Haema Co.,ltd.
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6 kinds of Liquid Broth
Product Info.
: Liquid broth that brings out deeper taste of original ingredients; It consists of 6 kinds of broth - Shiitake mushroom, Vegetable, Beef, Kelp, Anchovy, Tuna-Katsuo.
They goes well with any kinds of soup, stir-fry dishes and bring out savory taste of the original ingredients.
Uses
: Goes well with soup, stew, stir-fry, simmered, or seasoned dish. One tablespoon recommended for 3-4 servings but use according to personal taste.
Directions
: l Simmered Tofu l * Ingredients: 1 tofu (400g), Green Onion 15g, Seasoning (1 Tablespoon Original broth, 1/2 Tablespoon sugar, 1 1/2 Tablespoon red hot pepper flakes, 2 1/2 Soysauce, 1/2 Tablespoon Minced garlic, 2 Tablespoon minced green onion, sesame oil) Directions: 1) Cut the tofu into thin slices 2) Put sliced tofu into the pot and pour the combined seasoning. Simmer with medium heat 3)After cooking 8-10 minutes, put sliced green onions and cook little more
Product Info.
: Liquid broth that brings out deeper taste of original ingredients; It consists of 6 kinds of broth - Shiitake mushroom, Vegetable, Beef, Kelp, Anchovy, Tuna-Katsuo.
They goes well with any kinds of soup, stir-fry dishes and bring out savory taste of the original ingredients.
Uses
: Goes well with soup, stew, stir-fry, simmered, or seasoned dish. One tablespoon recommended for 3-4 servings but use according to personal taste.
Directions
: l Simmered Tofu l * Ingredients: 1 tofu (400g), Green Onion 15g, Seasoning (1 Tablespoon Original broth, 1/2 Tablespoon sugar, 1 1/2 Tablespoon red hot pepper flakes, 2 1/2 Soysauce, 1/2 Tablespoon Minced garlic, 2 Tablespoon minced green onion, sesame oil) Directions: 1) Cut the tofu into thin slices 2) Put sliced tofu into the pot and pour the combined seasoning. Simmer with medium heat 3)After cooking 8-10 minutes, put sliced green onions and cook little more
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