Food & Beverage

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Food & Beverage Suppliers and Manufacturers

Alcoholic Beverages

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Alcoholic Beverages Suppliers and Manufacturers

Liqueurs & Fortified Wine

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Liqueurs & Fortified Wine Suppliers and Manufacturers

World of Wines Company Limited

This Contratto Vermouth Rosso is a fortified wine originating from Italian. The aromatic blend of herbs and spices gently infuses the wine to create a unique bouquet and taste. Delicious served chilled on its own with a twist of lemon, it is the prefect vermouth for classic and contemporary cocktails.
 
  Country of origin: Italy. 
  Brand name or name of chateau: Contratto Vermouth. 
  Grape: Cortese. 
  Alcohol: 17%. 
  Sugar: 180g/l. 
  Content: 0.75l. 
  Ingredient: white wine, sugar, alcohol, water, herbal extracts, caramel coloring. 
  Some of the other ingredients: coriander seeds, bay laurel leaves, yellow sweet clover, cinnamon, angelica roots, nutmeg, bitter orange peel, carob tree pods, pimento seeds, rhubarb roots, sage, bark of China, lemon peel, sweet orange peel, liquorices roots, sandal wood, etc. 
 

Contratto Vermouth Rosso

Fattoria Uccelliera

 From an old recipe of our ancestors , we produce this digestive liquor with herbs and alcohol. It is very natural and good for the health. The herbs are Henzian, bitterorange and whitethorn, picked up in our farm, the dried and put in the alcohol for three months for the maceration. After filtration, the Amaro is ready.
You can drink it on the rocks, cold, warm; You can put it on the ice-cream or in the coffee instead of the sugar.
Amor in Italian is LOVE and Amaro is BITTER, because our Amordamaro is not bitter, but sweet so it is a lovely bitter, sweet as love.    Country of origin: Italy.   Types of grape: bitter orange, whitehorn, henzian.   Sweetness level: high.   Sweet and bitter.   Digestive.   Elisir.   38% alcohol.  

Amordamaro

Enogourmet srl

This Sambuca is a liquor made from a base of distilled elderflowers called Sambucus Nigra and from infusion of different kinds of anise. It has been produced since the early 1900s on the basis of a recipe of the monks at Certosa di Trisulti. The particular formula of ingredients&nbsp;include&nbsp;alcohol of excellent quality, water from the fresh and clear Ernici mountains springs, fine and highly soluble sugars, combinations of different kinds of anise and distilled elderflowers, which&nbsp;give this Sambuca a unique taste, extremely pleasant and markedly distinct aroma.&nbsp;Thanks to its fragrant bouquet, as well as its smooth drinking, it is excellent if accompanied by coffee, dark chocolate and for the preparation of great fresh desserts made with ricotta cheese and chocolate.   Country of origin: Italy.   Region: Collepardo.   Brand name or name of chateau: Vecchia Sarandrea.   Alcohol % by volume: 42%.   Sweetness of wine: semi-sweet.  

Vecchia Sarandrea Sambuca

Villa Zarri 

 The Nocino Liquore is a walnut liqueur made according to an old family recipe. It is made with ripe walnuts without woody shells. The wine is a special treat to enjoy with desserts. 
 
  Volume: 50cl. 
  A.B.V.: 43%. 
  Chateau: Villa Zarri. 
  Country of origin: Italy. 
 

Villa Zarri Nocino Liquore

Austin Cocktails

 	 Bottled, craft cocktail batched with 5x distilled corn-based vodka, natural ingredients, and lightly sweetened with organic agave 	 Ingredients: premium blanco tequila + natural bergamot orange + homemade triple sec + natural lime + organic agave 	 No artificial flavors/syrups, No added sugar, Naturally low calorie 	 12.5% alcohol content, full strength cocktail 	 750 ml bottle serving 5-8 cocktails 	 Lightly sweetened with organic agave, NOT overly sweet 	 Light, crisp, refreshing 	 Eliminates inconvenience of memorizing recipes, consistency issues, and having costly, perishable ingredients.&nbsp; Simply shake &amp; pour over ice.&nbsp; 	 Tasting Note:&nbsp;&nbsp;Most people have a reference point for how a top-shelf margarita should taste, and Austin Cocktails&nbsp;decided they would not bring one to market until they made something extraordinary. &nbsp;Across three years of flavor exploration, the breakthrough came upon discovering the extraordinarily unique bergamot orange. &nbsp;This winter-grown, Italian orange is more sour than sweet and interacts with the tequila in the most sophisticated of ways. &nbsp;The natural bergamot orange preserves the deep taste of the tequila, but perfectly softens its most pucker-inducing layer. &nbsp;To keep both the taste and body from getting weighed down by sweet ingredients, Austin Cocktails created its own natural triple sec withdramatically less sugar. &nbsp;To round out the cocktail just a touch, Austin Cocktails upgraded to an exotic lime with less bite than the traditional Persian lime. &nbsp;Think smoother essential oils from the rind and&nbsp;bright citrus balancing the smokiness of the tequila. &nbsp;Organic, golden agave gives the cocktail just the right amount of body. &nbsp;Rather than taking the margarita in a wholly different, flavored direction, the&nbsp;bergamot orange provides slightly more complex accents to the orange notes inherent to the classic margarita, while the brighter citrus and lower sugar produce a cleaner, smoother finish. 	 Served as a signature cocktail at Moscone Center, Madison Square Garden, Radio City Music Hall, Beacon Theater, La Cantera Resort, American Airlines Lounges, Four Seasons, and many more  

Austin Cocktails Bergamot Orange Margarita

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