The Rosso di Montepulciano achieved the DOC classification in 1989. It is a young, fruity, full-bodied red wine. The wine offers a lingering, pleasant finish on the palate.
- Vintage year: 2009.
- Grape varieties: 80% Sangiovese, 20% Merlot.
- Region: Tuscany.
- Country of origin: Italy.
- Sweetness of wine: dry.