Barbecued pork is a famous traditional dish in Guangdong Province, which belongs to the Cantonese cuisine. This dish is a kind of Cantonese roast flavor, which is mostly red in color and made of lean pork meat. It is slightly sweet.
特性:
This dish is marinated lean pork hung on a special fork, put into the oven barbecue, good barbecued pork should be soft, tender and juicy, bright color, fragrance.
品牌:
AUSBUY
可訂造包裝:
可以
描述
聯絡供應商
描述
The balance of fat and lean meat is the best, which is called "semi-fat and lean"; Other dishes made with barbecued pork include: Barbecued pork rice, barbecued pork bun, barbecued pork crisp, etc.