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Binzhou Zhongyu Food Industry Co Ltd

An excellent substitute for meat, this nutrition-packed wheat flour is ideal for all vegans. Exceptionally rich in protein, this wheat flour can improve the elasticity and texture of the dough for a better mouthfeel, making it an ideal ingredient for seitan and protein-packed dishes.  Brand: YUBIN or OEM.Origin: Binzhou, Shandong, China.Size: 1kg.Vegan-friendly wheat gluten.With 75% protein.Effectively improves the elasticity and texture of the dough.An excellent substitute for meat.A safe option that is compliant with ISO 9001, 14000, 22000, and HACCP standards.A must-have for vegans.  

Wheat Flour

Shandong Guanxian Chaoyang Flour Milling Co Ltd

Bring your homemade baked goods to the next level with this pack of wheat flour. This pack of all-purpose wheat flour exudes a delicate aroma of durum wheat, making it an incredible addition to cake batters, bread doughs, and more. A solid base itself, this pack is best blended with other soft wheat flour to make baked delicacies with a superb texture and taste. Top-quality wheat flour for bread, pizzas, focaccias, pastries and more.Has an alluring aroma and a distinctive flavor of durum wheat.Makes a solid base for blending with other soft wheat flours.Lends a new texture and taste to homemade baked goods.Weight: 5 kg.

Wheat Flour 

SHANDONG JIASHIBO GRAIN & OIL FOOD CO LTD

Suitable for a whole range of baking, this pack of wheat flour is a must-have in all baking arsenals. Produced with wheat organically grown in high mountain valleys on family-owned farms, this pack of wheat flour is with just the right amount of gluten content, making it an all-purpose option for buns, bread, pastries and more. Make Chinese-style steamed buns, cakes and more with this premium wheat flour. Produced with wheat organically grown in high mountain valleys on family owned farms.Ideal for all your baking recipes.Suitable for baking bread, buns, cakes, pastries and more.An all-purpose baking ingredient to keep at home.Size: 25 kg.

Fada Flour Group Co Ltd

This pack of dumpling wheat flour is perfect for making dumpling wrappers. By mixing with water, this flour presents a dough with just the right elasticity, gets think and chewy, and is never soggy. This flour is made with premium-quality wheat to come with an excellent mouthfeel. It also can use for making Chinese noodles, bread, and pizza Margherita too.  Brand: FADA.Origin: China.Chewy texture.Easy to use.Ideal for making dumpling wrappers, Chinese noodles, and bread.A versatile flour to keep at home.Weight: 1000g.

Dumpling Wheat Flour

Excellent addition to pastries, toasts, and other baked goods, this pack of wheat core flour is a staple for all baking enthusiasts. Crystal clear and smooth, this wheat core flour exudes an alluringly rich wheat aroma and delivers a strong and distinctive taste in the mouth, making it an incredible ingredient for cake batters, cookie doughs, bread doughs, and more. Bring a natural grainy flavor to artisanal toasts and cookies with this wheat core flour.  Brand: FADA.Origin: China.Weight: 1000g.Crystal clear and smooth in texture.Delivers a strong wheat aroma and with a distinctive grainy taste.Rich in nutrients.Ideal for adding to cakes, pies, cookies, sweet bread, and other baked delicacies.   

Wheat Core Flour

Shandong Banqiu Flour Co Ltd

Packed in this presented bag is premium wheat flour that is perfect for traditional pasta and bread recipes. It also comes with high fiber and fine texture. Serve the homemade dumplings with this premium wheat flour.  Origin: Shandong, China.Premium-quality wheat flour. Suitable for a wide range of traditional pasta and bread.Especially suitable for making dumpling wrappers.Brings a perfect texture to all dumpling wrappers, pasta, and baked goods.Extremely easy to use so it is suitable for beginners.Weight: 25kg.

Premium Wheat Flour

This premium-quality, all-purpose wheat flour is the key to beautifully baked bread, cakes, cookies, and more. Expertly produced with wheat organically grown in high mountain valleys on family-owned farms, this all-purpose wheat flour contains just the right amount of gluten to give shape to baked goods without being too crumbly or soft. Serve excellently baked Danish pastries and spongy apple cinnamon rolls with this versatile baking essential. All-purpose wheat flour for all your baking recipes.Produced with wheat organically grown in high mountain valleys on family-owned farms.Suitable for bread, buns, cakes, cookies, pastries and other baked goods.Premium-quality wheat flour to keep at home.Size: 10 kg.

All-purpose Wheat Flour 

The key to wonderfully textured baked goods, this premium wheat flour is ideal for making bread, pizzas, focaccias, pastries, and more. Expertly produced, this wheat flour would bring a pleasant taste and aroma of durum wheat to baked pastries and bread. It can also be blended with other soft wheat flours to create a more complex texture and flavor. Experiment and mix up various kinds of flour to nail the perfect crust and crumb. A special and premium wheat flour.Brings the flavor and aroma of durum wheat to baked goods.Great for preparing bread, pizzas, focaccia, pastries and more.Makes an incredible solid base for blending with other soft wheat flours.Helps to create new tastes and textures for various baked goods.Weight: 25 kg.

SHANDONG FUSHIKANG FLOUR CO LTD

Make melty chocolate muffins, pancakes, and a range of baked delicacies with this pack of wheat flour. Produced with top-quality wheat, this wheat flour delivers a strong aroma of wheat and can be steamed well, making it an ideal option for steamed buns, pastries, pasta, and more. This versatile and high-quality pack is a must-have for all baking lovers. Premium-quality wheat flour.Delivers a strong aroma of wheat.Can be steamed well.A great ingredient for steamed buns, bread, pastries, noodles and more.Size: 5 kg.

The flour made of quality wheat has gone through sophisticated processes to give high nutrition and dietary fiber without compromising flavor. With high versatility, it can be used to make dumpling wrappers, Chinese noodles, bread, and so on. The easy-to-use wheat flour is an ideal product to keep at home. High nutrition.Wide applicability.Easy to use.

SICHUAN SENTAIYUAN BIOTECHNOLOGY CO., LTD.

High Protein Instant Noodle Ingredients: Vital wheat gluten, Pea protein, Wheat flour, Buckwheat flour, Pea fiber powder, Glutinous rice flour, Mulberry leaf,Konjac powder, Xanthan gum, Sodium carbonate. Pork Tonkotsu Seasoning: White granulated sugar, Salt, Maltodextrin, Onion powder, Edible essence,Disodium 5′-ribonucleotides, Hydrolyzed vegetable protein, Garlic powder, Ginger Powder, Yeast extract, Ground pepper, Silicon dioxide.Vegetables: Green onion, Carrot.Contains: Wheat, Soybeans, and Soy-based productsStorage: Keep in a cool, dry place. Keep away from light and heat. Pork Bone Instant Noodle, Protein Pasta Bulk Nutrition Facts 

Protein Pasta, High Protein Pork Bone Instant Noodle

Bake castella, muffins, or the classic white bread at home with this bread flour. Produced with premium-quality wheat, this bread flour is powerful enough to make high-rising yeast bread even higher, making it an exceptional ingredient for making white bread and cakes. Serve homemade biscuits, dinner rolls, or a loaf of wholesome banana cake at the upcoming get-together with this premium bread flour. Premium-quality bread flour.Can make high-rising yeast bread even higher.Ideal for baking white breads and cakes.Makes a welcome addition to the baking arsenal.Size: 50 kg.

Bread Flour 

 Tonkotsu Flavor Instant Ramen, Instant Shirataki Noodles IngredientRamen Ingredients: Vital wheat gluten, Pea protein, Wheat flour, Buckwheat flour, Pea fiber powder, Glutinous rice flour, Mulberry leaf, Konjac powder, Xanthan gum, Sodium carbonate. Pork Tonkotsu Seasoning Ingredients: White granulated sugar, Salt, Maltodextrin, Onion powder, Edible essence, Disodium 5’-ribonucleotide, Hydrolyzed vegetable protein, Garlic powder, Ginger Powder, Yeast extract, Ground pepper, Silicon dioxide. Vegetables: Green onion, Carrot Contains: Soybeans and soy-based products. Tonkotsu Flavor Instant Ramen Nutrition FactsNutritional facts(62g)Energy220kcalProtein31gTotal fat2.5gTotal Carbohydrate21gDietary fiber5gCalcium50.3mgIron5.1mgPotassium172mgSodium620mg

Tonkotsu Flavor High Protein Instant Ramen Bowl, Instant Cup Noodles

Beef Ramen Noodles Packet Ingredients: Vital wheat gluten, Pea protein, Wheat flour, Buckwheat flour, Pea fiber powder, Glutinous rice flour, Mulberry leaf,Konjac powder, Xanthan gum,Sodium carbonate. Vegetables: Green onion, Carrot. Beef Seasoning: Maltodextrin, Salt, White granulated sugar, Coconut Powder, Edible essence, Disodium 5′-ribonucleotide, Hydrolyzed vegetable protein, Onion powder, Chilli powder, Garlic powder, Yeast extract, Condiment(Curry powder, ground pepper), Silicon dioxide. High-Protein Beef Ramen, Protein Pasta Bulk Nutritional InformationNutritional Facts per Packet (62g)Energy230kcalProtein32gTotal fat3gTotal Carbohydrate21gDietary fiber5gSodium630mg    

High Protein Beef Ramen Noodles Packet, Protein Pasta Bulk

Produced with premium-quality wheat, this fine noodle flour is especially ideal for making a range of traditional pasta and bread. This Shandong noodle flour can be used in a wide range of baking, no matter beginner and master levels.  Origin: Shandong, China.Premium-quality noodle flour. Suitable for a wide range of traditional pasta and bread.Brings a perfect texture to pasta and baked goods.Extremely easy to use so it is suitable for beginners.Weight: 25kg.

Noodle Flour

When combined, green peas and konjac flour provide an optimal amino acid profile superior to any plant protein source. Low-carb keto pea protein noodles are a great alternative to traditional pasta. Rich in high-quality plant protein, high in fiber, and free of any additives. Sentaiyuan Konjac Noodle MOQ is as low as 100 cartons! Pea protein noodles’ ingredients:Wheat flour, buckwheat flour, whole wheat flour, pea fiber powder, Gluten powder, konjac powder,mulberry leafextract, whole egg powder, salt, sodium carbonate, and Inulin. Item%Pea Protein Powder31Gluten Powder10Wheat Flour28Konjac Powder5Psyllium Husk Powder5Mulberry Leaf Extract4Pea Fiber Powder2Resistant Dextrin2Sodium Carbonate1Inulin1Salt1Contains: Wheat gluten and egg.Storage: Keep in a cool dry place. Keep away from light and heat. Pea protein noodles’ nutritionNutrition FactsPer Serving(100g)Per Serving(40g)Energy358.99Kcal141.6KcalProtein63g25gTotal Fat0.2g0.08gTotal Carbohydrate23.9g9.56gDietary Fiber3.9g1.56gSodium0.5mg0.2mg   

Pea Protein Noodles, 25g protein/per serving Konjac pea pasta

Chicken flavor instant noodles bowl, instant noodles chicken flavor is high protein ramen, 32g of protein per 62g serving, fit lifestyle, 30 % less carbs, 80% more protein. Plant-based protein ramen, high protein, air dried, low fat, non-fried, NON-GMO, lower carb. Chicken Flavor Instant Noodles, High Protein Cup Noodles IngredientsRamenIngredients: Vital wheat gluten, Pea protein, Wheat flour, Buckwheat flour, Pea fiber powder, Glutinous rice flour, Mulberry leaf, Konjac powder, Xanthan gum, Sodium carbonate. Chicken Seasoning Ingredients: Maltodextrin, White granulated sugar, Salt, Edible essence, Disodium 5’-ribonucleotide, Garlic powder, Onion powder, Ginger Powder, Hydrolyzed vegetable protein,Yeast extract, Condiment(White pepper, Chilli powder, Curry powder, Turmeric Powder), Silicon dioxide. Vegetables: Green onion, Carrot. Contains: Soy-based products. Chicken Flavor Instant Noodles Nutrition FactsNutritional Facts(62g)Energy220kcalProtein32gTotal fat2.5gTotal Carbohydrate21gDietary fiber5gCalcium47.8mgIron4.9mgPotassium164mgSodium700mg      

High Protein Chicken Flavor Instant Noodles Bowl, Instant Protein Noodles

Beef Flavor Instant Noodles and Beef Ramen Noodles Cup are low in fat and nutrient-rich. 30% less carbohydrates and 80% more protein compared to other noodles. With a net weight of 2.19 ounces (62 grams) per serving, each serving of ramen has a whopping 32 g of protein. Beef Flavor Instant Noodles IngredientsRamen Ingredients: Vital wheat gluten, Pea protein, Wheat flour, Buckwheat flour, Pea fiber powder, Glutinous rice flour, Mulberry leaf, Konjac powder, Xanthan gum, Sodium carbonate. Beef Seasoning: Maltodextrin, Salt, White granulated sugar, Coconut Powder, Edible essence, Disodium 5’-ribonucleotide, Hydrolyzed vegetable protein, Onion powder, Chilli powder, Garlic powder, Yeast extract, Condiment(Curry powder, ground pepper),Silicon dioxide. Vegetables: Green onion, Carrot. Contains: Soy-based products Instant Shirataki Noodles Nutrition FactsNutritional facts(62g)Energy230kcalProtein32gTotal fat3gTotal Carbohydrate21gDietary fiber5gSodium630mg

High Protein Noodles Beef Flavor Bowl, Instant High Protein Noodles

Meet your protein goals with a bowl of ramen you can feel good about. Sentaiyuan introduces the first healthy protein ramen, featuring 32 grams of 100% plant-based protein, equivalent to 5 eggs. It is also enriched with a wide range of micronutrients required by the human body. In just 5 minutes, you can enjoy a nutritious bowl of hearty ramen. It’s ideal for a post-workout or protein meal, and you can combine it with your favorite ingredients or have it on its own. Our high protein ramen noodles are designed to help make it easier for you to achieve a healthier lifestyle and boost your protein intake goals.The ultimate combination of protein, convenience, and variety – our instant healthy protein ramen noodles combo includes four delicious plant-based instant noodles: Chicken flavor, spicy cabbage flavor, spicy curry flavor, and beef flavor. High Protein Ramen Noodles Spicy Curry Flavor IngredientsIngredients:Ramen: Vital wheat gluten, Pea protein, Wheat flour, Buckwheat flour, Pea fiber powder, Tapioca starch,Konjac flour,Xanthan gum,Sodium carbonate. Spicy Curry Seasoning: Salt, Chili Powder, Garlic Powder, Onion Powder, Curry Powder, Soybean Oil, Starch, Yeast Extract, Acid-Hydrolyzed Vegetable Protein Powder, Tomato Powder, Disodium 5′-Ribonucleotide, Food Flavoring. Vegetables: Green onion, Carrot. Contains: Wheat, Soy products. Shelf life: 24 months. Storage: Store at room temperature in a cool, dry place. Keep away from strong light and heat. Nutrition Facts – Serving size 1 Bag(66g)Energy220 KcalTotal Carbohydrate18gTotal fat2gProtein32gDietary fiber4gSodium660 mgIron5.5 mgPotassium177 mgCalcium53 mg 

High Protein Ramen Noodles Bulk Spicy Curry Flavor

Sentaiyuan introduces these surprisingly healthy instant protein noodles that contain 32 grams of protein, almost as much as a regular protein shake, and are 100% plant-based vegan ramen. These high protein spaghetti noodles are vying for the top spot on fitness enthusiasts’ lists of must-eat treats because they’re tasty, easy to prepare, and incredibly healthy. What’s even more exciting is that with this new flavor, Spicy Kimchi, the noodles are softer, Q-tier, chewier, easier on the palate, and take less time to cook. Sentaiyuan has reinterpreted Asian cuisine in a more nutritious way. We started with rich, comforting, flavorful, and memorable instant protein noodles. Our only goal: to create a more nutritious and delicious ramen by recreating the satisfying taste of protein spaghetti noodles through better quality ingredients and carefully crafted flavors. Instant Protein Noodles Ingredients:Ramen: Vital wheat gluten, Pea protein, Wheat flour, Buckwheat flour, Pea fiber powder, Tapioca starch,Konjac powder, Xanthan gum, Sodium carbonate. Spicy Curry Seasoning: Salt, Chili Powder, Garlic Powder, Onion Powder, Curry Powder, Soybean Oil, Starch, Yeast Extract, Acid-Hydrolyzed Vegetable Protein Powder, Tomato Powder,Disodium 5′-Ribonucleotide, Food Flavoring. Vegetables: Green onion, Carrot. Contains: Wheat, Soy products. Storage: Keep in a cool, dry place. Keep away from light and heat. Nutrition Facts – Serving size 1 Bag(66g)Energy200 KcalTotal Carbohydrate20gTotal fat1.5gProtein32gDietary fiber4gSodium580 mgIron4.5 mgPotassium172 mgCalcium41 mg 

Instant Protein Noodles, High Protein Spaghetti Noodles Spicy Kimchi Flavor

Introducing High Protein Cup Instant Noodles Spicy Kimchi Flavor with Pure Plants and Protein. Enjoy the rich, filling, spicy kimchi flavor with absolutely no animal ingredients. At Sentaiyuan, we believe everyone deserves access to delicious, nutritious, and affordable meals. That’s why we craft high-protein noodles that combine rich flavor with real nutrition for a delicious treat that will ignite your taste buds and nourish your body and soul. This high-protein cup of instant noodles contains up to 32 grams of protein per serving and is rich in vitamins, minerals, dietary fiber, and other nutrients needed for a healthy diet. No spoon, no shaking required: add boiling water, or heat in the microwave with hot water, and enjoy your instant plant-based meal. High Protein Cup Instant Noodles Spicy Kimchi Flavor IngredientsRamen: Vital wheat gluten, Pea protein, Wheat flour, Buckwheat flour, Pea fiber powder, Tapioca starch,Konjac powder, Xanthan gum, Sodium carbonate. Spicy Kimchi Seasoning: Edible Salt, Mono-Sodium Glutamate (MSG), Edible Flavoring, White Granulated Sugar, Cabbage Powder, Acid-Hydrolyzed Vegetable Protein Powder, Yeast Extract, Onion Powder, Chili Powder, Mushroom Powder, Spices, DL-Malic Acid, Citric Acid, Anticaking Agent. Kimchi: Napa Cabbage, Red Pepper Powder, Garlic, Ginger, Sugar. Contains: Wheat, Soy products. Nutrition Facts – Serving size 1 Cup(66g)Energy200 KcalTotal Carbohydrate20gTotal fat1.5gProtein32gDietary fiber4gSodium580 mgIron4.5 mgPotassium172 mgCalcium41 mgHigh Protein Instant Noodles Brand StoryIn 2018, the Sentaiyuan team discovered a traditional high-protein noodle recipe in Tibet. Inspired, the team developed chewy, pasta-like konjac protein noodles through an accidental breakthrough—blending konjac gum and plant proteins. The result: a delicious, low-carb noodle with 3x the protein of regular pasta.  

High Protein Cup Instant Noodles Spicy Kimchi Flavor 1 Cup(62g)

Sentaiyuan is proud to introduce the new high protein cup noodles spicy curry flavor – the perfect combination of deliciousness, convenience, and nutrition to help you start your active life. Each cup of noodles contains 32 grams of protein and 220 kcal, and it takes less than 5 minutes to prepare, making it a quick and healthy choice for busy people!We created a delicious and nutritious plant-based ramen that is significantly less taxing on the environment. It’s good for our bodies, and together we can create lasting change! High Protein Cup Noodles Spicy Curry Flavor IngredientsRamen: Vital wheat gluten, Pea protein, Wheat flour, Buckwheat flour, Pea fiber powder, Tapioca starch, Konjac flour, Xanthan gum, Sodium carbonate. Spicy Curry Seasoning: Salt, Chili Powder, Garlic Powder, Onion Powder, Curry Powder, Soybean Oil, Starch, Yeast Extract, Acid-Hydrolyzed Vegetable Protein Powder, Tomato Powder,Disodium 5′-Ribonucleotide, Food Flavoring. Vegetables: Green onion, Carrot. Contains: Wheat, Soy products. Nutrition Facts – Serving size 1 Bag(66g)Energy220 KcalTotal Carbohydrate18gTotal fat2gProtein32gDietary fiber4gSodium660 mgIron5.5 mgPotassium177 mgCalcium53 mgHigh Protein Cup Noodles Brand StoryIn 2018, when Sentaiyuan’s R&amp;D team was inspecting konjac cultivation bases in the Tibetan region of western Sichuan, they stumbled upon a special dietary habit of local herders: they mix yak cheese powder into barley noodles to make storage-resistant, high-protein “energy noodles” for long-distance grazing. This simple yet wise recipe doubles the protein content of the noodles, making them highly satiating and providing long-lasting energy, even on the coldest days. This discovery touched the thoughts of the team’s scientific expert, Prof. Li: “If modern people can also eat such high protein noodles, will it be able to solve the ‘carb-dependence’ problem prevalent in urban populations?” Back in the lab, the team began experimenting with combining plant proteins (e.g., soy and pea proteins) with traditional wheat proteins, but found that the taste was rough and difficult to accept by the general public. Until a fortuitous “failed experiment” – the researcher mistakenly high temperature extrusion ofkonjac gum and protein mixture, accidentally obtained the elastic and glutenous “protein noodles”, the texture is close to the texture is close to spaghetti, but contains three times the protein of ordinary noodles. We are not creating new foods; we are decoding the nutritional wisdom of our ancestors.  

High Protein Cup Noodles Spicy Curry Flavor 32g Protein Per Serving

Our red curry flavor shirataki noodles ramen are low-fat, rich in nutrients, and satisfy the needs of diners who pay attention to health and taste. Each serving of ramen contains 235 calories, 4g of protein, and 46g of carbohydrates. Shirataki Noodles Ramen Red Curry Flavor Ingredients:Sauce: Water, White sugar, Vegetable oil, Edible salt, Onion, garlic, Curry powder, Ginger, Tomato paste, Red sweet pepper powder, Yeast extract, Pepper powder, Spice (black pepper powder, onion powder), Edible essence, Disodium5’-ribonucleotide, Citric acid.Ramen: Brown rice flour, buckwheat flour,konjac flour, water.Allergens: Contains wheat and its products.Net weight: 40g(Sauce)+40g(Ramen)Shelf life: 14 monthsStorage: Stored in a cool &amp; dry place. Keep away from strong light and heat. Keep away from strong light and heat. After opening, keep refrigerated and consume within 24 hours. Shirataki Noodles Ramen Red Curry Flavor Features:-gluten-free-sugar-free-low calorie-low carb-low sodium-low fat, only 1.71 grams of total fat per serving-non-GMO and allergen-conscious-Eco-Friendly Diet-quick and easy Nutrition FactsPer ServingEnergy235KcalProtein4.17gTotal Fat3.53gTotal Carbohydrate46gDietary Fiber2gSodium724mg 

Shirataki Noodles Ramen Red Curry Flavor, Konjac Ramen

Chicken ramen noodles packet, instant konjac noodles are high protein ramen, 32g of protein per 62g serving, fit lifestyle, 30 % less carbs, 80% more protein. Plant-based protein ramen, high protein, air dried, low fat, non-fried, NON-GMO, lower carb. Chicken Ramen Noodles Packet, Instant Konjac Noodles IngredientsRamenIngredients: Vital wheat gluten, Pea protein, Wheat flour, Buckwheat flour, Pea fiber powder, Glutinous rice flour, Mulberry leaf,Konjac powder, Xanthan gum, Sodium carbonate. Chicken Seasoning Ingredients: Maltodextrin, White granulated sugar, Salt, Edible essence, Disodium 5’-ribonucleotide, Garlic powder, Onion powder, Ginger Powder, Hydrolyzed vegetable protein,Yeast extract, Condiment(White pepper, Chilli powder, Curry powder, Turmeric Powder), Silicon dioxide. Vegetables: Green onion, Carrot. Contains: Soy-based products. Chicken Ramen Noodles Packet Nutrition FactsNutritional Facts(62g)Energy220kcalProtein32gTotal fat2.5gTotal Carbohydrate21gDietary fiber5gCalcium47.8mgIron4.9mgPotassium164mgSodium700mgHigh Protein Chicken Ramen Flavor Packets SGS ReportChicken Ramen Noodles Packet Sample In Bag Chemical Test(s) :Test ltem(s)Unit(s)Test Method(s)Test Result(s)2LOQTotal fatg/62 gAOAC 996.062.590.01Saturated fatg/62 gAOAC 996.060.6260.01Trans fatg/62 gAOAC 996.060.007750.01Cholesterolmg/62 gAOAC 994.10ND1Dietary Fiberg/62 gAOAC 991.435.02–lron(Fe)mg/62 gAOAC 984.27ND0.10*Potassium(K)mg/62 gAOAC 984.27163.60.10*Calcium(Ca)mg/62 gAOAC 984.2747.80.10*Sodium(Na)mg/62 gAOAC 984.27698.60.10*Proteing/62gAOAC 979.0931.8–Fructoseg/62 gAOAC 982.14:1983ND0.4Glucoseg/62gAOAC 982.14:19831.30.4Sucroseg/62 gAOAC 982.14:19831.40.4Maltoseg/62 gAOAC 982.14:19830.30.4Lactoseg/62 gAOAC 982.14:1983ND0.4Total (Fructose+ Glucose+ Sucrose+ altose+ Lactose)g/62 gAOAC 982.14:19833.0–*Ashg/62 gAOAC 930.053.8–Remark:1.ND = Not Detected2.LOQ = Limit of Quantitation3.# Test items were not included in the CNAS Accredited Schedule for our laboratory.4. The conversion factor of nitrogen to protein is 6.25.   

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