Liquorles Limited

ALTINASparkling Rosé The perfect blend of premium de-alcoholised Sauvignon Blanc,Shirazand Native Australian Rosella, crafted in the style of a Sparkling Rose. Layered notes of bright crunchy fruit, tart nativeRosellaand a hint of citrus. Crisp,lively bubbles with a dry finish. ALTINASparkling Brut The perfect blend of premium de-alcoholisedwineand Native AustralianPeach (Quandong), crafted in the style of a Sparkling Brut Chardonnay. A medley of summerfruiton the noseand palate,supported bycrisp acidity andvanilla notes. ALTINASparklingSansgria The perfect blend ofpremium de-alcoholised Shiraz and Native Australian Riberry, crafted in the style of a Sparkling Sangria. A fiesta of red fruit and citrus dance across the palate. A complex and refreshing finish with a hint of spice and vanilla. We gently remove the alcohol from premium Australian wine and blend it with health-giving botanicals to create a complex, delicious non-alcoholic experience. 

Altina Sparkling Non-alcoholic Wine

One Red Dot Trading Limited

Disgorged in January 2025 with a dosage of 3.5 grams per liter, the latest release of Savart''s NV L''Ouverture is predominantly based on the 2022 vintage (60%), with the remainder from the 2021 and 2020 vintages. Crafted entirely from Pinot Noir grown in Écueil, it includes 40% purchased fruit, which Savart’s team harvests themselves. The wine is vinified in 350-, 400-, 500- and 600-liter barrels, with 5% to 10% of the barrels being new. Wafting from the glass with aromas of pear, red apple, pastries and spices, it''s medium-bodied and fruit-forward, with succulent yet vibrant acidity and an expansive finish. Among Savart’s range, this particular wine may come across as somewhat straightforward. Published:May 08, 2025   Drink Date: 2025 - 2030 

Champagne Savart, L’Ouverture Extra Brut 1er Cru (Disgorgement 2025)

Ideal Wine Com

 	  Type:  Sparkling Wine 	  Wine Grade:  Fine Wine 	  Production Region:  Champagne 	  Chateau Name:  Drappier  

Blanc de Blancs Brut

SARL Les Domaines Jeeper

ASSEMBLAGE:60% Chardonnay; 25% Pinot Noir; 15% Meunier DOSAGE:8g/L WINEMAKING:30% of the Chardonnay aged 2 years in burgundy oak barrels. Ageing on lees: 5 years - Malolactic Fermentation. The homemade liqueur used for the dosage is produced with our Chardonnay Grands Crus vinified in oak barrels. It provides to this champagne a luxury twist ! TERROIR:Dual climate (oceanic &amp; continental), limestone subsoil and sloping vineyard WINEMAKER:Nicolas Dubois 

Champagne Jeeper LUXE Gold 

ASSEMBLAGE:100 % Chardonnay DOSAGE:7g/L WINEMAKING:40% of the Chardonnay aged 2 years in burgundy oak barrels. Ageing on lees: 5 years - Malolactic Fermentation TERROIR:Dual climate (oceanic &amp; continental), limestone subsoil and sloping vineyard WINEMAKER: Matthieu Prioux 

Champagne Jeeper Grande Reserve Blanc de Blancs 

ASSEMBLAGE:60% Chardonnay; 25% Pinot Noir; 15% Meunier DOSAGE:7g/L WINEMAKING:20% of the Chardonnay aged 2 years in burgundy oak barrels. Ageing on lees: 4 years - Malolactic Fermentation TERROIR:Dual climate (oceanic &amp; continental), limestone subsoil and sloping vineyard WINEMAKER: Matthieu Prioux 

Champagne Jeeper Grand Assemblage Premier Cru 

Champagne Jeeper Grande Reserve Blanc de Blancs Magnum 

ASSEMBLAGE:60% Pinot Noir; 40% Meunier  DOSAGE: 5g/L WINEMAKING:Ageing on lees: 5 years - Malolactic Fermentation TERROIR:Dual climate (oceanic &amp; continental), limestone subsoil and sloping vineyard WINEMAKER: Matthieu Prioux 

Champagne Jeeper Blanc de Noirs 

ASSEMBLAGE:100 % Chardonnay DOSAGE:8g/L WINEMAKING:40% of the Chardonnay aged 2 years in burgundy oak barrels. Ageing on lees: 6 years - Malolactic Fermentation. The homemade liqueur used for the dosage is produced with our Chardonnay Grands Crus vinified in oak barrels. It provides to this champagne a luxury twist ! TERROIR:Dual climate (oceanic &amp; continental), limestone subsoil and sloping vineyard WINEMAKER:Nicolas Dubois 

Champagne Jeeper LUXE Silver Blanc de Blancs

ASSEMBLAGE:93% Chardonnay; 7% Pinot Noir DOSAGE:8g/L WINEMAKING:30% of the Chardonnay aged 2 years in burgundy oak barrels. Ageing on lees: 5 years - Malolactic Fermentation TERROIR:Dual climate (oceanic &amp; continental), limestone subsoil and sloping vineyard WINEMAKER:Nicolas Dubois 

Champagne Jeeper LUXE Rose 

ASSEMBLAGE:100% Chardonnay DOSAGE:0g/L; sulfites free WINEMAKING:100% Chardonnay: 65% from Grands Crus villages: Oger, Le Mesnil and Avize, vinified in 600 liters demi-muids 35% from Premiers Crus villages: Ville-Dommange (30%), vinified in vats prior to 3 months of aging, as well as a historic pearl from the first Jeeper plot in Oger (5%), vinified in 228 liters barrels. TERROIR:Dual climate (oceanic &amp; continental), limestone subsoil and sloping vineyard WINEMAKER: Matthieu Prioux 

Champagne Jeeper Grand Blanc de Blancs 

Champagne Laurent-Perrier

Featured is&nbsp;a bottle of Brut L-P champagne from Laurent-Perrier. The color is a pale golden hue, with fine and persistent bubbles. The nose is fresh and delicate, showing good complexity with hints of citrus and white fruit. Brut L-P's light style has led the way to making champagne the ideal aperitif drink. Its perfect balance, crispness of flavors and finesse also make it the ideal companion for fish, poultry and white meat.   Type of wine: champagne.   Country of origin: France.   Region: Champagne.   Name of chateau: Laurent-Perrier.   Grape varietal: 45% Chardonnay, 40% Pinot Noir, 15% Pinot Meunier.   Alcohol % by volume: 12%.   Volume: 75cl.   Taste of wine: brut.  

Brut L-P Champagne

Champagne Gremillet

 This champagne is made from Pinot noir and Chardonnay grown by Champagne Gremillet.&nbsp;In the mouth, it&nbsp;has slightly expansive bubbles and a pleasant mouth feel. It is a perfect alcoholic beverage for parties and gatherings. 
 
  Type: champagne. 
  Country of origin: France. 
  Brand/chateau name: Champagne Gremillet. 
  Type of grape: Pinot noir and Chardonnay. 
  Alcohol % by volume: 12%. 
  Sweetness level: brut. 
 

Gremillet Champagne Brut Selection

Earl Champagne Gaudinat-Boivin

CHAMPAGNE SELECTION EXTRA BRUT

A blend of the three Champagne varieties, but mostly made of Pinot Meunier. This batch has been in our cellar for 3 years before disgorging and for 8 to 12 months after capping. This more brut and &ldquo;natural&rdquo; champagne fully releases the aromas of a wine at its peak, thanks to its specific dosage of only 4g/l (sugar). 	 Varieties: 75% Pinot Meunier, 15% Chardonnay, 10% Pinot Noir 	 Blend of the 2012 (60%) and 2011/2010 harvests. 	 Bottled in April 2014 	 Disgorging: 8 to 12 months before commercialization 	 Dosage: 4g/l traditional liqueur  

CHAMPAGNE SELECTION EXTRA BRUT Wine

Champagne Vve Fourny et Fils

 Presented here is a bottle of French champagne made only from handpicked Chardonnay grapes from Vertus Premier Cru. It features a brut nature mouth with no added liqueur. This French champagne is a harmonious wine with citrus notes and is fine, fruity and balanced in the mouth. 
 
  Country of origin: France. 
  Region: Vertus. 
  Grape varietal: Chardonnay. 
 

Champagne Blanc de Blancs Brut Nature

 This ros&eacute; champagne is well made of hand-picked Pinot Noir grapes from Vertus Premier Cru and Chardonnay grapes. This French champagne features a great freshness in the mouth. It goes well with appetizers and opening courses. 
 
  Country of origin: France. 
  Region: Vertus. 
  Grape varietal: Chardonnay and Pinot Noir. 
  Sweetness: brut. 
 

Champagne Rosé Brut Vertus Premier Cru

Champagne Boizel

This Champagne Boizel Brut Mill&eacute;sim&eacute; 2002 gives a colour that is shiny and shows an elegant golden color, the bubbles are tiny and persistent. The nose offers a wonderful aromatic complexity with fine and discreet with floral notes, only to be completed with upcoming intense aromas of red fruits, honey and dry fruits on a light background of citrus fruits. On the palate the cuv&eacute;e is very straight and pure with a refined texture. It is round, rich and concentrated with notes of yellow fruits like apricots and peaches and toasted brioche.   Country of origin: France.   Region: Champagne.   Grape varietal: 35% Chardonnay (Vertus, Chouilly, Cuis), 55% Pinot Noir (Mailly, Vertus, Mareuil sur A&yuml;) and 10% Pinot Meunier (Hautvillers).   Alcohol content by volume: 12%.   Volume: 750ml.   Vintage year: 2002.  

Champagne Boizel Brut Millésimé 2002

This French champagne was produced in 2004. It is well fermented from hand-picked white Chardonnay grapes, ensuring the highest quality. This Chardonnay champagne features toasty and buttery notes.
 
  Country of origin: France. 
  Region: Vertus. 
  Grape varietal: Chardonnay. 
  Vintage year: 2004. 
  Sweetness: brut. 
 

Champagne Millésimé Blanc de Blancs Brut Vertus Premier Cru

Champagne Grande Reserve Brut
A blend partly aged in wood, mostly made of Chardonnay and of a variable share of Pinot Noir and Pinot Meunier. This champagne has a generous bouquet with complex aromas and lasts in the mouth. It will be ideal for your meals or cocktails 	 Varieties: 30% Pinot Meunier, 40% Chardonnay, 30% Pinot Noir 	 Blend of the 2011 and 2012 harvests. 	 Bottled in March 2013 	 Disgorging: 3 to 6 months before commercialization 	 Dosage: 8.8g/l traditional liqueur  Awards: 	 Selected in the magazine &ldquo;Le Point&rdquo; (2013, 2014 and 2015) and in the magazine &ldquo;R&eacute;gal&rdquo; 	 Selected in the 2017 French wine guide &ldquo;GUIDE HACHETTE&rdquo; (2005, 2008*, 2009**)  

Champagne Grande Reserve Brut Wine

 	 Champagne Tradition Brut 	 The beautiful golden color, the nose with fruity and exotic aromas and the fine and lingering foam are so many preliminaries to the fresh, balanced and soft mouth feel of this batch. It will go well with your cocktails and pre-dinner drinks. 	 Varieties : 75% Pinot Meunier, 15% chardonnay, 10% pinot noir 	 Blend of the 2014 (60%) and 2012/2013 harvests. 	 Bottled in April 2015 	 Dosage: 9g/l traditional liqueur 	 Awards : 	 Selected in the French wine guide &ldquo;GUIDE HACHETTE&rdquo; (1999*, 2001, 2004, 2012, 2014*) 	 Selected in the 2014 &ldquo;REVUE DES VINS DE FRANCE&rdquo; 	 Disgorging 2 to 3 months before marketing  

Champagne Tradition Brut Wine

Abrau-Durso

 Displayed is a bottle of Champagne that originates from France. Extra brut, this Champagne received great attention from experts. This Champagne is made from a blend of organic grapes for a truly unique taste.    Country of origin:&nbsp;France.   Chateau name or brand name: Abrau-Durso.&nbsp;   Grape varietal: 40% Chardonnay, 30% Pinot Noir and 30% Pinot Meunier.   Sweetness of wine:&nbsp;extra brut.   European Organic Certificate.  

Foliage Champagne

Champagne Delavenne Pere & Fils

CHAMPAGNE DELAVENNE BRUT TRADITION GRAND CRU BOUZY

 Supple &amp; Fruity 
Our Brut Tradition Grand Cru is a festive champagne &ldquo;par excellence.&rdquo; Delicately fruit-forward. Perfect by-the-glass or with a meal. 	  Grape varieties:  60% Pinot Noir and 40% Chardonnay. Dual Vintage: Harvest 2014 and 2013. 	  Origin:  Produced with our Grand Cru grapes from our own vineyards in BOUZY and AMBONNAY 	  Terroir:  Montagne de Reims. Sun-soaked chalk soils and hillsides, bordered by forest and caressed by cool evening winds providing natural thermal regulation for optimal growing conditions. 	  Vinification:  No malolactic fermentation, no cold flash pasteurization, only patient, careful winemaking to preserve the purity, aromas and flavors of the terroir. Stainless steel&nbsp;tanks. Indigenous yeasts. All natural, vegan-friendly 	  Dosage:  8.4g 	  Disgorgement:  4-6 months before availability on the market 	  Tasting notes:  Apple fritter, brioche, fresh apple and lemon drop 	  Pairing suggestions:  Aperitif, cheese puffs, pork,poultry, brunch, lightly spiced foods, soft or hard cheese. 	  Awards:  GOLD MEDAL Glass of Bubbly Awards U.K. 2017 Hachette Wine Guide 2018  

Champagne Delavenne Bouzy Grand Cru Brut Tradition

The Laurent Perrier Cuvee Rose champagne displays&nbsp;a beautiful, calming salmon-pink&nbsp;color. Its&nbsp;fresh fruit aromas&nbsp;follow&nbsp;with a lasting impression of freshness. This champagne&nbsp;can be&nbsp;paired with Asian cuisine.   Type of wine: champagne.   Country of origin: France.   Region: Champagne.   Name of chateau: Laurent-Perrier.   Grape varietal: 100% pinot noir.   Alcohol % by volume: 12%.   Taste of wine: brut.  

Cuvee Rose Champagne

CHAMPAGNE DELAVENNE BRUT NATURE GRAND CRU BOUZY

Pure &amp; Direct
Our Single-Village Grand Cru Brut Nature is produced from two selected harvests, without added sugar. It is the purest expression of our terroir in Bouzy. 	  Grape varieties:  60% Pinot Noir, 40% Chardonnay Dual Vintage: Harvests 2013 and 2012. 	  Origin:  BOUZY Classified 100% Grand Cru. Single village cuvée 	  Terroir:  Montagne de Reims. Sun-soaked chalk soils and hillsides, bordered by forest and caressed by cool evening winds providing natural thermal regulation for optimal growing conditions. 	  Vinification:  No malolactic fermentation, no cold flash pasteurization, no fining, only patient winemaking,preserving the purity of the Bouzy terroir with length on the palate, the depth of the flavors and aromas. Stainless steel tanks. Indigenous yeasts. 4 years on the lees. All natural, vegan-friendly 	  Dosage:  0 	  Disgorgement:  4-6 months before availability on the market 	  Tasting notes:  Forthright and pure, with abundant finesse and freshness. Citrus notes, white peach and sweet orange peel. Minerality and salinity. 	  Pairing suggestions: Aperitif  or with oysters, cracked lobster, crab and other fresh shellfish. Excellent with vegetarian or vegan cuisine. 	  Awards: 	 		 GOLD MEDAL &ldquo;Gastronomic&rdquo; Glass of Bubbly Awards U.K. 2017 		 Bronze medal DECANTER World Wine Awards 2018 	 	  

My Sourcing

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