- Material: tri-ply copper.
- Two riveted handles allow left- or right-handed pouring.
- Non-corrosive so it doesn't react with foods or odors.
- Heat up fast and evenly while hotspots are prevented.
- Can be used on all stovetops, in the oven and even under the boiler.
- Perfect for boiling, making sauces, stocks and soups.
- Also ideal for brining and marinating meats and vegetables.