Presented here is a Gigondas wine produced in 2009. It is well-fermented from Grenache with a hint of Syrah, which are well-selected. This French red wine is ideal to be paired with grilled meat.

• Country of origin: France.
• Region: Gigondas.
• Grape varietal: 20% Syrah and 80% Grenache.
• Vintage year: 2010.
• Age: 12 months.
• Sweetness: dry.
• Chateau: Pierre Amadieu.