According to the baby's chewing, swallowing, and digestive absorption abilities during the growth process, there are three types of pure wheat noodles specially designed for babies, including plain finely chopped noodles, udon noodles, and spaghetti noodles, bringing a delightful and chewy texture. Starting from the first bite of noodles suitable for babies, it helps babies improve their oral biting abilities through meals, providing them with a wonderful dining experience.

＜Product Features＞

1. 2.5CM Fine Chopped Noodles → Easy to chew, easy to digest, and easy to absorb, just right for each bite!
2. Salt-free noodles, reproducing the traditional Japanese dry noodle artisanal production process.
3. Only using higher-nutrient-value wheat.
4. Natural nutrition, no additives → Reject seasoning packets, artificial flavors, preservatives, and artificial nutrients.
5. Sourced from mineral-rich pure water from the Southern Alps of Japan.
6. Compliant with the standards for "Infant (Baby) Applicable Foods" in Japan.