Fontana di Papa Sca
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描述
联络供应商
描述
This Italian red is produced from 65% Montepulciano and 35% Cesanese grown in the volcanic area by Doc Roma. The red wine is intense red in color with purple red reflections, which are going to disappear with ageing. With a pleasant softness given by the malolactic fermentation, this full-bodied wine is rich in aromas, with flavors of red and black berries with aromatic notes of violets, cocoa, tobacco and licorice.
- Type: red wine.
- Country of origin: Italy.
- Brand/chateau name: Doc Roma.
- Type of grape: 65% Montepulciano and 35% Cesanese.
- Alcohol % by volume: 12.5%.
- Volume: 750ml.
- Type of terrain: volcanic origin, rich in potassium and phosphorus, poor in calcium and nitrogen.
- Altitude: 200mt above the sea level.
- Harvest: hand-picked grapes were stored in wooden cases during the last week of September.
- Wine making process: temperature controlled maceration for 12 days, daily punching, pumping and delestage, draining and soft pressing.
- Malolactic fermentation: fully made in 225-liter barrels.
- Blending and fining in a stainless steel container.
- Service temperature: 18-20°C.
- Gastronomic pairing: boiled meats are suggested for this wine; together with braised or roasted meats, and cheeses.
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