Chengdu Xinwei Li — A Taste of Chengdu's Charm

In Chengdu, life moves at a leisurely pace, and flavor is taken seriously. We've captured the city's easygoing spirit in a crisp grain bite—made with wholesome corn, black rice, and sorghum, all nurtured on the fertile plains of Tianfu. Sweetened with isomaltulose for a gentle, clean sweetness, it never cloys—only delivers a satisfying crunch.

Three distinct flavors—savory, salty, and mellow—each with its own character. Nestled inside the tin is "Nan Xiaoyue," a charming panda that serves as Chengdu's friendly wave to the world.

A jar of this crunchy delight is a little treat for yourself—and a warm, thoughtful greeting from Chengdu to friends far away.