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Anti-Break Ceramic Corundum Sharpening Steel Ceramic Knife Sharpener
生產所需時間:
3 日
產品型號:
CPT-16265WHC-R
品牌名稱:
CZHW
顏色:
rod in white color; handle in red color
尺寸:
Dia.of rod: 16mm; Length of rod:265mm
港口:
Taiwan port
付款方式:
T/T before shipment
最低訂購數量:
1000pcs per item
主要物料:
ceramic
證書:
通過瑞士通用公證行
描述
聯絡供應商
描述
Product details:
Type: ceramic
Length of rod:265mm
Handle length:: 135mm
Dia.of rod:: 16mm
End cap: Hold end cap
Unique patent:: Impact-Resistant
Ceramic color:: White
Hardness:: 9 Mohs
Accessory:: hanging ring-stainless steel
Handle materia:: PP(Polypropylene)
Handle color:: Red
Specification:
1.Anti-break Ceramic knife sharpener
2.Unique patent of impact-resistant: with special function of Anti-Break & Shake Absorbing
3.Dia. of the rod:16mm,Length of the rod: 265 mm.
4.Length of handle:135mm,suitable for matching with rod in length of 200-305mm.
5.Material of handle:PP(Polypropylene).
6.Color:handle can be in any color.
7.Material of rod: Ceramic powder is imported from Japan and is processing into ceramic tube under special sintering technique.
8.Accessory: hanging ring: stainless steel
Features:
1.This pattern is designed with special function of anti-break & shake absorbing. It can absorb more than 80% of waves from inside and outside. And have attained unique patent of impact-resistant from China, USA,
Germany & Taiwan.
2.The ceramic raw material is imported from Japan & is processed into ceramic tube in Taiwan under special sintering technology. The low hot conduction of the ceramic rod helps it to absorb rapidly the hot and avoid to
damage the blades of the knives when sharpening.
3.The fine surface of the ceramic rod prevents from the cutting edge be damaged when sharpening. And the sharpening will be much efficient.
4.The hardness of the ceramic rod is at 9 Mohs for the white color under SGS hardness testing. The hardness is higher than some of the ceramic knives,so its suitable for sharpening the good quality steel knives.
5.The ceramic rod is lighter than the sharpening steel and it will not be tired after long time using.
6.The ceramic rod is non-toxic and odorless, it will not leave any chips or toxins on the blades of the knives.
7.Its easy to keep clean. Just need to wash it by cleaning liquid, clean water and than put it on the place of good ventilation.
Market for distributing:
Its suitable for the market of Professional Chefs/Restaurant/Home Kitchen/Catering Equipment/Meat Processing Equipment/The Butchers.
Type: ceramic
Length of rod:265mm
Handle length:: 135mm
Dia.of rod:: 16mm
End cap: Hold end cap
Unique patent:: Impact-Resistant
Ceramic color:: White
Hardness:: 9 Mohs
Accessory:: hanging ring-stainless steel
Handle materia:: PP(Polypropylene)
Handle color:: Red
Specification:
1.Anti-break Ceramic knife sharpener
2.Unique patent of impact-resistant: with special function of Anti-Break & Shake Absorbing
3.Dia. of the rod:16mm,Length of the rod: 265 mm.
4.Length of handle:135mm,suitable for matching with rod in length of 200-305mm.
5.Material of handle:PP(Polypropylene).
6.Color:handle can be in any color.
7.Material of rod: Ceramic powder is imported from Japan and is processing into ceramic tube under special sintering technique.
8.Accessory: hanging ring: stainless steel
Features:
1.This pattern is designed with special function of anti-break & shake absorbing. It can absorb more than 80% of waves from inside and outside. And have attained unique patent of impact-resistant from China, USA,
Germany & Taiwan.
2.The ceramic raw material is imported from Japan & is processed into ceramic tube in Taiwan under special sintering technology. The low hot conduction of the ceramic rod helps it to absorb rapidly the hot and avoid to
damage the blades of the knives when sharpening.
3.The fine surface of the ceramic rod prevents from the cutting edge be damaged when sharpening. And the sharpening will be much efficient.
4.The hardness of the ceramic rod is at 9 Mohs for the white color under SGS hardness testing. The hardness is higher than some of the ceramic knives,so its suitable for sharpening the good quality steel knives.
5.The ceramic rod is lighter than the sharpening steel and it will not be tired after long time using.
6.The ceramic rod is non-toxic and odorless, it will not leave any chips or toxins on the blades of the knives.
7.Its easy to keep clean. Just need to wash it by cleaning liquid, clean water and than put it on the place of good ventilation.
Market for distributing:
Its suitable for the market of Professional Chefs/Restaurant/Home Kitchen/Catering Equipment/Meat Processing Equipment/The Butchers.
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