JIANGMEN CITY GUANGHUI FOOD CO.,LTD.

Fenyangqiao Seafood Hoisin SauceFenyangqiao Seafood Hoisin Sauce is a classic Cantonese-style seasoning brewed with traditional craftsmanship. It features a rich sweet-savory umami taste with seafood aroma, and a smooth glossy texture. It is a versatile all-purpose sauce widely used for dipping, stir-frying, braising and seafood cooking, and an indispensable condiment in Chinese cuisine.Key AdvantagesAuthentic sweet-savory seafood flavor: Traditional brewed formula with well-balanced taste. The sauce has a deep glossy color, delivers rich layered umami with a pleasant sweet note, and effectively enhances the freshness of seafood and meat dishes.Dual specifications for different demands: Offered in 230g mini glass jar for trial and small household use, and 368g standard glass jar for daily family cooking and small catering. Larger bulk catering packs are also available upon request.Export-grade quality assurance: Produced in a HACCP and ISO 9001 certified factory with standardized food safety management. Sealed glass jar packaging ensures long shelf life and stable flavor across batches, suitable for long-term import and distribution.Wide application scenarios: Perfect for seafood dipping, roast meat dipping, stir-fried dishes, braised meat, hot pot dipping sauce and noodle seasoning. It is a must-have versatile sauce for Chinese restaurants, Asian grocery stores and home kitchens.Available Specifications230g per glass jar (mini retail pack)368g per glass jar (standard family &amp; catering pack)Custom bulk packaging available for OEM / private label ordersSuitable for retail supermarkets, Asian grocery stores, catering chains, Chinese restaurants and wholesale distribution.

Fenyangqiao Hoisin Sauce

Fenyangqiao Hoisin Sauce with sweet savory umami taste

Guangzhou YueXiu Husbandry and Foods Technology  Co., Ltd.

Recreate a signature dish with just one packet of seasoning mix—effortlessly replicate the authentic restaurant-quality flavors of numbing, spicy, savory, aromatic, and vibrant red. 

SHUIZHU CHILI PASTE

SHUIZHU CHILI PASTE for authentic restaurant quality flavors

Guizhou Pengyi Food Co., Ltd.

Qian Goose Mixed Rice Sauce

1. Rich and aromatic flavor that lingers on the palate; carefully crafted with a commitment to quality 2. The perfect accompaniment for meals and rice, with a variety of ways to enjoy it 3. Developed collaboratively by a culinary team of over a thousand members to preserve the food’s natural flavors 

SPICY SAUCE

SPICY SAUCE with rich and aromatic flavor

Fuyuan Biti Winery Co.,Ltd

East Polar Love Sweet &amp; Sour Blend of Dried Mandarin Oranges &amp; Dried Cranberries. 

Cranberry Jam

Hualien County Government

Made withorganic Taiwanese peanutsRich, creamy texture with a naturally nutty aromaVersatile for dipping, noodles, hot pot, and cookingNo artificial coloring or preservativesA flavorful and convenient choice for everyday meals

Organic Peanut Sauce

四川張飛牛肉有限公司

Sauce & Seasoning Series

Chenzhou Yufeng Food Co., Ltd.

Beef Sauce available in four flavors: Sichuan Style, Mushroom, Extra Spicy and Rich Sauce. Rich beef texture, ideal for meals and cooking. 

Beef Sauce

Chungwoo Food Co., Ltd.

Japanese-Style Sauce Collection – 8 Varieties  Honey Mustard Sauce · Tartar Sauce · Cajun Dressing · Udon Tsuyu · Soba Tsuyu · Tonkatsu Sauce · Teriyaki Sauce · Katsuobushi Tsuyu  A versatile collection of eight Japanese-style sauces and dressings designed for a wide range of foodservice, retail, and culinary applications.  The collection includes Honey Mustard, Tartar Sauce, Cajun Dressing, Udon Tsuyu, Soba Tsuyu, Tonkatsu Sauce, Teriyaki Sauce, and Katsuobushi Tsuyu. From creamy dressings and dipping sauces to rich noodle soup bases and savory cooking sauces, each product delivers a well-balanced flavor and convenient preparation.  These sauces can be used for noodles, fried foods, grilled meat, seafood, salads, rice bowls, marinades, dipping sauces, and various fusion dishes. The collection allows restaurants, distributors, and food businesses to create diverse menus easily while maintaining consistent taste and quality.  Ideal for customers looking for convenient, versatile, and authentic Japanese-inspired flavors in one complete product range. 

Japanese-Style Sauce Collection 

Japanese Style Sauce Collection with 8 versatile sauces

SICHUAN BAONING VINEGAR CO.,LTD

保宁醋以麸皮、小麦、大米为主要原料，名贵中药为曲，优质嘉陵江地下水为体，采用国家级非遗工艺与现代科技相结合，汇集酿醋技师之匠心、生物工程专家之精要，历经中药制曲、自然发酵、三池套淋、分级调配、高温熬制、密闭过滤、封缸陈酿七大步骤，四十二道工序精酿而成， 

BAONING VINEGAR

宜德環保包裝有限公司

Made by hand using traditional and fresh ingredients. Old Hong Kong style. 

XO Sauce

XO Sauce made by hand with traditional ingredients

This fermented black bean sauce is made with Intangible Cultural Heritage Douchi. Available in diverse flavors with rich bean aroma, perfect for meals and cooking.  

Fermented Black Bean Sauce

Fermented Black Bean Sauce with rich bean aroma

Authentic Sichuan-style dry pot sauce—one packet delivers all the numbing, spicy, savory, and aromatic flavors. Ready in 5 minutes, perfect for both meat and vegetarian dishes, and with zero additives for peace of mind. 

HOT & SPICY SAUCE FOR DRY POT

One sauce makes a meal—effortlessly recreate authentic Sichuan flavors. 

SPICY POT SAUCE

SPICY POT SAUCE for authentic Sichuan flavors

1. Made with carefully selected high-quality soybeans for a rich, nutty aroma and a crispy texture 2. Specially blended with peas and cashews for a rich aroma and distinct layers of flavor 3. Perfect for mixing with rice or noodles—endless delicious ways to enjoy it 4. A delicious appetizer that’s spicy and refreshing, sure to satisfy your craving for heat 

SPICY TRIPLE-DIECE SAUCE

SPICY CRAWFISH SAUCE

Spicy, numbing, savory, and aromatic—spicy without being harsh, and versatile enough to pair with anything: 1. Developed over two years with thousands of formula adjustments to satisfy even the most discerning palates 2. Traditionally brewed doubanjiang: In-house production using traditional methods, resulting in a rich, authentic sauce flavor 3. Carefully selected ingredients: Local Sichuan Erjingtao chili peppers and Yunnan green Sichuan peppercorns 4. Healthy and Safe: Made with non-GMO vegetable oil, with no added chili red or chili essence—delivering a natural, pure spicy and aromatic flavor 5. China’s first spicy hot pot seasoning has been a bestseller for 16 consecutive years, with cumulative sales exceeding 50 million bags; it won the Gold Award at the 2014 China (International) Seasoning and Food Ingredients Expo 

SPICY STIR-FRY SAUCE

Yunnan Wasabi Biotechnology Co., Ltd.

Pure Series wasabi sauce 30g

Baoning Vinegar is crafted using wheat bran, wheat, and rice as its primary raw materials, with premium traditional Chinese medicinal herbs serving as the starter culture. The production process involves meticulous steps: traditional Chinese medicine-based starter cultivation, natural fermentation, three-stage sequential clarification, graded blending, high-temperature decoction, sealed filtration, and final aging in sealed vats to produce this premium vinegar. 

BAONING VINEGAR 2.5L

BAONING VINEGAR crafted with traditional Chinese medicinal herbs

A.Ayam Berjaya Sdn Bhd

M's Brand Tomato Ketchup &amp; Chili Sauce all natural Packaging Size - 9g - 9g x 30 SCHT (1 carton = 20 outer) - 9g x 500 SCHT - 1kg (1 carton = 10 outer) ** NoArtificial Coloring, NoArtificial Flavoring Storage: Ambient Shelf life: 1.5 years Option: OEM / ODM 

Tomato Ketchup / Chili Sauce

BAONING VINEGAE

Goose meat mixed with rice sauce 1000g pack

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