This Hungarian red wine is made from a blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Kadarka grapes. The wine exhibits a warm crimson color with an intense dried fruit aroma and a smoky note. The flavor is characterized by pleasant acidity, spiciness and a long-lasting fruity finish.

• Country of origin: Hungary.
• Region: Szekszárd.
• Chateau: Mesza Pal.
• Grape varietal: Cabernet Sauvignon, Cabernet Franc, Merlot, Kadarka.
• Alcohol by volume: 14%.
• Vintage year: 2007.
• Age: 4 year(s).
• Sweetness: dry.