Grapes: Negroamaro 100%
Denomination: Salento IGT
Type of land: clayey calcareous
Alcohol content: 13% vol
Harvest: by hand from second week of September
Vine training system: small Apulian tree
Grapes per Ha: 9.000 kg
Serving temperature: 18 – 20 °C
Tasting notes: from the heart of Salento vineyard's, this
wine intense red in colour, with aroma of plums and red
berries fruit, refines in barrique giving notes of softness
and spices, rightly tannic. It well matches red meats and
cheeses.