Alcoholes y Vinos, S.A.

Alvisa was founded in Socu&eacute;llamos in the heart of La Mancha region, known worldwide for its vast extensions  of vineyards in 1969 by the prestigious group Garvey. As the company was acquired by the world-famous Japanese Suntory group in 1984, the traditional methods of distillation were expanded and new innovating techniques were incorporated so to achieve the highest quality in the final product. 
Alvisa has two wineries a wine cellar and a brandy distillery.
In 2015 Alvisa created a new business unit bottling their own brandy and wine under their own brands and invested heavily in creating its wineries bottling plants, which have just started bottling their new products.
The most innovative product is the exquisite ecological brandies (Alvisa 5 Alvisa 10) with double distillation in our French Stills Charentais that give more smoothness and complexity to the brandies and several years aging in French oak barrels.
Enologist Seraf&iacute;n Moya has presented a wide range of wines. With D.O. La Mancha, the wines, young and aged in oak barrels, are born with the passion and strength with a clearly export focus authentic Spanish wines as Gusto, Thoro Loko and Vinoletto. Moreover, fresh and fruity sparkling wine, La Brisa, focused in female audience.
 

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Alcoholes y Vinos, S.A.

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