Food & Beverage

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Food & Beverage Suppliers and Manufacturers

Alcoholic Beverages

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Alcoholic Beverages Suppliers and Manufacturers

Red Wine

food

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Red Wine Suppliers and Manufacturers

Bodegas Salzillo

Camelot is our most treasured creation, a sweet wine made from overripe grapes that mature naturally on the vine, each bunch capturing the purest essence of Monastrell. Production is extremely limited —no more than 8,000 bottles per year— as only the finest grapes are selected and further dried in the winery to enhance their natural sweetness. Fermentation is carefully halted to preserve the grape’s own sugar, resulting in an elegant, silky wine with a perfectly balanced sweetness that embodies the noble character of Jumilla. VINICULTURE: •ALTITUDE: 720 m. • SOIL: sandy with a limestone mantle on the surface, shallow soil • AGE: 60 years old. • CULTIVATION: dry-farmed, bush vines with extremely low production, 0,5 Kgs per vine. •HARVEST: late October even at the end of November, manual harvesting WINEMAKING Made from 100% Monastrell grapes overripe on the vine itself. This is achieved thanks to the previous harvests leaving only a part of the grapes that will give rise to our Camelot. The grapes are macerated for about fifteen days at low temperatures, producing a fermentation stop due to the addition of alcohol. The must is obtained thanks to a low intensity pressing, and is deposited in the racking vats and then transferred to the barrels to tame its tannins. TASTING ColourIntense cherry color. Nose aromas of overripe fruits such as plum, fig, and raisin, accompanied by woody terpenes thanks to its time in oak. Palate reveals a harmonious balance between sugars and acidity, yielding a wine that is both exuberant and exquisite, leaving a long-lasting trail and a joyful memory. 

Camelot Sweet Red Wine

Xinjiang Xiangdu Winery Co., Ltd

Wine review: This wine is full of rose petal color, filled with wonderful and sweet rose life. Xiangdu Rose wine made from Cabernet Sauvignon. It is ripe and full of red berry notes such as strawberry and cherry. Its taste is smooth and full, fruit taste outstanding, sweet and sour taste, like people in love, full of the joy of love.. 

Xiangdu Rose semi-sweet Wine (La Vie en Rosé)

Winery Dvur pod Staryma horama

Powerful structure, sweet tannins and a matured profile. Smoke, strawberry, and leather. 结构强劲，单宁甜美，口感成熟。散发烟熏、草莓和皮革的香气。 

Pinot noir 2022, oak barrel

Georgian Vino Company

Kindzmarauli is red naturally semi-sweet protected designation of origin wine. It is made from 100% Saperavi from Kakheti, Kindzmarauli micro-zone, terroir "Nadolobari". Kindzmarauli is the dark violet colored wine has intense aromas of ripe fruits, blackberries and barberries. It is full-bodied and harmonious, with an excellent balance of sweetness and acidity, with light velvety tannins and pleasant minerality. Food pairing with fried red meat, blue cheeses, desserts with berries. 

Shumi Kindzmarauli

Panzhihua Passun Distillery Co., Ltd.

Wine MakingBy precisely controlling the fermentation time, the natural fruit sugars are preserved, achieving a perfect balance between alcohol content and sweetness.  Tasting NotesColor: Crystal-clear ruby red, with violet hues glowing at the edges.Nose: Bold and vibrant aromas of red fruits such as cherry and raspberry, intertwined with a unique rose fragrance.Palate: Silky smooth on the palate, with tannins as fine as powder, and a lingering warmth of honey in the finish.  Design FeaturesThe purple mountains on the label represent the magnificent outline of the Panxi Plateau, while the red base symbolizes a sweet life. The sunlight effect on the label shifts with viewing angles.  Serving SuggestionsOptimal Drinking Temperature: 8~12℃ (enjoy chilled for a refreshing, palate-cleansing experience).Decanting Time: No decanting needed; savor the fresh fruit aromas immediately after opening.Food Pairing: Recommended with desserts, fruit platters, and lightly sweetened dishes to highlight its sweet and mellow flavors. 

Sweet Red Wine

Ningxia Lilan Winery Co.,Ltd

80% cabernet sauvignon, 20% merlot. Aged for 18 months in French original new oak barrels and stored in bottles for more than 18 months. Deep ruby red in colour. Intense aromas of cedar, almond, coffee, spice and black cherry. Firm tannins on the palate. An excellent balance is found between tannins and sweet acidity.  

Lancui Grand Cru Dry Red Wine 2017

Castaño

Barrel-aged red wine DOP Yecla. Deep shiny garnet colour with violet highlights. On the nose it is complex, with ripe black berries aromas of blueberries and raspberries along with delicated clove and pepper spices. Aged in oak it has cacao and vanilla nuances. Soft on the palate with sweet tannins, good concentration, a complex mouthfeel and velvety finish. 

Castaño Colección

Grand Cru Cellar Int'l Ltd

A brilliant effort, the 2014 Léoville Las Cases is a tightly wound classic that will delight purists. Mingling aromas of dark berries and cassis with hints of bitter chocolate, sweet spices, cigar wrapper, pencil shavings and sweet new oak, it's medium to full-bodied, layered and concentrated, with tangy acids and a deep, firm mid-palate framed by rich, powdery tannins. Concluding with a long, penetrating finish, the only missing ingredient is time.— Robert Parker 96+ 

Leoville Las Cases 2014

Naturalis World Limited

“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.” Alc : 12%Vol : 750mlCountry of Origin : Spain Appearance : Red cherry colour with violet notes.Aromas : Hints of ripe dark berries.Taste : Long textured, creamy, tasty with a balanced sweetness.  

CAPEL - SOLAR De RICOT Semi-Sweet Red Wine

Xinjiang Lixuan Wine Estate Co., Ltd.

A delicate dry white wine boasting intense aromas of peach and citrus, interwoven with hints of light cream. Notes of lime, cedar, and floral undertones complement its well-balanced sweetness and refined texture, creating a complex palate that lingers beautifully. A stroke of golden yellow symbolizes the wine’s pale, luminous hue, shimmering with a golden glow—as if immersing one in a sweet and romantic moment of bliss. 

Lixuan initial white Italian Riesling Dry White Wine

Xinjiang Bainian Manor Wine Co Ltd

Grape Variety: Cabernet Sauvignon Type: Dry Alcohol Content: 15.5%vol Net Weight: 750ml  Introduction: Juicy black fruit aromas are backed up by notes of sweet spices, chocolate and coffee beans. The palate is bold and concentrated with dark fruit in abundance. Very charming indeed. 

Bainian Manor Cabernet Sauvignon Organic Wine B70

A symphony of flavors awaits in every sip—creamy honey, flat peach, and sweet apricot, harmoniously blended with the subtle whispers of cedar and a bouquet of floral notes. The palate is richly layered, leading to a long, lingering finish. A hint of minerality provides a captivating touch that keeps you coming back for more. The design draws inspiration from Monet's Water Lilies, capturing that moment when the setting sun melts into the pond—where light, shadow, color, and emotion dissolve into soft, gentle brushstrokes. 

 Lixuan initial white Chardonnay

Barrel-aged red wine DOP Yecla.Of a dark and shiny garnet-red, on the nose it showcase intense ripe red fruit aromas perfectly assembled with elegant spices (cocoa and tobacco). On the palate is unctuous, meaty and well structured. A rich fruitiness and pleasant acidity harmoniously embody the toasted notes and round sweet tannins in a long, silky ending.  

Casa Cisca

Barrel-aged red wine DOP Yecla. Intense cherry red colour with violet shines, deep and lively. On the nose, it shows ripe red fruit and subtle hints of sweet strawberry and black plum. Its fruity load intermingles with elegant spicy nuances of vanilla and cinnamon. A broad palate, persistent and tasty, with a fresh, elegant and balanced aftertaste. 

Santa

Hacienda Salzillo Red is our young wine, a tribute to Jumilla’s winemaking tradition and to the first vineyard of Bodegas Salzillo: Hacienda Salzillo. Made from 100% Monastrell grapes, it stands out for its fruity character, freshness, and perfect balance. An authentic, easy-drinking wine that truly captures the spirit of our land.VITICULTURE: • ALTITUDE: 750 m • SOIL: sandy with limestone components • AGE: 31 years old vines • CULTIVATION: trellis irrigation, low production • HARVEST: early October, daytime manual harvesting TASTING Colour Cherry colour, purple tones. Nose initial sensation of red fruit (plum, blueberry), juicy and fresh from the grape itself. Elegant floral nuances, hints of pepper and undergrowth. Palate wide and luscious, with excellent and sweet tannins that open up thanks to the fruity notes from the aroma. 

Hacienda Salzillo Tinto

An expressive and nicely complex nose that is now beginning to turn to secondary with earth and subtle spice nuances that complement rich, round and sweet flavors that offer good punch and while this will be capable of additional aging, it is essentially ready now despite the still moderately firm finishing tannins. 

Maison Leroy, Bourgogne 2018

Buller Wines

This Buller Muscat&nbsp;comes in&nbsp;a mid-reddish amber color. The aroma of raisin and flowers goes well&nbsp;with a hint of spirit. The initial sweetness&nbsp;lingers to reveal complex notes of honey and lemons later on. The wine boasts&nbsp;a long finish with an underlying structure&nbsp;of tannins. This Muscat is&nbsp;ideal&nbsp; with fish, poultry, desserts, etc. 

 
  Type: red wine. 
  Grape varietal:&nbsp;Muscat. 
  Origin: Australia. 
  Region: Victoria. 
  Name of chateau: Buller Wines. 
  Alcohol&nbsp;percentage by volume: 18%. 
  Volume: 750ml. 
  Sweetness of wine: sweet. 
 

Buller Muscat Wine

Li's estate

The wine displays a deep, gem-like ruby red color. It offers sweet fruit aromas of red grapes, mulberries, and blueberries, accompanied by hints of herbal and cinnamon scents. The aroma is elegant. Upon tasting, it presents a well-balanced flavor, with a full-bodied mouthfeel, abundant yet delicate tannins, and a long, lingering aftertaste.  

LISI Merlot

The wine displays a straw-yellow color, abundant with rich and multi-layered floral and fruity aromas. It features intense notes of passion fruit, mango, pineapple, and peach, accompanied by the delicate scents of clove blossoms and jasmine flowers. There is a subtle touch of honeyed sweetness, with a well-balanced sweetness and acidity, resulting in a lusciously sweet and aromatic palate. 

LISI Itlian Riesling

The wine exhibits a gem-like ruby red color, with aromas of herbal notes such as violet, cherry, black plum, and sweet pepper. It is richly fragrant, and the subtle hint of graphite aroma serves as the crowning touch in its aromatic profile. The palate is soft yet textured, with silky-smooth tannins that offer a sense of volume, and it leaves a long, lingering finish. 

LISI Estate-Cabernet Franc

This Calliope Rare Muscat highlights a&nbsp;light amber color. The&nbsp;intoxicating fragrance&nbsp;includes scents of prunes, figs, maple syrup, molasses and gobs of fruits. The glycerin is extraordinary, with an acid level providing freshness and definition. This Muscat is great with a range of fruit desserts and puddings.

 
  Type: red wine. 
  Vintage year: 2009. 
  Grape varietal:&nbsp;Muscat. 
  Origin: Australia. 
  Region: Victoria. 
  Name of chateau: Buller Wines. 
  Alcohol&nbsp;percentage by volume: 17%. 
  Volume: 375ml. 
  Sweetness of wine: sweet. 
 

Buller Calliope Muscat Wine

Process features: aging grape tree, granulating, low temperature impregnation, temperature control fermentation, malolactic fermentation, 30% oak barrel aging. Wine Comments:Mineral taste like pencil lead, subtle sweet aroma of coffee and chocolate and delicate and pleasant aroma of blackcurrant, cherry, black fruit, mint, etc.; medium-bodied, mellow and balanced taste, long aftertaste, tasteful in town The characteristics of the beads are very typical. Fine tannins on the entrance, delicate body, mellow taste and long aftertaste. It has the consistent characteristics of Xiangdu Cabernet Franc. 

Xiangdu 20K Cabernet Franc

As the flagship wine of the winery, it offers a scent of cedar, accompanied by a subtle coolness and a gentle hint of pinewood. Ripe fruit aromas of black plum and blueberry mingle with a touch of warmth from cedar, spices, and cocoa. In the mid-palate, there are notes of mushroom and a mineral undertone, leading to a finish with faint smoky and creamy nuances that leave the entire mouth feeling exceptionally warm and enveloped. The tannins are of superior quality—firm yet not loose, powerful yet not harsh. Like a spring, it carries a refreshing blend of sweet fruit, wood, and forest aromas, delivering a clean, crisp finish with a pleasant, lingering sweetness. 

Li's Estate FamilyPass Down

NINGXIA HELANHONG WINERY CO.,LTD

Helanhong jiangnan Edition Reserva Cabernet Sauvignon Dry Red Wine贺兰红江南版珍藏干红葡萄酒  This product is deep ruby red, clear and bright. Rich aroma, combining perfectly plum, blackcurrant， preserved fruit aroma with vanilla, caramel and other oak aging aroma. Full bodied, mellow and soft taste, sweet and balanced, long after taste. It has great aging potential. 本品呈深宝石红色，清澈透亮。香气浓郁，李子、黑加仓、果脯等丰富的果香与香草、焦糖等橡木陈酿香气完美结合。酒体饱满，口感圆润柔和，甘润平衡，余味悠长。极具陈年潜力。 

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