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Sartirano - Sansilvestro
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Piemonte D.O.C. Barbera Passito Appassimento Wine
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种类:
红葡萄酒
包装:
瓶装
描述
联络供应商
描述
  • Piemonte D.O.C. Barbera Passito Appassimento
  • A new entry in the wine spectrum from Piedmont
  • This new wine comes from grapes that were half dried in baskets and half dried on the plant after breaking the stalk and harvested later.
  • Technical sheet
  • Denomination: Piemonte D.O.C. Barbera Passito Appassimento
  • Grape variety: 100% Barbera
  • Vinification
    • Manual harvest of 50% of the grapes then dried for 40 days in baskets to concentrate aromas and colour. The other 50% is left on the vine for a natural Appassimento and harvested later.
    • Separate vinification of the two dried grapes. Maceration for 10 days with daily pumping over.
    • Blending of the two wines after the malolactic fermentation. 6-month refining in small wooden barrels.
  • Refining: 6-month refining in small wooden barrels
  • Winemaker’s note: Rich wine with hints to ripe fruits, cherry jelly. Velvety tannins and persistent taste.
  • Food pairing: Grilled meat, lamb, cheese.
  • Cellar life: 7 years

Sartirano - Sansilvestro

Sartirano - Sansilvestro

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