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Fermented Soybean Powder

描述

聯絡供應商

Natto powder (fermented soybean powder) was prepared by freezing and drying fermented soybeans and grinding them afterwards.
Particles are fine and the strain and enzymes remain active.
The beans were cleanly fermented in the latest automated system and frozen and dried.
100% of the enzymes and Bacilllus Subtilis (1billion in 1g) that are good for the body are active, and it makes a great beverage when mixed with milk or beverages.

Nikkyuh Bio

南韓

平均回覆時間

不適用

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供應商資料最後更新: 2019年6月1日

自2018年6月1日登錄於貿發網