SICHUAN SENTAIYUAN BIOTECHNOLOGY CO., LTD.

Our Konjac noodle salad is made from the soluble fiber of the konnyaku root and is low in carbohydrates and calories at only 68 calories per serving. Fettuccine Konnyaku is ideal for salads and has a texture similar to that of rice noodles. This light, healthy vegan, gluten-free salad features Shirataki noodles and is refreshingly paired with delicious sesame seeds and wasabi. What are Konjac NoodlesKonjac noodles are also known as ‘Konjac’, ‘Konnyaku’, or ‘Yam’ noodles and have a lightly chewy texture. Made from an Asian vegetable called ‘Konjac’, Shirataki noodles have little flavor on their own, making them excellent for soaking up the flavors of other ingredients and sauces. Great in Hotpots. Konnyaku ‘Shirataki’ noodles are extremely healthy, high-fiber, low-calorie, and low-cholesterol noodles. This is why they are also known as ‘Zero’ or ‘Miracle’ noodles. Konjac Noodle Salad Wasabi Flavor Ingredients:Sauce: Water, non-GMO soybean oil, sugar, sesame, salt, concentrated mushroom juice (mushrooms, water, edible salt), iced yolk, MSG (flavor enhancer E621), lactic acid, caramel color (coloring agent E150a), mustard powder, glacial acetic acid (acidity regulator E260), yeast extract, xanthan gum (thickener E415), potassium sorbate (preservative E202), Calcium Disodium EDTA (antioxidant E385).Konjac noodles: Water,Konnyaku flour, citric acid.Allergens: Contains soy products, egg products, and mustard.Net weight: 20g(Sauce)+120g(Konjac noodle)Shelf life: 12 monthsStorage: Stored in a cool &amp; dry place. Keep away from strong light and heat. Keep away from strong light and heat. After opening, keep refrigerated and consume within 24 hours. Konjac Noodle Salad Wasabi Flavor Nutritional Facts(Per serving)Nutritional factsEnergy68.4 KcalTotal Fat5.73gSaturated fatty acid0.88Sodium282.35 mgSalt0.7gTotal Carbohydrate3.94gFiber0.8gSugar2.1gProtein0.48g 

Konjac Noodle Salad, Fettuccine Konnyaku Wasabi Flavor

Sapporo Food & Tourism International Promotion Executive Committee

Wasabi stalks are added to the kite to make it spicy and rich in flavor.Enjoy the unique crunchy texture of kites and the flavor of wasabi.  

tako wasabi

DAERYEOK Inc.

Samkwang999 Mild retains the deep, rich flavor of the original Samkwang999 while offering a milder level of spiciness. It is perfect for those sensitive to strong wasabi heat, delivering a gentle aroma and clean taste that pairs well with a wide variety of dishes. Keeps its freshness longer when stored refrigerated. 

Samkwang999 Mild Wasabi Paste

New Base Trading Co

Camel wasabi green peas is crispy taste made in Singapore of using premium ingredients and suitable for wasabi lovers. 

Camel Wasabi Green Peas

Samkwang 999 Wasabi is a refrigerated product that preserves its original flavor through non-heating production.It is made from 99% horseradish and 1% chili pepper, creating a wasabi base with a rich, coarse texture.Using high-quality raw materials, the product is designed to minimize the characteristic root odor and enhance the authentic taste of wasabi. 

Samkwang 999 Wasabi 

Samkwang Fresh Wasabi Oroshi is a horseradish paste that preserves the crisp texture of the stem and the unique aroma of fresh wasabi. Made with plenty of wasabi stems and roots, it delivers a deep, clean spiciness and pairs perfectly not only with sashimi and sushi but also with meat dishes. 

Samkwang Fresh Wasabi Oroshi

Apple's Island (Thailand) Company Limited

Rice puff (wasabi)

Yunnan Wasabi Biotechnology Co., Ltd.

 Barbecue Series wasabi sauce 50g

Barbecue Series wasabi sauce 200g

Pure Series wasabi sauce 10g

Barbecue Series wasabi sauce 500g

Barbecue Series wasabi sauce 30g

 Barbecue Series wasabi sauce 10g

Fusion Series Medium Spicy wasabi sauce 10g

Fusion Series Medium Spicy wasabi sauce 30g

Fusion Series Medium Spicy wasabi sauce 200g

Fusion Series Medium Spicy wasabi sauce 50g

Fusion Series Medium Spicy wasabi sauce 500g

GOOD TASTE Food Co., Ltd.

Ingredients:Water, Non-GMO Defatted Soybeans, Wheat, Salt, High Fructose Corn Syrup, Sugar, Vinegar, Edible Alcohol, Food Additives (Monosodium Glutamate, Disodium 5'-Ribonucleotide, Potassium Sorbate). Contains:Soybeans, Gluten-containing Cereals. Amino Acid Nitrogen (as N):≥ 0.8g/100mL Usage:Use with wasabi for dipping sashimi, sushi, or mix into cold noodles. 

Sushi&Sashimi Soy Sauce

Ingredients:Water, Non-GMO Defatted Soybeans, Wheat, Salt, High Fructose Corn Syrup, Mirin (Glucose Syrup, Water, Edible Alcohol, Rice, Rice Koji), Sugar, Vinegar, Food Additives (Monosodium Glutamate, Disodium 5'-Ribonucleotide, Potassium Sorbate). Contains:Soybeans, Gluten-containing Cereals. Amino Acid Nitrogen (as N):≥ 0.7g/100mL Usage:Use with wasabi for dipping sashimi, sushi, or mix into cold noodles. 

Sashimi soy sauce 

Pure Series wasabi sauce 30g

Pure Series wasabi sauce 200g

 Pure Series wasabi sauce 500g

 Pure Series wasabi sauce 50g

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