1) Uses a low speed rotor, in combination with a fixed internal cone to force mash through an outer seive. This produces mash with a perfect consistently and no lumps, in seconds.
2) Powerful double reduction gear box with metal drive gears.
3) For a wide variety of vegetables.
4) Performs perfectly when mixing soft pastry - such as butter cookies, sponge cake, etc (but not dough). Also it applies easy job for waffle/pancake mixture which without rumps.
5) Non scratching and easy clean Polyacetyl Rotor with patented quick release mechanism.
6) Forward biased non-slip handgrip and thoughtful weight distribution provide the perfect ergonomics.