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Food & Beverage Suppliers and Manufacturers

Empire Teas (Pvt) Ltd

 	 Black tea with wild fruits. 	 2g x 20 nylon pyramid tea bags.  

Pyramid Tea Bags

Li's estate

The wine exhibits a straw-yellow hue, brimming with a rich and multi-layered bouquet of delicate tea fragrances and floral-fruity notes. It is accompanied by the scent of jasmine flowers, as well as flavors of passion fruit, mango, pineapple, and peach. The tea aroma harmonizes beautifully with the wine's fragrance, creating a lively and buoyant profile that serves as a perfect cross-over expression of "wine + tea." 

 LISI ITALIAN RIESLING AROMA OF TEA WINE

Cloud Garden

In this low-acid flavored floral tea, the rich peach fruit flavor blends gently with the exotic sweetness of pineapple. 100% natural No artificial additives No pesticide residues On a warm afternoon, the sun shines through the window onto the table. A cup of fragrant peach tea is placed on the table, as if you can smell the fragrance of the peach orchard. The fresh tea aroma and sweet peach flavor are intertwined, making people intoxicated. After tasting tea, you can chat with friends and enjoy this leisure and comfort together. Fragrant peach afternoon tea not only makes people happy, but also reflects a good life. In this low-acid flavored flower and fruit tea, the rich peach fruit flavor and the exotic pineapple sweetness are gently blended together. Product size: 16.5cm x 10.5cm x 5cm Weight: 50g/can Origin: Germany *Ten tea filter bags are included Main ingredients/effects Ingredients: Peach, apple, pineapple, chrysanthemum Effects: Beauty, digestion, anti-oxidation, stress relief, immunity enhancement Brewing method Dosage: 2 full teaspoons (per 350 ml) Brewing time: 5-8 minutes Brewing temperature: 85-90℃ Tips: You can adjust the dosage or add honey/maple syrup/rock sugar to your flower and fruit tea according to your personal preference. You can make iced tea with sparkling water or add fresh fruit slices for garnish. 

Blessed Tea Time 香桃下午茶

You can create a non-alcoholic alternative to traditional mulled wine by adding a hint of cinnamon to the mix. 100% natural No artificial additives No pesticide residues Every sip of tea is a conversation of the soul, just like the affectionate exchange between lovers. When you taste the flavor of grapes, the fragrance it exudes seems to be a declaration of love, making you feel the warmth and comfort of love. Every sip of flower and fruit tea is a blessing, just like the magic and love of Dream Winery. Let the tea soup lead us into Dream Winery, connect our hearts with dreams, and let our souls soar.  Product size: 16.5cm x 10.5cm x 5cm Weight: 50g/can Origin: Germany *Ten tea filter bags are included Ingredients: Grapes Roselle Raspberry Strawberry Effects: Beauty, digestion, anti-oxidation, stress relief, immunity enhancement Brewing method Dosage: 2 full teaspoons (per 350 ml) Brewing time: 5-8 minutes Brewing temperature: 85-90℃ Tips: You can adjust the dosage or add honey/maple syrup/rock sugar to your flower and fruit tea according to your personal preference. You can make iced tea with sparkling water or add fresh fruit slices for garnish. 

Fantasy Valley夢幻酒莊

In this flower and fruit tea, the freshness of strawberry and the taste of cream are perfectly blended. It is a truly mouth-watering fruity temptation.  100% natural No artificial additives No pesticide residues  Main ingredients/effects Ingredients:  Strawberry, apple, pineapple, cranberry, roselle  Effects:  Beauty, digestion, anti-oxidation, stress relief, immunity enhancement  Brewing method Dosage: 2 full teaspoons (per 350 ml) Brewing time: 5-8 minutes Brewing temperature: 85-90℃ Tips: You can adjust the dosage or add honey/maple syrup/rock sugar to your flower and fruit tea according to your personal preference. You can make iced tea with sparkling water or add fresh fruit slices for garnish. 

Creamy Strawberry忌廉草莓

Hellyers Road Distillery Pty Limited

Hellyers Road's Voyager Cask has won: Best Australian Small Batch Single Malt Gold Medal at the World Whiskies Awards 2025Gold at the World Whisky Masters 2024Double Gold at the San Francisco World Spirits Competition 2024After 16 years of careful nurturing in first-fill American Oak ex-Bourbon casks, the whisky was beautifully matured, with incredible notes of noble woods and butterscotch, yet destined for more. The whisky was then moved into the most worldly of vessels: a French oak cask that started its life ageing Pinot Noir in Tasmania's south. The cask was then used to macerate Christmas fruit, giving the whisky a decadent richness. The journey did not stop there,with the cask then used to age local fortified Ruby Pinot Noir, before making its way to Hellyers Road. Nose: Creamy vanilla, toasted coconut, zesty lemon oil, sweet orange jubesPalate: Rich malt character, leatherwood honey, peach iced tea, muscat grapes, touch of chilli spiceFinish: Refreshing burst of lemon oil and mintBottle size: 700MLAlcohol by volume: 54.7%

The Voyager Cask 20 Year Old

With the fruity aroma of orange and delicate flowers, this fruity blend invites you to sit back and dream for a while. 100% natural No artificial additives No pesticide residues Fruits and petals from seven countries contrast with the sunset clouds. Admiring the same sky from different regions, there are no national boundaries, no distinction between you and me, blending into the beautiful orange and orange clouds. Why not enjoy the fruity fragrance of orange flesh and the nourishment of various famous flowers, and end a hard day's work with full morale. The fruity flavor of orange and delicate flowers, this fruit mixture invites you to sit back and dream for a while. Product size: 16.5cm x 10.5cm x 5cm Weight: 50g/can Origin: Germany *Ten tea filter bags are included Ingredients: Apple, orange peel, roselle, double red rose, chrysanthemum, apple slices, orange flesh Effects: Beauty, digestion, anti-oxidation, stress relief, immunity enhancement Brewing method Dosage: 2 full teaspoons (per 350 ml) Brewing time: 5-8 minutes Brewing temperature: 85-90℃ Tips: You can adjust the dosage or add honey/maple syrup/rock sugar to your flower and fruit tea according to your personal preference. You can make iced tea with sparkling water or add fresh fruit slices for garnish. 

Sunset of Seven Nations 七國夕霞

SICHUAN SENTAIYUAN BIOTECHNOLOGY CO., LTD.

Enjoy the sweet Konjac jelly orange collagen flavor of Orange Konjac Jelly packaged in stand-up pouches. With a soft texture and melt in your mouth, these jellies will surely delight your mood all day! 1. Konjac jelly orange ingredientsWater, Orange concentrate juice, Erythritol, Konjac powder, Carrageenan, Citric acid,Potassium chloride, Potassium sorbate, Vitamin C, and Collagen peptide. 2. Konjac jelly orange specifications weight and sizeProduct size: customizeNet weight: 150gGross weight: 155gPacking type: Standing pouch 3. Konnyaku jelly orange physical specificationsColor: YellowTaste: Orange flavorTexture: Soft and smoothPhysical appearance: Semi-fluid gel 4. Product featureGelatinous texture: The inclusion of konjac dietary fiber, produced from the root of the konjac plant, contributes to its gelatinous texture. It has a little chewy and bouncy texture, making it an enjoyable and unusual beverage to drink. Low in calories: It is frequently advertised as a low-calorie beverage. It is widely used as an alternative to high-calorie beverages such as sodas and fruit juices. This feature makes it ideal for people who are cautious of their calorie consumption. Dietary fiber content: It is high in dietary fiber, particularly soluble fiber known as glucomannan, which comes from the Konjac plant. Glucomannan is recognized for its capacity to absorb water and produce a gel-like material in the digestive system, which promotes feelings of fullness and may help with weight control. Potential health advantages: Konjac jelly is frequently associated with a variety of health benefits. Due to its high fiber content, it may help regulate blood sugar levels, aid digestion, and promote regular bowel movements. Additionally, the drink is thought to improve cholesterol levels by loweringLDL (bad) cholesterol. Low in fat and sugar: Overall, it has a low fat and sugar content. This can be beneficial for individuals following a low-fat or low-sugar diet or those seeking to reduce their overall sugar intake. Flavor variations: It is available in several tastes, including delicious alternatives like grape, apple, and peach, as well as more exotic ones like green tea or aloe vera. This diverse assortment of tastes enables customers to select their preferred taste. Vegetarian and vegan-friendly: Because it is often created with plant-based components, it is ideal for people who follow vegetarian or vegan diets. However, it is critical to review the exact product’s contents to verify they are compatible with your dietary requirements. Refreshing and hydrating: It is commonly used as a refreshing and hydrating beverage. It can be served chilled and savored as a refreshing drink, especially in hot weather. 5. Other specificationsNutrition factsPer 100mlPer 150ml ServingEnergy6Kcal7KcalProtein1.03g2gTotal fat0g0gTrans fat0g0gTotal Carbohydrate0.6g0.9gDietary fiber0g0gSodium13mg20mgSugar0g0gVitamin C265mg400mg  

Konjac Jelly Orange Collagen Flavor, Konnyaku Jelly

The colors and aroma of tropical fruits fill our lives, allowing our hearts to bloom with beautiful emotions accompanied by flower and fruit tea. 100% natural No artificial additives No pesticide residues In this tropical land, flower and fruit tea has become a common point for everyone to gather together. It not only satisfies our taste buds, but also brings a pleasant emotion. Everyone is intoxicated by the fragrance of tea and the sweetness of fruits, sharing happiness and warmth with each other. The colors and aromas of tropical fruits fill our lives, and let our hearts bloom with beautiful emotions accompanied by flower and fruit tea.  Product size: 16.5cm x 10.5cm x 5cm Weight: 50g/can Origin: Germany *Ten tea filter bags are included Main ingredients: White tea, mango, pineapple, green tea, chrysanthemum, natural flavors Brewing method Dosage: 1 1/2 teaspoons (per 250 ml) Brewing time: 3-4 minutes Brewing temperature: 70-80℃ TIPS: High temperature can make the tea bitter. The tea leaves can be back-brewed 2-3 times, extending the brewing time by 30 seconds each time. Hot or cold brewing is suitable. 

Tropical Fruit Party 熱帶水果派對

Minglinyuan Food (Zhang Zhou) Co., Ltd.

It has both the charm of oolong tea and the aroma of green tea. In market applications, milk tea, fruit tea, and even milk tea can often see this product 

Wholesale Best Selling  Bubble Tea Leaves Four Seasons Oolong Tea for Boba Milk Tea

High-end Black Tea with Long Tail Floral and fruity black tea The place of origin comes from Yunnan, China, and it is made with Taiwanese black tea technology. The overall tea aroma is very prominent in the latter part. It is a long-lasting flower and fruity aroma. It is suitable for bubble tea and neutral fruit tea in beverage applications. 

Black Tea Hot sale  Ruby Black Tea Loose Leaf for Bubble Milk Tea

 	 Green tea OPA flavored with soursop and blended with edible dried soursop fruit pieces &amp; leaves  

Green Soursop

Mate tea from Brazil 100% natural No artificial additives No pesticide residues In front of me was a scene of lush greenery. Fruit trees swayed gently in the breeze, their branches and leaves full of vitality, and were full of various rich fruits. The yerba mate tea leaves sparkled with emerald light under the sunlight, exuding a charming aroma. Walking into the Brazilian orchard, I seemed to have found a paradise away from the hustle and bustle, resonating with nature and blending with flower and fruit tea. I felt calm, joyful and happy, and this tranquility and beauty will remain in my heart forever. Product size: 16.5cm x 10.5cm x 5cm Weight: 50g/can Origin: Germany *Ten tea filter bags are included Main ingredients: Mate tea, pineapple, orange peel, chrysanthemum, mango Brewing method Dosage: 1 1/2 teaspoons (per 250 ml) Brewing time: 3-4 minutes Brewing temperature: 70-80℃ TIPS: High temperature can make the tea bitter. The tea leaves can be back-brewed 2-3 times, extending the brewing time by 30 seconds each time. Hot or cold brewing is suitable. 

Brazil Orchard 巴西果園

Neijiang Haopinying Food Co., Ltd.

Core Ingredients:We use only 4 natural ingredients—New Zealand milk powder, butter, and dried figs. With zero artificial flavors, colors, or preservatives added throughout the process, the ingredient list is so clean that it contains only the names of the ingredients, making it more reassuring for family consumption.Pure Handmade Craftsmanship:Every step is crafted by hand: from softening the butter, manually kneading the milk powder and flour, to chopping the dried figs, and finally slow-baking at 160°C after shaping. Free from mass production machinery, we rely on the warmth of hands to control the integration of butter and flour, ensuring the crust is fluffy yet not hard, with milk aroma evenly permeating. The moisture and sweetness of dried figs are fully locked in, and every piece embodies the warmth of handcrafting.

Fruit Tea Crisp

This tea has a light color, a soft taste, and a refreshing flavor of tropical fruits. It is refreshing and can quench your thirst while providing a pleasant taste experience. 100% natural No artificial additives No pesticide residues On the beach, holding a cup of coconut passion fruit flavored white tea, feel the gentle breeze of coconut, let your mind relax with the waves, enjoy every moment of life. The tropical atmosphere brought by this cup of tea, seems to take you into a leisurely holiday paradise. &gt;The precious Chinese Maofeng tea exudes the tempting exotic flavor of passion fruit in the selected tender flowers. The appearance is particularly beautiful Product size: 16.5cm x 10.5cm x 5cm Weight: 50g/can Origin: Germany *Ten tea filter bags are included Main ingredients: White tea, coconut flakes, sweet blackberry leaves, rose petals, chrysanthemum, marigold, sunflower petals Brewing method Dosage: 1 1/2 teaspoons (per 250 ml) Brewing time: 3-4 minutes Brewing temperature: 70-80℃ TIPS: High temperature can make the tea bitter. The tea leaves can be back-brewed 2-3 times, extending the brewing time by 30 seconds each time. Hot or cold brewing is suitable. 

Coconut Passionfruit White Tea椰香百香果風味白茶

Chao Zhou City Ji Yun Xiang Tea Co., Ltd

Dan cong Black Tea, has a natural fragrance like Litchi Fruit. The leaf lines are tight and slim with high aroma similar to the aroma of Milan Dancong. The color of the leaves is dark red. The soup looks thick and tastes fresh. It is made with the raw material of Phoenix Dan cong and the process of making black tea. Won the first prize at the International Tea Exhibition in the United States 

Dan cong black tea 

A fragrant tea that combines the sweetness of white peach with the romantic fragrance of rose. 100% natural No artificial additives No pesticide residues In the afternoon when the sun shines, pour a cup of white peach rose oolong tea, as if the sweetness of petals and fruits are intertwined, letting the taste buds dance in the romantic time. Every sip is a delicate interpretation of life, letting the soul drift leisurely in the light fragrance of flowers and fruits. Product size: 16.5cm x 10.5cm x 5cm Weight: 50g/can Origin: Germany *Ten tea filter bags are included Ingredients: Oolong, white peach, pineapple, rose, chrysanthemum, orange peel, natural spices Effects: Beauty, digestion, anti-oxidation, stress relief, immunity enhancement Brewing method Dosage: 1 full teaspoon (per 150 ml) Brewing time: 2-4 minutes Brewing temperature: 80-90℃ Tips: Oolong tea leaves can be brewed multiple times, usually 3-5 times to maintain the flavor. As the number of soakings increases, the taste will gradually change. Each time, extend the brewing time by 30 seconds. Hot or cold brewing is best. 

White Peach Rose Oolong白桃玫瑰烏龍茶 

Xiangxi Tea Industry Group Co., Ltd

  In the territory of Xiangxi Tujia and Miao Autonomous Prefecture, during the Warring States period, it belonged to Qianzhong Commandery of Chu. On August 1, 1952, with the approval of the Central People's Government, six counties including Qiancheng, Fenghuang, Yongsui, Luxi, Guzhang, and Baojing were designated to establish the Xiangxi Miao Autonomous Region (prefecture level). In 1955, Xiangxi Miao Autonomous Region was reorganized into Xiangxi Miao Autonomous Prefecture. On September 20, 1957, Xiangxi Tujia and Miao Autonomous Prefecture was established. [16] Xiangxi Tujia and Miao Autonomous Prefecture is a national level Wuling Mountain Area (Xiangxi) Tujia and Miao cultural and ecological protection zone and a national comprehensive tourism demonstration zone. It has the first batch of national historical and cultural cities, Fenghuang County, within its jurisdiction. There are numerous cultural relics in the prefecture, and Laosi City and its surrounding areas have a large number of natural and cultural landscape relics. Xiangxi is also one of the birthplaces of Wuling culture. Simultaneously enjoying the policies of the National Western Development Plan, it is one of the three prefecture level administrative regions that enjoy relevant policies.  There are 209 families, 897 genera, and over 2206 species of vascular plants in Xiangxi Tujia and Miao Autonomous Prefecture. Preserving world-renowned relict plants such as Metasequoia, Eucommia ulmoides, Ginkgo biloba, Taxus chinensis, Bole tree, Eucommia ulmoides, and Fragrant Fruit Tree; There are 985 species of medicinal plants, among which 19 species such as Eucommia ulmoides, Ginkgo biloba, Gastrodia elata, Camphor, and Ginger are nationally protected precious medicinal materials; More than 230 species of oil plants with seed oil content greater than 10%; 383 species belonging to 216 genera and 91 families of ornamental plants; More than 60 types of vitamin plants; There are 12 types of pigment plants. It is an important production area for Chinese tung oil trees, oil tea, lacquer, and traditional Chinese medicinal materials.   Xiangxi Golden Tea grows in the Xiangxi Tujia and Miao Autonomous Prefecture and is an ancient and rare local tea tree species in Xiangxi. It is a national geographical indication trademark. In early spring tea, the amino acid content was as high as 7.8%, the tea polyphenol content was as high as 30%, and the water extract content was as high as 46.6%, with the characteristics of "high amino acids, high chlorophyll, and high water extract". Xiangxi Golden Tea has a green color, rich aroma, refreshing taste, and a sweet aftertaste. It has the quality characteristics of "green, fragrant, fresh, and strong" and is known as "one of the best green teas in China". Jishou City is the core production area of Xiangxi Golden Tea. 

Xiangxi drum shaped jar gold jar green tea, delicious and fragrant, with a unique ethnic characteristic of living alone

Combining the sweetness of Hami melon and the richness of oolong tea. This tea has a soft taste, with both the sweetness of Hami melon and the unique flavor of oolong tea, making it refreshing after drinking. 100% natural No artificial additives No pesticide residues Every sip of honeydew melon oolong tea is like the fragrance of summer fruit blooming on your lips, bringing endless freshness and happiness, making every moment of life full of the taste of sunshine. This cup of tea is like a breeze in the hot summer, dispelling all fatigue and boredom. Product size: 16.5cm x 10.5cm x 5cm Weight: 50g/can Origin: Germany *Ten tea filter bags are included Ingredients: Hami melon, oolong Effects: Promote digestion: Oolong tea helps promote gastrointestinal digestion and reduce greasiness. Paired with the sweetness of Hami melon, it can better regulate the stomach. Antioxidant: Oolong tea is rich in antioxidants, which helps resist free radicals and promote skin health. Brewing method Dosage: 1 full teaspoon (per 150 ml) Brewing time: 2-4 minutes Brewing temperature: 80-90℃ Tips: Oolong tea leaves can be brewed multiple times, usually 3-5 times to maintain the flavor. As the number of soakings increases, the taste will gradually change. Each time, extend the brewing time by 30 seconds. Hot or cold brewing is best. 

Hami Melon Oolong哈密​​瓜烏龍茶

Local Design Mie Co.,Ltd.

Mie Prefectural Federation of Fisheries Co-operative Associations(since 1949) *High quality fish cultivated in the best natural environment and with the most advanced aquaculture technologies. *75 years of history and trustworthy relationship with 350 retailers/ restaurants in Japan. *From now, we hope to create collaborative relations with worldwide buyers ( currently recruiting master distributor in territories) *Office: 9 in the Mie prefecture, 3 outside (Tokyo, Kanagawa, Kagoshima) Yellowtail We have confirmed the excellent effects of adding the latest marine aquaculture technology to the traditional aquaculture methods, and adding locally produces sea-weed, citrus fruit, and green-tea powder to the feed. We have also Halal certification!! 

Yellowtail

The bait blended with powders of “Ise tea,” “citrus fruits,” and “seaweed,” which are specialties of Mie Prefecture, is rich in polyphenols that are believed to improve the quality of fish flesh, resulting in a superb sea bream with less odor and excess fat, and with a strong natural flavor.  In addition to high quality protein, it is rich in unsaturated fatty acids (DHA and EPA), vitamins C, D, E, B1, and pantothenic acid, which help prevent lifestyle-related diseases, and has a long shelf life.  

Red Sea Bream

Panzhihua Passun Distillery Co., Ltd.

HonorsSelected as teaching wine by the Burgundy Wine School (France) and winner of the International Five Continents Diamond Award. Wine MakingAdopting the company's national invention-patented cold extraction technology, it perfectly preserves the original aroma of Meiguimei.Tasting NotesColor: Elegant cherry red with purple hues, soft and bright.Nose: Aromas of freshly picked Bulgarian roses, Black Forest cherry jam, with a sweet lingering finish of wildflower honey.Palate: Light-bodied, sweet and smooth, well-balanced and easy to drink, fully displaying a romantic style.Design FeaturesThe label uses Mucha-style curves to outline the elegant silhouette of a woman, incorporating the proverb "A woman who speaks the truth attracts more bonds". It echoes the deep meaning of "reconciliation with oneself and the world" and conveys the awakening of women's inner strength.Serving SuggestionsOptimal Drinking Temperature: 10~12℃ (enjoy after chilling to highlight the vivid fruit aromas).Decanting Time: No decanting needed; enjoy the fresh fruit aromas immediately after opening.Food Pairing: Recommended with desserts, light meals, and flower-fruit teas, which complement its sweet and smooth character.

Peach Love Semi-Sweet Rosé Wine

HFF Nine Treasures and Eighteen Delicacies

 1. Wild and rare fruits, sour and sweet naturally: Sourced from the original wild cranberry production area (such as North American wetlands and cold forests), not artificially cultivated, not sprayed with pesticides, and allowed to grow and mature in natural rain and dew. Each piece of dried fruit concentrates the true flavor of wild cranberries, with a more intense sour and sweet taste than ordinary cranberries, which is the "original taste" hidden in dried fruit by nature.   2. Zero-addition real fruit, healthy and free from burden: Refuse sugar, preservatives, and artificial colors, only use wild cranberry fresh fruit, slow-dried at low temperature to retain the natural sugar and nutrients of the flesh. The sourness and sweetness are determined by the fruit itself, it is refreshing and not too sweet, the elderly, children, and people with diabetes can eat it with confidence, it is a "healthy snack when you are craving."   3. The flesh is plump and chewy, with a sweet and sour taste that hits the taste buds: the wild cranberry seeds are small but the flesh is firm. After being made into dried fruit, it is still plump and elastic. When you take a bite, you will first taste a slightly sour and refreshing taste, followed by a return of natural fruit flavor. The more you chew, the more delicious it becomes. It has a more "fruit grain" feeling than ordinary dried fruit and is both refreshing and appetizing.   4. It is a natural nutrient "small warehouse", and the food is all active: the anthocyanins, proanthocyanidins, and polyphenols in wild cranberries are much higher than those in ordinary varieties, and the nutrients are not lost when they are made into dried fruits. Daily consumption can not only supplement vitamins, but also add a "natural defense power" to the body, especially suitable for long-sitting people and beauty lovers, hiding maintenance in snacks.   5. It can be eaten in various ways and is suitable for your three meals and four seasons: it can be directly eaten as a snack and is tangy and refreshing. Mix it with yogurt and oatmeal bowl, and it will instantly become a healthy breakfast; Add to baking dough (cookies, bread), fruit fragrance permeates every bite; Even drinking warm water is a cup of natural fruit tea. Small packaging design, put in your pocket, put in the office, you can taste the wild sour and sweet at any time.   6. Selective wild fruit, lock the original fresh: only natural ripe wild cranberries are picked, After removing unripe and damaged fruits, they are dried by the traditional method of sun-drying and low-temperature preservation, without sulfur fumigation or bleaching. The dried fruits have a natural color (dark red with luster), and each one carries the purity of the wild, so you can eat with peace of mind and enjoy every bite. 

Dried Cranberries

Brewing ProcessAdopting gravity flow method, rejecting mechanical pressing, and extracting juice entirely by the fruit's own weight. Only 300ml of "first tear juice" is taken from each kilogram of grapes, with instantaneous sterilization technology applied.Tasting NotesColor: Pomegranate red like the morning glow, with a crystalline luster.Nose: Aromas of edible roses picked at dawn, ripe Meiguimei grapes on the vine, with a faint hint of lychee honey sweetness.Palate: A sip carries the crispness of dewdrops, the silkiness gliding over the tip of the tongue, and the finish holds the warmth of a girl's cheeks when slightly tipsy.Design FeaturesThe label features a watercolor-blended gradient of "reddish yet not quite red", with a hidden silhouette of a woman's profile.Serving SuggestionsSuitable Scenarios: Gatherings with girlfriends, moments of light indulgence; its low-alcohol nature caters to women's desire for a slight buzz.Optimal Drinking Temperature: 6~10℃ (can be served with ice).Food Pairing: Recommended with desserts, light meals, and flower-fruit teas, complementing its sweet and mellow aroma.

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