The presented Pierre Amadieu Vacqueyras is produced in 2009. The combination of Syrah and Grenache results in a soft oaky taste and fruity scents. This premium French red wine complements mutton nicely.

• Country of origin: France.
• Region: Gigondas.
• Grape varietal: 25% Syrah and 75% Grenache.
• Vintage year: 2010.
• Age: 9 months.
• Sweetness: dry.
• Chateau: Pierre Amadieu.