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Saiya Shuzoten Co Ltd

Our company cares for every minute detail in the brewing of our sake. We choose the rice type Akita Komachi which is made by oursleves for the sole purpose of brewing the sake.The study of the traditional skill and new sake brewing enables "self culture of the yeast" and "revival mountain abolished" and leads to the receiving many prizes.After Heisei era, it has got 13 times gold metal in National Young Sake competitive show, and is currently No 1 in Akita prefecture.


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Saiya Shuzoten Co Ltd

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