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Vi’ Montepulciano D’abruzzo Doc
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种类:
红葡萄酒
包装:
瓶装
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描述
VI’ MONTEPULCIANO D’ABRUZZO DOC - WINE SPEC
  • Varietal composition: 100% Montepulciano
  • Name: Montepulciano D’Abruzzo DOC
  • Type: Red
  • Denomination: Montepulciano d'Abruzzo D.O.C.
  • Typology: Red, dry
  • Alcohol: 14 % vol
  • Acidity: 5,00 g/l
  • Grape variety: Montepulciano d’Abruzzo
  • Training system: Spur Cordon
  • Density of installation: 4,000 vines per hectare
  • Yield per hectare: Kg 10,000
  • Grape sourcing: Villamagna, Abruzzo, Italy
  • Harvesting time: Mid October
  • Harvesting method: Hand picked
  • Fermentation: In stainless steel tanks at 26 °C
  • Duration of Fermentation: Thirty days
  • Malolactic fermentation: Complete in stainless steel tanks
  • Aging: Stainless Steel
  • Bottling: Spring after harvest
  • Color: Ruby red
  • Bouquet: Deep varietal aroma of red fruit
  • Palate: Smooth, rich taste with hints of plum
  • Service Temperature: 18 °C
  • Pairing: Perfect with a simple dish including pasta, as with more elaborated dishes

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