The Chianti Classico DOCG is produced from 100% Sangiovese grapes and the color of the wine is an intense ruby red. It has a dry taste of great quality and elegance. The bouquet of the wine is intense and fruity, with notes of ripe fruit and spices. The wine is recommended to be served with roasts, braised meats, white and red meats.
- Type of wine: red.
- Vintage year: 2011.
- Age: stainless steel.
- Country of origin: Italy.
- Sweetness level: dry.
- Grape variety: 100% Sangiovese.
- Production techniques: harvest in the second half of September, vinification with 3 daily pumpings over at a controlled temperature of 28°C and 3 weeks of maceration. After racking and subsequent malolactic fermentation, the wine is kept on the lees for 4-6 months. Bottling from 16 to 18 months after harvesting.
- Color: intense ruby red.
- Bouquet: intense and fruity, with notes of ripe fruit and spices.
- Taste: dry, of great quality and elegance.
- Alcoholic strength: 13% vol.
- Serving suggestions: roasts, braised meats, white and red meats.
- Serving temperature: serve at 18-20°C, uncork half an hour before serving.
- Accept small order.