flour, and Nanyang yellow beef. The ingredients are carefully selected from high-quality ingredients in the origin to ensure that each bowl of Hu spicy soup is mellow, rich, and nutritious. 3. Seasoning: During the entire boiling process, the heat and time need to be precisely controlled, and spices are added for core seasoning to ensure that the soup base is rich and thick, the meat ingredients are soft but not overcooked, and the side dishes are cooked to the right degree.   Usage method 1. Take out the vegetable package and soak it in warm water for about 10 minutes in advance. 2. Take 700g of water and heat it to 50 - 60°C (do not turn off the heat), then add the meat sauce package, gluten, fungus, and daylily and boil for 3 - 5 minutes. 3. Take 100g of water and add the seasoning powder package and stir into a paste (with no lumps). 4. Pour it evenly into the pot and stir well. After boiling, turn to low heat and cook for 2 - 3 minutes, then it can be served.   

Huayao Brand Spicy Golden Soup

SHANDONG JIASHIBO GRAIN & OIL FOOD CO LTD

This premium-quality, all-purpose wheat flour is the key to beautifully baked bread, cakes, cookies, and more. Expertly produced with wheat organically grown in high mountain valleys on family-owned farms, this all-purpose wheat flour contains just the right amount of gluten to give shape to baked goods without being too crumbly or soft. Serve excellently baked Danish pastries and spongy apple cinnamon rolls with this versatile baking essential. All-purpose wheat flour for all your baking recipes.Produced with wheat organically grown in high mountain valleys on family-owned farms.Suitable for bread, buns, cakes, cookies, pastries and other baked goods.Premium-quality wheat flour to keep at home.Size: 10 kg.

All-purpose Wheat Flour 

Tarifa Varrilado S.a.

 	 Type: liquor. 	 Alcohol % by volume: 33. 	 Volume: 750ml. 	 Surprising: Blackout is liquor that combines the taste of one of the most traditional distillates with two explosive compounds. 	 Tonic: Blackout is an elixir against boredom and an infallible remedy to catch up. A cold shot of this liquor is totally comforting, sharpens the senses and transports you to a world of new sensations. 	 Inspiring: cinnamon, infused in Blackout, is an ancestral species that once was more precious than gold. Its flavor and aroma accelerate brain activity and, combined with spicy, elevate body temperature, preparing your body to enjoy to the fullest. 	 Risky: Blackout is bold and brazen liquor, which breaks with the tradition of whiskey drink &ldquo;for men&rdquo;. Its spirit is both feminine and masculine, and unpredictable. If you start the night with black out, anything could happen...  

Blackout Spicy Cinnamon Liquor

Health Harvest Food Limited

 PRODUCT DESCRIPTIONS  	 Country of Origin: Indonesia 	 Description: Natural powder extract, produced from selected barks of Cinnamomum Burmanni. 	 Other Name: Cinnamon (English), Kayu Manis (Indonesian) 	 Botanical Name: Cinnamomum burmanni 	 Part of Plant Used: Barks 	 Processing: Spray drying  
 PRODUCT CHARACTERISTICS  	 Appearance: Powder 	 Color: Reddish to reddish brown 	 Odor: Characteristics of cinnamon 	 Solubility: Soluble in water  
 CERTIFICATIONS  	 Production:&nbsp;FSSC 22000:2010, ISO 9001:2008, ISO 14001:2004 	 Halal: MUI  
 CAPABILITY  	 Supply capacity: 10 MT per month 	 Available service: Raw material, OEM  
 STANDARD PACKAGING  	 20 kg in box  
 STORAGE AND SHELF LIFE  	 Storage recommendations: Store under sealed condition, in a tight container in a cool dry area away from direct heat or light. &nbsp;Best when store at temperature 20 - 25 degree celsius. 	 Shelf life: 24 months when properly stored.  
 APPLICATION RECOMMENDATIONS  	 For beverage: dairy drink, functional drink, hot beverages, powder drink, sports/energy beverages, syrup 	 For confectionery: chocolate, candy, gum 	 For bakery: bread, cake, pastry, biscuit  

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