Presented here is the Chateau Konyari Loliense produced in 2008. It is well made from 40% Cabernet Sauvignon, 20% Cabernet Franc and 40% Merlot grapes. This Hungarian red wine goes well with duck and beef.
Country of origin: Hungary.
Region: Balaton.
Chateau: Konyari.
Grape varietal: 40% Cabernet Sauvignon, 20% Cabernet Franc and 40% Merlot.