Something extremely curious: a Sangiovese wine on the Etna. The character of the great Tuscan grapes interprets this magical territory, starting from the deep ruby red colour. The nose is immediately fruity: ripe red fruits like black cherry and blackberry. Then violet, graphite, licorice and cinchona. In the mouth it is well-balanced, supported by alcohol and a velvety smoothness on one side and elegant tannins on the other. The taste is full and simple at the same time, thanks to the presence of acidity. Long lasting end

• Type of wine: red
• Brand: Vigna Benedetta 2014
• Denomination: IGP Terre Siciliane
• Country of origin: Italy
• Region: Sicily M. Etna
• Terroir:Volcanic soil at 700 mt above sea level
• Grapes: Sangiovese 100%
• Vineyards: Etna's typical small tree at a density of 10,000 plants per hectare
• Harvest: harvest is made by hand at the end of September
• Vinification: Fermentation is made at controlled temperature in steel tronco-conic vats. The ageing of the wine lasts about 14 months in 225 lt barriques and 500 lt French oak tonneaux
• Ageing in bottles: 12 months
• Volume: 750ml.
• Serving temperature: 16-18°C.
• Pairings: Seasoned cheese, cold cuts, red meat, game
• Packaging (750ml bottle): 6 units per case carton box