SICHUAN SENTAIYUAN BIOTECHNOLOGY CO., LTD.

Pho noodles package chicken flavor ingredientsMake your mini meals with your favorite veggies and meats! Ready in just minutes: a bowl of steaming, silky instant chicken pho ready to satisfy your hunger any time of day or night. ZERO TRANS FATS: Our pho noodles package contains no trans fats, so you can enjoy it without worry. Ingredients: Konjac Noodles: Water, Konjac powder, Citric Acid; Chicken Seasoning: Salt, Monosodium Glutamate (MSG), WhiteGranulated Sugar, Onion Powder, Maltodextrin, Food Flavoring Disodium 5′-Ribonucleotide, Garlic Powder, Celery Powder, Yeast Extract, Silicon Dioxide, Turmeric Powder, White Pepper Powder, Dehydrated Green Onion, Spices(Black Pepper Powder, Ginger Powder), Citric Acid. Vegetables: Green onion, Carrot. Contains: Soy products. Caution: The Cup and soup will be HOT. Out of reach for children. Storage: Store at room temperature in a cool, dry place. Keep away from strong light and heat. Nutritional facts 3.77 OZ (107g)Energy10kcalProtein0gTotal fat0gTotal Carbohydrate2gDietary fiber2gSodium460mgVitamin D0Calcium7.4mglron0.12mgPotassium15.4mg  

Instant Pho Noodles Package, Instant Chicken Pho Noodles

Our signature instant pho bowl beef flavor is seasoned with a variety of spices, including chili, pepper, onion powder, and five-spice powder, for a rich and delicious taste. Paired with konjac noodles, they soak up the umami flavor and leave your taste buds wanting more. Each pack of instant pho packets contains both konjac noodles and beef seasoning packets. Instant Pho Bowl Beef Flavor DescriptionOur expertly crafted Instant Pho Bowl Beef Flavor perfectly combines a rich beef broth with never-fried vacuum-sealed konjac noodles. The comforting texture of scallions, carrots, and tender konjac noodles elevates your dining experience. Whether you’re a busy traveler or looking for a quick escape from the daily grind, enjoy this meticulously crafted dish. Indulge in this authentic dish that captures the essence of Asian food culture and enjoy a convenient dining experience. Explore Hethstia’s other amazing Asian classics like Chicken Instant Pho Bowl, Spicy Curry Pho Bowl, Miso Pho Bowl, and Laksa Instant Pho Bowl. Premium Konjac Noodles – Our noodles are perfectly formulated to absorb the umami flavor of the broth, leaving them soft and chewy, not soggy!Quick and Easy – Our noodles cook in just 3 minutes! Just add hot water!Healthier – Gluten-free, non-GMO, cholesterol-free, and trans-fat-free.Simple, Uncomplicated – Add your favorite herbs to this instant bowl of noodles, or enjoy it plain!Instant Pho Packets Beef Flavor IngredientsIngredients: Konjac Noodles: Water, Konjac powder, Citric Acid;Beef Seasoning: Salt, Food Flavoring, Monosodium Glutamate(MSG), White Granulated Sugar, Yeast Extract, Onion Powder, Five-Spice Powder, Disodium 5′-Ribonucleotide, Hydrolyzed Vegetable Protein, Garlic Powder, Caramel Color, Dehydrated Green Onion, Ginger Powder, Black Pepper Powder, White Pepper Powder, Silicon Dioxide, MaltodextrinVegetables: Green onion, Carrot.Contains: Soy products.Caution: The Cup and soup will be HOT. Out of reach for children.Storage: Store at room temperature in a cool, dry place. Keep away from strong light and heat. What users sayThis instant pho bowl is a great way to enjoy pho at home. I can add chopped green onions, cilantro, or basil to round out the flavor. I like to top my bowl with some fresh veggies like bean sprouts and lettuce. It’s a quick and easy way for me to satisfy my pho cravings. Nutritional factsEnergy10kcalProtein&lt; 1gTotal fat0gTotal Carbohydrate2gDietary fiber2gSodium400mgVitamin D0Calcium5.8mglron0.1mgPotassium16.55mgCooking InstructionsDrain the water from the packet and empty the contents of the noodle bag into the cup.Add the seasoning.Pour in boiling water directly.Or add cold water to the waterline and microwave for 2 minutes.  

Instant Pho Noodles, Pho Noodles Packets Beef Flavor

Shandong Taishan Lee Food Technologies Co.,Ltd.

Dehydrated roasted garlic is a preserved form of garlic that has been first roasted to attain its signature caramelized, mellow flavor, and then dehydrated to remove moisture content for a longer shelf life and convenient use. This two-step process results in a versatile and tasty ingredient that combines the benefits of flavorful roasted garlic with the advantages of a dehydrated product. Ingredient: 100% garlic.Particle size: 6-9mesh, 8-16mesh, 16-26mesh, 26-40mesh, 40-80mesh, 80-100mesh, 100-120mesh.Drying process: AD.Grade: A grade.RTE product.

Roasted Garlic 

A form of preserved garlic created by removing moisture from fresh garlic cloves through a drying process. This convenient and shelf-stable product retains the distinctive flavor, aroma, and essential nutrients of fresh garlic, while offering a longer storage life and ease of use. A convenient and practical selection for the kitchen. Ingredient: 100% garlic.Particle size: flakes, 6-9mesh, 8-16mesh, 16-26mesh, 26-40mesh, 40-80mesh, 80-100mesh, 100-120mesh.Drying process: AD.Grade: A grade.RTE product.

Dehydrated Garlic

Shaanxi Dazhengshangdao Agri-Food Co Ltd

With the advanced technology, fresh fruits and vegetables are dried and smashed under extremely low-temperature. To preserve the authentic flavor and rich nutrition of the vegetables, 90% of water is dehydrated. Food safety is guarantee by the individual packaging. Apart from being directly eaten, the powder can also be applied to different food processing since it can be used to enhance the color, taste, nutrients of the final product.
&nbsp; 	 Fresh fruits and vegetables are dried and smashed under low-temperature. 	 Manufactured using advanced technology. 	 90% of water is dehydrated to ensure the authentic flavor and rich nutrition. 	 Individual packaging promises foods&#39; quality. 	 Can be eaten directly. 	 Applicable to all food processing as they enhance the nutrition value, color and taste.  





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Vegetable Powder

SHAKTI FOODS

 	 Dehydrated pink onion is convenient for variety of application in fast food and packaged foods in our day to day life. 	 While increasing the shelf life of the onion, it also maintains the flavor and aroma typical of fresh vegetables. 	 This product is available in different cuts and powder form for application in various industries.  

Dehydrated Pink Onion

 	 Dehydrated garlic is convenient for variety of application in fast food and packaged foods in our day to day life. 	 While increasing the shelf life of the garlic, it also maintains the flavor and aroma typical of fresh vegetables. 	 This product is available in different cuts and powder form for application in various industries.  

 	 Dehydrated white onion is convenient for variety of application in fast food and packaged foods in our day to day life. 	 While increasing the shelf life of the onion, it also maintains the flavor and aroma typical of fresh vegetables. 	 This product is available in different cuts and powder form for application in various industries.  

Dehydrated White Onion

LiJiang BaiSuiFang Biotechnology Development Co Ltd

Maca is rich in vitamin B vitamins, C, and E. It provides plenty of calcium, zinc, iron, magnesium, phosphorous and amino acids. It has been called &ldquo;Peruvian ginseng&rdquo;. Maca&rsquo;s benefits have been long valued, and has recently been popularized as a supplement and food ingredient. 	 Dried Maca. 	 Rich in vitamin B vitamins, C, and E. 	 Provides plenty of calcium, zinc, iron, magnesium, phosphorous and amino acids. 	 Called the &ldquo;Peruvian ginseng&rdquo;. 	 Long valued benefits. 	 Popularized as a supplement and food ingredient. 	 Weight: 200g. 	 Packed in a windowed box.  

Dried Maca

B.L.F.C Co., Ltd.

1. Grain powder
2. Bottle type
3. 55/55/195mm
4. 50g
5. 202kcal

Your Day_Mango

NHS Food Inc.

The top-grade black garlic grows in the sea breeze of Namhae Island. The black garlic is rich in antioxidants to give you&nbsp;far more health benefits. It does not have the unpleasant taste of raw garlic.
   Aged black garlic does not have the unique unpleasant taste of garlic at all through the aging process, which increases polyphenol content.   Contains water-soluble sulfuric amino acids called S-allylcysteine (SAC) that does not exist in raw garlic.   Antioxidative activity dramatically increases in comparison with raw garlic.  

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