“Cong Gu Zhi Jin”, also known as “Shui Xian”, is a variety of Wuyi rock tea from the category of oolong tea. This exceptional tea is crafted from century-old tea bushes—referred to as “Cong”—that grow deep within the rugged cliffs of the Wuyi Mountains in Fujian, China. 

Such a unique growing environment imparts the brew with a full-bodied texture, a mature, layered taste with earthy notes of wood, and an exceptionally strong and lingering finish on the palate. 

Wuyi Oolong Tea

• Product name: “Cong Gu Zhi Jin”.
• Variety: Wuyi rock tea.
• Cultivar: Shui Xian.
• Tea category: Oolong tea.
• Place of origin: Wuyi Mountain, Fujian, China. 

Taste 

• Texture: Full-bodied, velvety.
• Flavor: Mature and layered, with earthy notes of aged wood.
• Finish: Exceptionally strong and lingering aftertaste.

Key Features

• Sourced from “Shui Xian” bushes, nearing 100 years of age.
• Grown in the cliffside soil of the Wuyi Mountains.
• Ideal for multiple infusions, revealing evolving flavor with each steep.